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Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled
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Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

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Nutrition Facts
Serving Size
3 oz (85g)
Calories213
% Daily Value *
Total Fat 12.8g16%
Saturated Fat 5.1g25%
Trans Fat --g
Cholesterol 67.1mg22%
Sodium 48.4mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 22.7g45%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 18.7mg1%
Potassium 289mg6%
Phosphorus 181mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 10.97
  • Inflammation Score 45
  • Amino Acid Score 67%
  • Potassium/Sodium 5.97
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 213 calories in Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled coming from 44% protein, 0% carbs, 56% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled. This food consists of 58.1% water, 26.8% protein, 0% carbs, 15.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 213 11%
Fat 12.8g 16%
Protein 22.7g 45%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 67.1mg 22%
Saturated Fats 5.1g 25%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight85g
Calcium 18.7mg 1%
Iron, Fe 1.4mg 8%
Potassium, K 289mg 6%
Magnesium 19.6mg 5%
Phosphorus, P 181mg 14%
Sodium 48.4mg 2%
Zinc, Zn 4.1mg 37%
Copper, Cu 0.06mg 7%
Manganese 0.01mg 0%
Selenium, Se 24.5mcg 45%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.12mg 9%
Niacin (B3) 5.9mg 37%
Vitamin B5 (PA) 0.45mg 9%
Vitamin B6 0.5mg 29%
Biotin --mcg
Folate (B9) 6.8mcg 2%
Folic acid --mcg --%
Food Folate 6.8mcg 2%
Folate DFE --mcg --%
Choline 86.5mg 16%
Vitamin B12 1.2mcg 49%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.38mg 3%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 1.4mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 49.3g
Ash 0.88g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 10.97
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 5.353g
Total Polyunsaturated 0.476g
Omega 3s 0.114g 7%
Omega 6s 0.332g 2%
Omega 3 to Omega 6 Ratio 0.34
Omega 6 to Omega 3 Ratio 2.92
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.032g
Lauric Acid (12:0) 0.029g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.391g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.054g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.552g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.484g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 4.851g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.019g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.332g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.114g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.029g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 716mg 102%
Isoleucine 1021mg 73%
Leucine 1784mg 65%
Lysine 1896mg 90%
Methionine 584mg 80%
Phenylalanine 886mg 101%
Threonine 896mg 85%
Tryptophan 147mg 53%
Valine 1113mg 61%
Conditionally Essential Amino Acids
Arginine 1450mg
Cystine 290mg 101%
Glycine 1366mg
Proline 1069mg
Tyrosine 715mg 82%
Non-Essential Amino Acids
Alanine 1363mg
Aspartic acid 2043mg
Betaine 11mg
Glutamic acid 3368mg
Hydroxyproline 235mg
Serine 884mg
Data Source
Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.