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Toaster Pastries, fruit, frosted (include apples, blueberry, cherry, strawberry)
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Toaster Pastries, fruit, frosted (include apples, blueberry, cherry, strawberry)

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Nutrition Facts
Serving Size
1 piece (53g)
Calories204
% Daily Value *
Total Fat 4.8g6%
Saturated Fat 1.6g8%
Trans Fat 0.02g
Cholesterol 0mg0%
Sodium 164.8mg11%
Total Carbohydrate 38.1g15%
Dietary Fiber 0.95g3%
Total Sugars 16.4g33%
Includes --g Added Sugars--%
Protein 2.1g1%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 2.3mg29%
Calcium 6.4mg1%
Potassium 45.6mg1%
Phosphorus 37.6mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.24
  • Inflammation Index -18
  • Amino Acid Score 7%
  • Potassium/Sodium 0.28
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 204 calories in Toaster Pastries, fruit, frosted (include apples, blueberry, cherry, strawberry) coming from 4% protein, 75% carbs, 21% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Toaster Pastries, fruit, frosted (include apples, blueberry, cherry, strawberry). This food consists of 14.2% water, 4.1% protein, 72.6% carbs, 9.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight53g
Calories (kcal) 204 8%
Fat 4.8g 6%
Protein 2.1g 1%
Carbohydrate 38.1g 15%
Sugars 16.4g 33%
Fiber 0.95g 3%
Cholesterol 0mg 0%
Saturated Fats 1.6g 8%
Net-Carbs 37.1g
Trans Fatty Acids 0.02g
Minerals
-- = missing data %DV
Weight53g
Calcium 6.4mg 1%
Iron, Fe 2.3mg 29%
Potassium, K 45.6mg 1%
Magnesium 5.8mg 1%
Phosphorus, P 37.6mg 5%
Sodium 164.8mg 11%
Zinc, Zn 0.19mg 2%
Copper, Cu 0.03mg 4%
Manganese 0.17mg 7%
Selenium, Se 1.8mcg 3%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight53g
Vitamin A, RAE 107.1mcg 12%
Vitamin C 0mg 0%
Thiamin (B1) 0.28mg 23%
Riboflavin (B2) 0.26mg 20%
Niacin (B3) 3.3mg 20%
Vitamin B5 (PA) 0.16mg 3%
Vitamin B6 0.26mg 20%
Biotin --mcg
Folate (B9) 47.7mcg 12%
Folic acid 19.1mcg 5%
Food Folate 28.6mcg 7%
Folate DFE 61mcg 15%
Choline 4.5mg 1%
Vitamin B12 0.01mcg 0%
Retinol 107.1mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 356.2IU
Lycopene 0mcg
Lut + Zeaxanthin 27.6mcg
Vitamin E 0.39mg 3%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 10.3mcg 9%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight53g
Water 7.4g
Ash 0.58g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.24
Carbs & Sugars
-- = missing data %DV
Weight53g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 4.7g
Glucose (Dextrose) 7.9g
Fructose 2.1g
Lactose 0.14g
Maltose 1.6g
Galactose 0g
Starch 15.7g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight53g
Total Monounsaturated 1.159g
Total Polyunsaturated 1.781g
Omega 3s 0.19g 12%
Omega 6s 1.575g 9%
Omega 3 to Omega 6 Ratio 0.12
Omega 6 to Omega 3 Ratio 8.3
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.19g 12%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.566g
gamma-Linolenic Acid (GLA) 0.007g
cis-cis-n6-Eicosadienoic Acid 0.002g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.005g
Lauric Acid (12:0) 0.005g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.026g
Pentadecanoic Acid (15:0) 0.003g
Palmitic Acid (16:0) 1.357g
Margaric Acid (17:0) 0.007g
Stearic Acid (18:0) 0.204g
Arachidic Acid (20:0) 0.016g
Behenic Acid (22:0) 0.01g
Lignoceric Acid (24:0) 0.005g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.005g
cis-Palmitoleic Acid (16:1 cis) 0.005g
Heptadecenoic Acid (17:1) 0.002g
Oleic Acid (18:1) 1.14g
cis-Oleic Acid (18:1 cis) 1.134g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.012g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.58g
Conjugated Linoleic Acid (CLAs) 0.003g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.197g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.002g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.012g
Trans-Monoenoic Fats 0.006g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.006g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.012g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight53g
Essential Amino Acids
Histidine 35mg 5%
Isoleucine 70mg 5%
Leucine 146mg 5%
Lysine 76mg 4%
Methionine 38mg 5%
Phenylalanine 88mg 10%
Threonine 53mg 5%
Tryptophan 35mg 12%
Valine 81mg 4%
Conditionally Essential Amino Acids
Arginine 68mg
Cystine 50mg 18%
Glycine 81mg
Proline 171mg
Tyrosine 48mg 5%
Non-Essential Amino Acids
Alanine 65mg
Aspartic acid 156mg
Betaine 11mg
Glutamic acid 755mg
Hydroxyproline 0mg
Serine 121mg
Data Source
Toaster Pastries, fruit, frosted (include apples, blueberry, cherry, strawberry)
USDA Food Data Central Standard Release