Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 serving (178g) | |||
Calories | 473 | ||
% Daily Value * | |||
Total Fat 30.3g | 76% | ||
Saturated Fat 5.8g | 29% | ||
Trans Fat 0.34g | |||
Cholesterol 119.3mg | 40% | ||
Sodium 736.9mg | 49% | ||
Total Carbohydrate 9.5g | 8% | ||
Dietary Fiber 2.8g | 11% | ||
Total Sugars --g | --% | ||
Includes --g Added Sugars | --% | ||
Protein 40.8g | 45% | ||
Vitamin C --mg | --% | ||
Vitamin D --mcg | --% | ||
Iron 1.3mg | 7% | ||
Calcium 76.5mg | 8% | ||
Potassium 772.5mg | 30% | ||
Phosphorus 836.6mg | 120% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 473 calories in CRACKER BARREL, farm raised catfish platter coming from 35% protein, 8% carbs, 57% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for CRACKER BARREL, farm raised catfish platter. This food consists of 53.6% water, 23.5% protein, 5.4% carbs, 17.5% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 178g | |
Calories (kcal) | 473 | 39% |
Fat | 30.3g | 76% |
Protein | 40.8g | 45% |
Carbohydrate | 9.5g | 8% |
Sugars | --g | --% |
Fiber | 2.8g | 11% |
Cholesterol | 119.3mg | 40% |
Saturated Fats | 5.8g | 29% |
Net-Carbs | 6.6g | |
Trans Fatty Acids | 0.34g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 178g | |
Calcium | 76.5mg | 8% |
Iron, Fe | 1.3mg | 7% |
Potassium, K | 772.5mg | 30% |
Magnesium | 60.5mg | 19% |
Phosphorus, P | 836.6mg | 120% |
Sodium | 736.9mg | 49% |
Zinc, Zn | 1.7mg | 21% |
Copper, Cu | 0.09mg | 9% |
Manganese | 0.13mg | 7% |
Selenium, Se | 0mcg | 0% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 178g | |
Vitamin A, RAE | 0mcg | 0% |
Vitamin C | --mg | --% |
Thiamin (B1) | 0.2mg | 18% |
Riboflavin (B2) | 0.16mg | 15% |
Niacin (B3) | 5.4mg | 39% |
Vitamin B5 (PA) | 1.1mg | 22% |
Vitamin B6 | 0.32mg | 25% |
Biotin | --mcg | |
Folate (B9) | --mcg | --% |
Folic acid | --mcg | --% |
Food Folate | --mcg | --% |
Folate DFE | --mcg | --% |
Choline | --mg | --% |
Vitamin B12 | 5.5mcg | 230% |
Retinol | 0mcg | |
Carotene, beta | --mcg | --% |
Carotene, alpha | --mcg | --% |
Cryptoxanthin, beta | --mcg | --% |
Vitamin A, IU | 0IU | |
Lycopene | --mcg | |
Lut + Zeaxanthin | --mcg | |
Vitamin E | --mg | --% |
Vitamin D | --mcg | --% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | --IU | --% |
Vitamin K | 44mcg | 49% |
Vitamin K1 | 0mcg | |
Menaquinone-4 (K2) | 0mcg | |
Other | ||
-- = missing data | ||
Weight | 178g | |
Water | 93.1g | |
Ash | 4g | |
Alcohol | --g | |
Caffeine | --mg | |
Theobromine | --mg | |
PRAL score | 32.08 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 178g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | --g | |
Glucose (Dextrose) | --g | |
Fructose | --g | |
Lactose | --g | |
Maltose | --g | |
Galactose | --g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 178g | |
Total Monounsaturated | 8.147g | |
Total Polyunsaturated | 13.549g | |
Omega 3s | 1.38g | 125% |
Omega 6s | 11.791g | 98% |
Omega 3 to Omega 6 Ratio | 0.12 | |
Omega 6 to Omega 3 Ratio | 8.55 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 1.209g | 76% |
Eicosapentaenoic Acid (EPA) | 0.02g | |
Docosapentaenoic Acid (DPA) | 0.027g | |
Docosahexaenoic Acid (DHA) | 0.119g | |
n-3-Eicosatrienoic Acid (20:3) | 0.005g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 11.627g | |
gamma-Linolenic Acid (GLA) | 0.023g | |
cis-cis-n6-Eicosadienoic Acid | 0.059g | |
Dihomo-gamma-linolenic acid (DGLA) | 0.082g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | --g | |
Caproic (6:0) | --g | |
Caprylic Acid (8:0) | 0.012g | |
Capric Acid (10:0) | 0.009g | |
Lauric Acid (12:0) | 0.021g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.087g | |
Pentadecanoic Acid (15:0) | 0.011g | |
Palmitic Acid (16:0) | 3.608g | |
Margaric Acid (17:0) | 0.032g | |
Stearic Acid (18:0) | 1.785g | |
Arachidic Acid (20:0) | 0.091g | |
Behenic Acid (22:0) | 0.085g | |
Lignoceric Acid (24:0) | 0.036g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.002g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.15g | |
cis-Palmitoleic Acid (16:1 cis) | 0.144g | |
Heptadecenoic Acid (17:1) | 0g | |
Oleic Acid (18:1) | 7.75g | |
cis-Oleic Acid (18:1 cis) | 7.595g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.23g | |
Docosenoic Acid (22:1) | 0.011g | |
cis-Docosenoic Acid (22:1 cis) | 0.011g | |
cis-Tetracosenoic Acid (24:1 cis) | 0.007g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 11.858g | |
Conjugated Linoleic Acid (CLAs) | 0.05g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 1.232g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0.005g | |
Eicosatrienoic Acid (20:3) | 0.087g | |
Eicosatetraenoic Acid 20:4 | 0.109g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | 0.028g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.182g | |
Trans-Monoenoic Fats | 0.16g | |
trans-Palmitoleic Acid (16:1 trans) | 0.005g | |
trans-Oleic Acid (18:1 trans) | 0.155g | |
trans-Docosenoic Acid (22:1 trans) | 0g | |
trans-Octadecadienoic Acid (18:2 trans) | 0.182g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 178g | |
Essential Amino Acids | ||
Histidine | 908mg | 92% |
Isoleucine | 1958mg | 147% |
Leucine | 3418mg | 116% |
Lysine | 3916mg | 147% |
Methionine | 1175mg | 88% |
Phenylalanine | 1691mg | 73% |
Threonine | 1869mg | 133% |
Tryptophan | 445mg | 126% |
Valine | 3649mg | 216% |
Conditionally Essential Amino Acids | ||
Arginine | 2599mg | |
Cystine | 409mg | 31% |
Glycine | 2029mg | |
Proline | 1620mg | |
Tyrosine | 1299mg | 56% |
Non-Essential Amino Acids | ||
Alanine | 2421mg | |
Aspartic acid | 4201mg | |
Betaine | --mg | |
Glutamic acid | 6426mg | |
Hydroxyproline | --mg | |
Serine | 1673mg |