Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
×

Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
3 oz (85g)
Calories204
% Daily Value *
Total Fat 16.2g21%
Saturated Fat 6.9g35%
Trans Fat 0.95g
Cholesterol 62.1mg21%
Sodium 63.8mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 14.6g29%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 2mg11%
Calcium 9.4mg1%
Potassium 239.7mg5%
Phosphorus 142mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 6.84
  • Inflammation Score 50
  • Amino Acid Score 35%
  • Potassium/Sodium 3.76
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 204 calories in Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw coming from 29% protein, 0% carbs, 71% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw. This food consists of 63.6% water, 17.3% protein, 0% carbs, 19.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 204 10%
Fat 16.2g 21%
Protein 14.6g 29%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 62.1mg 21%
Saturated Fats 6.9g 35%
Net-Carbs 0g
Trans Fatty Acids 0.95g
Minerals
-- = missing data %DV
Weight85g
Calcium 9.4mg 1%
Iron, Fe 2mg 11%
Potassium, K 239.7mg 5%
Magnesium 15.3mg 4%
Phosphorus, P 142mg 11%
Sodium 63.8mg 3%
Zinc, Zn 6.1mg 55%
Copper, Cu 0.06mg 7%
Manganese 0.01mg 0%
Selenium, Se 16.4mcg 30%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 3.4mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.14mg 11%
Niacin (B3) 2.8mg 18%
Vitamin B5 (PA) 0.56mg 11%
Vitamin B6 0.25mg 15%
Biotin --mcg
Folate (B9) 2.6mcg 1%
Folic acid 0mcg 0%
Food Folate 2.6mcg 1%
Folate DFE 2.6mcg 1%
Choline 54.7mg 10%
Vitamin B12 2.5mcg 103%
Retinol 3.4mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 11.9IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.14mg 1%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 4.3IU 1%
Vitamin K 1.3mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 53.7g
Ash 0.71g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 6.84
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 8.102g
Total Polyunsaturated 0.615g
Omega 3s 0.031g 2%
Omega 6s 0.475g 3%
Omega 3 to Omega 6 Ratio 0.07
Omega 6 to Omega 3 Ratio 15.11
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.031g 2%
Eicosapentaenoic Acid (EPA) 0.001g
Docosapentaenoic Acid (DPA) 0.003g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.472g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.003g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.479g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.73g
Margaric Acid (17:0) 0.204g
Stearic Acid (18:0) 2.485g
Arachidic Acid (20:0) 0.013g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.009g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.099g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.5g
cis-Palmitoleic Acid (16:1 cis) 0.5g
Heptadecenoic Acid (17:1) 0.138g
Oleic Acid (18:1) 7.323g
cis-Oleic Acid (18:1 cis) 6.372g
cis-Vaccenic acid 0.332g
Gadoleic Acid (20:1) 0.043g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.54g
Conjugated Linoleic Acid (CLAs) 0.068g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.031g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.037g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats 0.95g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) 0.95g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 474mg 68%
Isoleucine 622mg 44%
Leucine 1177mg 43%
Lysine 1279mg 61%
Methionine 416mg 57%
Phenylalanine 557mg 64%
Threonine 644mg 61%
Tryptophan 165mg 59%
Valine 661mg 36%
Conditionally Essential Amino Acids
Arginine 964mg
Cystine 154mg 54%
Glycine 667mg
Proline 602mg
Tyrosine 505mg 58%
Non-Essential Amino Acids
Alanine 835mg
Aspartic acid 1312mg
Betaine 17mg
Glutamic acid 2315mg
Hydroxyproline 100mg
Serine 562mg
Data Source
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
USDA Food Data Central Standard Release