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Rennin, chocolate, dry mix, prepared with whole milk
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Rennin, chocolate, dry mix, prepared with whole milk

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Nutrition Facts
Serving Size
100 grams (100g)
Calories96
% Daily Value *
Total Fat 3.3g4%
Saturated Fat 2g10%
Trans Fat --g
Cholesterol 12mg4%
Sodium 51mg2%
Total Carbohydrate 13.3g5%
Dietary Fiber 0.5g2%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 3.2g6%
Vitamin C 0.8mg1%
Vitamin D 0.9mcg5%
Iron 0.3mg2%
Calcium 124mg10%
Potassium 179mg4%
Phosphorus 97mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.76
  • Inflammation Score -8.01
  • Amino Acid Score 10%
  • Potassium/Sodium 3.51
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 96 calories in Rennin, chocolate, dry mix, prepared with whole milk coming from 14% protein, 55% carbs, 31% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Rennin, chocolate, dry mix, prepared with whole milk. This food consists of 80% water, 3.2% protein, 13.5% carbs, 3.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 96 5%
Fat 3.3g 4%
Protein 3.2g 6%
Carbohydrate 13.3g 5%
Sugars --g --%
Fiber 0.5g 2%
Cholesterol 12mg 4%
Saturated Fats 2g 10%
Net-Carbs 12.8g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 124mg 10%
Iron, Fe 0.3mg 2%
Potassium, K 179mg 4%
Magnesium 20mg 5%
Phosphorus, P 97mg 8%
Sodium 51mg 2%
Zinc, Zn 0.5mg 5%
Copper, Cu 0.08mg 9%
Manganese 0.07mg 3%
Selenium, Se 2.1mcg 4%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 27mcg 3%
Vitamin C 0.8mg 1%
Thiamin (B1) 0.04mg 3%
Riboflavin (B2) 0.15mg 12%
Niacin (B3) 0.11mg 1%
Vitamin B5 (PA) 0.29mg 6%
Vitamin B6 0.04mg 2%
Biotin --mcg
Folate (B9) 5mcg 1%
Folic acid 0mcg 0%
Food Folate 5mcg 1%
Folate DFE 5mcg 1%
Choline --mg --%
Vitamin B12 0.32mcg 13%
Retinol 25mcg
Carotene, beta 16mcg 0%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 110IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0.9mcg 5%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 36IU 5%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 79.3g
Ash 0.79g
Alcohol 0g
Caffeine 1mg
Theobromine 42mg
PRAL score -0.76
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 0.932g
Total Polyunsaturated 0.121g
Omega 3s 0.044g 3%
Omega 6s 0.077g 0%
Omega 3 to Omega 6 Ratio 0.57
Omega 6 to Omega 3 Ratio 1.75
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.097g
Caproic (6:0) 0.058g
Caprylic Acid (8:0) 0.033g
Capric Acid (10:0) 0.076g
Lauric Acid (12:0) 0.085g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.302g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.875g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.474g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.069g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.863g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.077g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.044g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols 0g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 84mg 12%
Isoleucine 188mg 13%
Leucine 303mg 11%
Lysine 247mg 12%
Methionine 77mg 11%
Phenylalanine 154mg 18%
Threonine 143mg 14%
Tryptophan 44mg 16%
Valine 211mg 12%
Conditionally Essential Amino Acids
Arginine 122mg
Cystine 30mg 10%
Glycine 82mg
Proline 302mg
Tyrosine 151mg 17%
Non-Essential Amino Acids
Alanine 115mg
Aspartic acid 248mg
Betaine --mg
Glutamic acid 655mg
Hydroxyproline --mg
Serine 171mg
Data Source
Rennin, chocolate, dry mix, prepared with whole milk
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.