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Corn, sweet, white, canned, whole kernel, drained solids
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Corn, sweet, white, canned, whole kernel, drained solids

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Nutrition Facts
Serving Size
1 cup (164g)
Calories110
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.4g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 336.2mg15%
Total Carbohydrate 23.5g12%
Dietary Fiber 3.3g13%
Total Sugars 7.3g15%
Includes --g Added Sugars--%
Protein 3.8g2%
Vitamin C 3mg0%
Vitamin D 0mcg0%
Iron 0.44mg1%
Calcium 4.9mg0%
Potassium 216.5mg8%
Phosphorus 75.4mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
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Nutrient Density
  • PRAL score -0.56
  • Inflammation Index -7.25
  • Amino Acid Score 11%
  • Potassium/Sodium 0.64
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 110 calories in Corn, sweet, white, canned, whole kernel, drained solids coming from 12% protein, 74% carbs, 14% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Corn, sweet, white, canned, whole kernel, drained solids. This food consists of 82% water, 2.3% protein, 14.4% carbs, 1.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight164g
Calories (kcal) 110 7%
Fat 2g 3%
Protein 3.8g 2%
Carbohydrate 23.5g 12%
Sugars 7.3g 15%
Fiber 3.3g 13%
Cholesterol 0mg 0%
Saturated Fats 0.4g 2%
Net-Carbs 20.2g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight164g
Calcium 4.9mg 0%
Iron, Fe 0.44mg 1%
Potassium, K 216.5mg 8%
Magnesium 21.3mg 6%
Phosphorus, P 75.4mg 2%
Sodium 336.2mg 15%
Zinc, Zn 0.52mg 1%
Copper, Cu 0.05mg 1%
Manganese 0.11mg 6%
Selenium, Se 1.1mcg 0%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight164g
Vitamin A, RAE 0mcg 0%
Vitamin C 3mg 0%
Thiamin (B1) 0.06mg 6%
Riboflavin (B2) 0.15mg 13%
Niacin (B3) 1.6mg 5%
Vitamin B5 (PA) 0.34mg 7%
Vitamin B6 0.06mg 0%
Biotin --mcg
Folate (B9) 64mcg 6%
Folic acid 0mcg 0%
Food Folate 64mcg 16%
Folate DFE 64mcg 16%
Choline 29.2mg 7%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 1.6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 1.6mcg 0%
Vitamin A, IU 1.6IU
Lycopene 0mcg
Lut + Zeaxanthin 65.6mcg
Vitamin E 0.15mg 0%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) 0mcg
Other
-- = missing data
Weight164g
Water 133.5g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.56
Carbs & Sugars
-- = missing data %DV
Weight164g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 6.4g
Glucose (Dextrose) 0.46g
Fructose 0.3g
Lactose 0g
Maltose 0.13g
Galactose 0g
Starch 13.2g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight164g
Total Monounsaturated 0.613g
Total Polyunsaturated 0.851g
Omega 3s 0.03g 3%
Omega 6s 0.792g 7%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 26.83
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.03g 2%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.005g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.003g
Pentadecanoic Acid (15:0) 0.003g
Palmitic Acid (16:0) 0.312g
Margaric Acid (17:0) 0.002g
Stearic Acid (18:0) 0.064g
Arachidic Acid (20:0) 0.011g
Behenic Acid (22:0) 0.005g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.003g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.002g
Oleic Acid (18:1) 0.602g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.007g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.792g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.03g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight164g
Essential Amino Acids
Histidine 102mg 13%
Isoleucine 118mg 11%
Leucine 467mg 20%
Lysine 353mg 16%
Methionine 87mg 8%
Phenylalanine 174mg 9%
Threonine 113mg 10%
Tryptophan 34mg 12%
Valine 177mg 13%
Conditionally Essential Amino Acids
Arginine 156mg
Cystine 57mg 5%
Glycine 136mg
Proline 471mg
Tyrosine 144mg 8%
Non-Essential Amino Acids
Alanine 303mg
Aspartic acid 264mg
Betaine --mg
Glutamic acid 743mg
Hydroxyproline --mg
Serine 208mg
Data Source
Corn, sweet, white, canned, whole kernel, drained solids
USDA Food Data Central Standard Release