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Beef, rib eye roast, boneless, lip-on, trimmed to 1/8" fat, choice, cooked, roasted
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Beef, rib eye roast, boneless, lip-on, trimmed to 1/8" fat, choice, cooked, roasted

Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted
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Nutrition Facts
Serving Size
3 oz (85g)
Calories195
% Daily Value *
Total Fat 11.1g14%
Saturated Fat 4.4g22%
Trans Fat 0.57g
Cholesterol 68.9mg23%
Sodium 45.9mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 23.7g47%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 1.9mg10%
Calcium 6.8mg1%
Potassium 271.2mg6%
Phosphorus 148.8mg12%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 10.77
  • Inflammation Index 41
  • Amino Acid Score 75%
  • Potassium/Sodium 5.91
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 195 calories in Beef, rib eye roast, boneless, lip-on, trimmed to 1/8" fat, choice, cooked, roasted coming from 49% protein, 0% carbs, 51% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, rib eye roast, boneless, lip-on, trimmed to 1/8" fat, choice, cooked, roasted. This food consists of 58.8% water, 28.1% protein, 0% carbs, 13.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 195 10%
Fat 11.1g 14%
Protein 23.7g 47%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 68.9mg 23%
Saturated Fats 4.4g 22%
Net-Carbs 0g
Trans Fatty Acids 0.57g
Minerals
-- = missing data %DV
Weight85g
Calcium 6.8mg 1%
Iron, Fe 1.9mg 10%
Potassium, K 271.2mg 6%
Magnesium 20.4mg 5%
Phosphorus, P 148.8mg 12%
Sodium 45.9mg 2%
Zinc, Zn 6.1mg 55%
Copper, Cu 0.08mg 9%
Manganese 0.08mg 3%
Selenium, Se 29.6mcg 54%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 1.7mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.09mg 7%
Riboflavin (B2) 0.24mg 18%
Niacin (B3) 4.8mg 30%
Vitamin B5 (PA) 0.56mg 11%
Vitamin B6 0.45mg 27%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 48mg 9%
Vitamin B12 2.1mcg 86%
Retinol 1.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 4.3IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.1mg 1%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 4.3IU 1%
Vitamin K 1.4mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 49.5g
Ash 0.86g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 10.77
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 5.177g
Total Polyunsaturated 0.66g
Omega 3s 0.019g 1%
Omega 6s 0.49g 3%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 26.18
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.019g 1%
Eicosapentaenoic Acid (EPA) 0.007g
Docosapentaenoic Acid (DPA) 0.012g
Docosahexaenoic Acid (DHA) 0.002g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.473g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0.017g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.005g
Lauric Acid (12:0) 0.008g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.266g
Pentadecanoic Acid (15:0) 0.056g
Palmitic Acid (16:0) 2.423g
Margaric Acid (17:0) 0.145g
Stearic Acid (18:0) 1.488g
Arachidic Acid (20:0) 0.003g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.015g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.059g
Pentadecenoic Acid (15:1) 0.042g
Palmitoleic Acid (16:1) 0.335g
cis-Palmitoleic Acid (16:1 cis) 0.327g
Heptadecenoic Acid (17:1) 0.105g
Oleic Acid (18:1) 4.625g
cis-Oleic Acid (18:1 cis) 4.076g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.012g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.521g
Conjugated Linoleic Acid (CLAs) 0.039g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.019g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.017g
Eicosatetraenoic Acid 20:4 0.082g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.01g
Trans-Monoenoic Fats 0.557g
trans-Palmitoleic Acid (16:1 trans) 0.008g
trans-Oleic Acid (18:1 trans) 0.549g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.01g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 906mg 129%
Isoleucine 1158mg 83%
Leucine 2122mg 78%
Lysine 2362mg 112%
Methionine 657mg 90%
Phenylalanine 986mg 113%
Threonine 1164mg 111%
Tryptophan 281mg 100%
Valine 1225mg 67%
Conditionally Essential Amino Acids
Arginine 1653mg
Cystine 247mg 86%
Glycine 1064mg
Proline 1033mg
Tyrosine 922mg 105%
Non-Essential Amino Acids
Alanine 1477mg
Aspartic acid 2381mg
Betaine 12mg
Glutamic acid 4038mg
Hydroxyproline 120mg
Serine 1001mg
Data Source
Beef, rib eye roast, boneless, lip-on, trimmed to 1/8" fat, choice, cooked, roasted
USDA Food Data Central Standard Release