Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Chicken, rotisserie, original seasoning, thigh, meat only, cooked
×

Chicken, rotisserie, original seasoning, thigh, meat only, cooked

Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked
Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 thigh (89g)
Calories174
% Daily Value *
Total Fat 9.9g13%
Saturated Fat 2.6g13%
Trans Fat 0.12g
Cholesterol 115.7mg39%
Sodium 299.9mg12%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 21.4g43%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.86mg5%
Calcium 11.6mg1%
Potassium 235mg5%
Phosphorus 193.1mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 12.04
  • Inflammation Score 50
  • Amino Acid Score 44%
  • Potassium/Sodium 0.78
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 174 calories in Chicken, rotisserie, original seasoning, thigh, meat only, cooked coming from 49% protein, 0% carbs, 51% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Chicken, rotisserie, original seasoning, thigh, meat only, cooked. This food consists of 64.5% water, 24.3% protein, 0% carbs, 11.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight89g
Calories (kcal) 174 9%
Fat 9.9g 13%
Protein 21.4g 43%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 115.7mg 39%
Saturated Fats 2.6g 13%
Net-Carbs 0g
Trans Fatty Acids 0.12g
Minerals
-- = missing data %DV
Weight89g
Calcium 11.6mg 1%
Iron, Fe 0.86mg 5%
Potassium, K 235mg 5%
Magnesium 18.7mg 4%
Phosphorus, P 193.1mg 15%
Sodium 299.9mg 12%
Zinc, Zn 1.8mg 16%
Copper, Cu 0.07mg 8%
Manganese 0.02mg 1%
Selenium, Se 24mcg 44%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight89g
Vitamin A, RAE 11.6mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.05mg 4%
Riboflavin (B2) 0.21mg 16%
Niacin (B3) 4.8mg 30%
Vitamin B5 (PA) 1.1mg 22%
Vitamin B6 0.16mg 9%
Biotin --mcg
Folate (B9) 10.7mcg 3%
Folic acid 0mcg 0%
Food Folate 10.7mcg 3%
Folate DFE 10.7mcg 3%
Choline 60.4mg 11%
Vitamin B12 0.4mcg 17%
Retinol 11.6mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 40.1IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.22mg 1%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) 21.4mcg
Other
-- = missing data
Weight89g
Water 56.9g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 12.04
Carbs & Sugars
-- = missing data %DV
Weight89g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight89g
Total Monounsaturated 4.341g
Total Polyunsaturated 1.489g
Omega 3s 0.082g 5%
Omega 6s 1.361g 8%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 16.62
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.064g 4%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.332g
gamma-Linolenic Acid (GLA) 0.018g
cis-cis-n6-Eicosadienoic Acid 0.011g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.052g
Pentadecanoic Acid (15:0) 0.012g
Palmitic Acid (16:0) 2.038g
Margaric Acid (17:0) 0.004g
Stearic Acid (18:0) 0.444g
Arachidic Acid (20:0) 0g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.012g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.719g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 3.584g
cis-Oleic Acid (18:1 cis) 3.504g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.027g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.369g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.082g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.028g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.036g
Trans-Monoenoic Fats 0.079g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) 0.079g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) 0.036g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight89g
Essential Amino Acids
Histidine 635mg 91%
Isoleucine 973mg 69%
Leucine 1750mg 64%
Lysine 1990mg 95%
Methionine 617mg 85%
Phenylalanine 793mg 91%
Threonine 746mg 71%
Tryptophan 197mg 70%
Valine 1059mg 58%
Conditionally Essential Amino Acids
Arginine 1421mg
Cystine 214mg 75%
Glycine 982mg
Proline 1110mg
Tyrosine 663mg 76%
Non-Essential Amino Acids
Alanine 1161mg
Aspartic acid 1999mg
Betaine 8mg
Glutamic acid 3250mg
Hydroxyproline 22mg
Serine 970mg
Data Source
Chicken, rotisserie, original seasoning, thigh, meat only, cooked
USDA Food Data Central Standard Release