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Restaurant, Latino, pupusas del cerdo (pupusas, pork)
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Restaurant, Latino, pupusas del cerdo (pupusas, pork)

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Nutrition Facts
Serving Size
1 piece (122g)
Calories283
% Daily Value *
Total Fat 12.7g32%
Saturated Fat 3.9g19%
Trans Fat 0.1g
Cholesterol 35.4mg12%
Sodium 519.7mg35%
Total Carbohydrate 28.1g23%
Dietary Fiber 3.2g13%
Total Sugars 1.8g4%
Includes --g Added Sugars--%
Protein 14g16%
Vitamin C 0.12mg0%
Vitamin D 0.85mcg6%
Iron 1.2mg7%
Calcium 59.8mg6%
Potassium 311.1mg12%
Phosphorus 197.6mg28%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 19 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 5.63
  • Inflammation Index 7.22
  • Amino Acid Score 33%
  • Potassium/Sodium 0.6
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 283 calories in Restaurant, Latino, pupusas del cerdo (pupusas, pork) coming from 20% protein, 40% carbs, 40% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Restaurant, Latino, pupusas del cerdo (pupusas, pork). This food consists of 54.2% water, 11.7% protein, 23.5% carbs, 10.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight122g
Calories (kcal) 283 24%
Fat 12.7g 32%
Protein 14g 16%
Carbohydrate 28.1g 23%
Sugars 1.8g 4%
Fiber 3.2g 13%
Cholesterol 35.4mg 12%
Saturated Fats 3.9g 19%
Net-Carbs 24.9g
Trans Fatty Acids 0.1g
Minerals
-- = missing data %DV
Weight122g
Calcium 59.8mg 6%
Iron, Fe 1.2mg 7%
Potassium, K 311.1mg 12%
Magnesium 46.4mg 14%
Phosphorus, P 197.6mg 28%
Sodium 519.7mg 35%
Zinc, Zn 2mg 25%
Copper, Cu 0.08mg 9%
Manganese 0.19mg 11%
Selenium, Se 21.7mcg 39%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight122g
Vitamin A, RAE 12.2mcg 2%
Vitamin C 0.12mg 0%
Thiamin (B1) 0.1mg 9%
Riboflavin (B2) 0.11mg 10%
Niacin (B3) 2.9mg 21%
Vitamin B5 (PA) 0.78mg 16%
Vitamin B6 0.28mg 22%
Biotin --mcg
Folate (B9) 4.9mcg 1%
Folic acid 0mcg 0%
Food Folate 4.9mcg 1%
Folate DFE 4.9mcg 1%
Choline 46.8mg 11%
Vitamin B12 0.34mcg 14%
Retinol 9.8mcg
Carotene, beta 42.7mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 102.5IU
Lycopene 917.4mcg
Lut + Zeaxanthin 31.7mcg
Vitamin E 0.43mg 3%
Vitamin D 0.85mcg 6%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 34.2IU 4%
Vitamin K 1.3mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) 3.5mcg
Other
-- = missing data
Weight122g
Water 64.8g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 5.63
Carbs & Sugars
-- = missing data %DV
Weight122g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.46g
Glucose (Dextrose) 0.41g
Fructose 0.4g
Lactose 0g
Maltose 0.48g
Galactose 0g
Starch 23.2g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight122g
Total Monounsaturated 4.836g
Total Polyunsaturated 2.69g
Omega 3s 0.11g 10%
Omega 6s 2.45g 20%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 22.31
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.106g 7%
Eicosapentaenoic Acid (EPA) 0.005g
Docosapentaenoic Acid (DPA) 0.007g
Docosahexaenoic Acid (DHA) 0.004g
n-3-Eicosatrienoic Acid (20:3) 0.009g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 2.379g
gamma-Linolenic Acid (GLA) 0.004g
cis-cis-n6-Eicosadienoic Acid 0.055g
Dihomo-gamma-linolenic acid (DGLA) 0.012g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.011g
Caproic (6:0) 0.009g
Caprylic Acid (8:0) 0.007g
Capric Acid (10:0) 0.021g
Lauric Acid (12:0) 0.021g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.163g
Pentadecanoic Acid (15:0) 0.011g
Palmitic Acid (16:0) 2.422g
Margaric Acid (17:0) 0.038g
Stearic Acid (18:0) 1.121g
Arachidic Acid (20:0) 0.024g
Behenic Acid (22:0) 0.009g
Lignoceric Acid (24:0) 0.005g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.006g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.242g
cis-Palmitoleic Acid (16:1 cis) 0.237g
Heptadecenoic Acid (17:1) 0.035g
Oleic Acid (18:1) 4.466g
cis-Oleic Acid (18:1 cis) 4.393g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.084g
Docosenoic Acid (22:1) 0.002g
cis-Docosenoic Acid (22:1 cis) 0.002g
cis-Tetracosenoic Acid (24:1 cis) 0.001g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.423g
Conjugated Linoleic Acid (CLAs) 0.021g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.11g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.021g
Eicosatetraenoic Acid 20:4 0.051g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.015g
Trans Fats
Trans-Polyenoic Fats 0.023g
Trans-Monoenoic Fats 0.078g
trans-Palmitoleic Acid (16:1 trans) 0.005g
trans-Oleic Acid (18:1 trans) 0.073g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.023g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight122g
Essential Amino Acids
Histidine 432mg 44%
Isoleucine 556mg 42%
Leucine 1191mg 40%
Lysine 956mg 36%
Methionine 327mg 24%
Phenylalanine 565mg 24%
Threonine 561mg 40%
Tryptophan 148mg 42%
Valine 648mg 38%
Conditionally Essential Amino Acids
Arginine 816mg
Cystine 162mg 12%
Glycine 695mg
Proline 778mg
Tyrosine 362mg 16%
Non-Essential Amino Acids
Alanine 822mg
Aspartic acid 1208mg
Betaine 7mg
Glutamic acid 2291mg
Hydroxyproline --mg
Serine 565mg
Data Source
Restaurant, Latino, pupusas del cerdo (pupusas, pork)
USDA Food Data Central Standard Release