Nutrition Facts Search Tool

Get detailed nutrition data for over 200,000 foods. instructions
Done
Settings
Truffles Prepared-From-Recipe
×

Truffles Prepared-From-Recipe

Serving Size:
×
Save Food Share
Change Share Save
Nutrition Facts
Serving Size
1 piece (12g)
Calories61
% Daily Value *
Total Fat 4.1g5%
Saturated Fat 2.2g11%
Trans Fat 0g
Cholesterol 6.4mg2%
Sodium 8.2mg0%
Total Carbohydrate 5.4g2%
Dietary Fiber 0.3g1%
Total Sugars 4.6g9%
Includes --g Added Sugars--%
Protein 0.7g1%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.2mg1%
Calcium 18.8mg1%
Potassium 35.6mg1%
Phosphorus 20.5mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 61 3% DV
  • Protein 0.7g 1% DV
  • Carbs 5.4g 2% DV
  • Fat 4.1g 5% DV
  • Fiber 0.3g 1% DV
  • Sugar 4.6g 9% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 61 calories in Truffles Prepared-From-Recipe coming from 5% protein, 35% carbs, 60% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Truffles Prepared-From-Recipe. This food consists of 13.7% water, 6.32% protein, 45.65% carbs, 34.34% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight12g
Calories 61 3%
Fat 4.1g 5%
Protein 0.7g 1%
Carbohydrate 5.4g 2%
Sugars 4.6g 9%
Fiber 0.3g 1%
Cholesterol 6.4mg 2%
Saturated Fats 2.2g 11%
Net-Carbs 5.1g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight12g
Calcium 18.8mg 1%
Iron, Fe 0.2mg 1%
Potassium, K 35.6mg 1%
Magnesium 5.8mg 1%
Phosphorus, P 20.5mg 2%
Sodium 8.2mg 0%
Zinc, Zn 0.2mg 2%
Copper, Cu 0mg 5%
Manganese 0mg 2%
Selenium, Se 0.4mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight12g
Vitamin A, RAE 17.3mcg 2%
Vitamin C 0mg 0%
Thiamin (B1) 0mg 1%
Riboflavin (B2) 0mg 2%
Niacin (B3) 0mg 0%
Vitamin B5 (PA) 0.1mg 1%
Vitamin B6 0mg 0%
Biotin --mcg
Folate (B9) 1.1mcg 0%
Folic acid 0mcg 0%
Food Folate 1.1mcg 0%
Folate DFE 1.1mcg 0%
Choline --mg --%
Vitamin B12 0.1mcg 2%
Retinol 17mcg
Carotene, beta 2.3mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 61.6IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.2mg 1%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 0.7mcg 1%
Vitamin K1 --mcg
Menaquinone-4 --mcg
Other
-- = missing data
Weight12g
Water 1.6g
Ash 0g
Alcohol --g
Caffeine 1.8mg
Theobromine 18.2mg
PRAL score -0.02
Carbs & Sugars
-- = missing data %DV
Weight12g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight12g
Total Monounsaturated 1.516g
Total Polyunsaturated 0.122g
Omega 3s 0.021g 0%
Omega 6s 0.093g 0%
Omega 3 to Omega 6 Ratio 0.22
Omega 6 to Omega 3 Ratio 4.56
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.007g 0%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.082g
Caproic (6:0) 0.038g
Caprylic Acid (8:0) 0.033g
Capric Acid (10:0) 0.057g
Lauric Acid (12:0) 0.142g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 0.212g
Pentadecanoic Acid (15:0) 0.006g
Palmitic Acid (16:0) 0.861g
Margaric Acid (17:0) 0.006g
Stearic Acid (18:0) 0.738g
Arachidic Acid (20:0) 0.015g
Behenic Acid (22:0) 0.002g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.006g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.037g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.002g
Oleic Acid (18:1) 0.876g
cis-Oleic Acid (18:1 cis) 0.579g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.093g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.021g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats 0g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) 0g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight12g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Truffles Prepared-From-Recipe
USDA Food Data Central Standard Release (Common)
feedback
feedback