Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Turkey, retail parts, wing, meat and skin, raw
×

Turkey, retail parts, wing, meat and skin, raw

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
100 grams (100g)
Calories202
% Daily Value *
Total Fat 13.8g18%
Saturated Fat 3.5g18%
Trans Fat 0.19g
Cholesterol 84mg28%
Sodium 67mg3%
Total Carbohydrate 0.05g0%
Dietary Fiber 0g0%
Total Sugars 0.03g0%
Includes --g Added Sugars--%
Protein 19.5g39%
Vitamin C 0mg0%
Vitamin D 0.5mcg3%
Iron 0.68mg4%
Calcium 8mg1%
Potassium 192mg4%
Phosphorus 139mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 10.11
  • Inflammation Score 39
  • Amino Acid Score 55%
  • Potassium/Sodium 2.87
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 202 calories in Turkey, retail parts, wing, meat and skin, raw coming from 39% protein, 0% carbs, 61% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Turkey, retail parts, wing, meat and skin, raw. This food consists of 66.7% water, 19.5% protein, 0% carbs, 13.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 202 10%
Fat 13.8g 18%
Protein 19.5g 39%
Carbohydrate 0.05g 0%
Sugars 0.03g 0%
Fiber 0g 0%
Cholesterol 84mg 28%
Saturated Fats 3.5g 18%
Net-Carbs 0.05g
Trans Fatty Acids 0.19g
Minerals
-- = missing data %DV
Weight100g
Calcium 8mg 1%
Iron, Fe 0.68mg 4%
Potassium, K 192mg 4%
Magnesium 17mg 4%
Phosphorus, P 139mg 11%
Sodium 67mg 3%
Zinc, Zn 2.1mg 19%
Copper, Cu 0.05mg 5%
Manganese 0.01mg 0%
Selenium, Se 18mcg 33%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 30mcg 3%
Vitamin C 0mg 0%
Thiamin (B1) 0.03mg 3%
Riboflavin (B2) 0.12mg 9%
Niacin (B3) 5.6mg 35%
Vitamin B5 (PA) 0.62mg 12%
Vitamin B6 0.54mg 32%
Biotin --mcg
Folate (B9) 6mcg 2%
Folic acid 0mcg 0%
Food Folate 6mcg 2%
Folate DFE 6mcg 2%
Choline 46.1mg 8%
Vitamin B12 0.91mcg 38%
Retinol 30mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 100IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.1mg 1%
Vitamin D 0.5mcg 3%
Vitamin D2 --mcg
Vitamin D3 0.5mcg
Vitamin D (IU) 19IU 2%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 66.8g
Ash 0.81g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 10.11
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.03g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0.02g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 4.641g
Total Polyunsaturated 3.712g
Omega 3s 0.21g 13%
Omega 6s 3.315g 20%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 15.79
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.203g 13%
Eicosapentaenoic Acid (EPA) 0.005g
Docosapentaenoic Acid (DPA) 0.01g
Docosahexaenoic Acid (DHA) 0.006g
n-3-Eicosatrienoic Acid (20:3) 0.002g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 3.274g
gamma-Linolenic Acid (GLA) 0.007g
cis-cis-n6-Eicosadienoic Acid 0.021g
Dihomo-gamma-linolenic acid (DGLA) 0.013g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.001g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.002g
Capric Acid (10:0) 0.008g
Lauric Acid (12:0) 0.045g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.133g
Pentadecanoic Acid (15:0) 0.02g
Palmitic Acid (16:0) 2.431g
Margaric Acid (17:0) 0.034g
Stearic Acid (18:0) 0.851g
Arachidic Acid (20:0) 0.013g
Behenic Acid (22:0) 0.008g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.021g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.459g
cis-Palmitoleic Acid (16:1 cis) 0.451g
Heptadecenoic Acid (17:1) 0.02g
Oleic Acid (18:1) 4.073g
cis-Oleic Acid (18:1 cis) 3.939g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.063g
Docosenoic Acid (22:1) 0.004g
cis-Docosenoic Acid (22:1 cis) 0.002g
cis-Tetracosenoic Acid (24:1 cis) 0.002g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 3.342g
Conjugated Linoleic Acid (CLAs) 0.026g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.21g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.001g
Eicosatrienoic Acid (20:3) 0.015g
Eicosatetraenoic Acid 20:4 0.082g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.018g
Trans Fats
Trans-Polyenoic Fats 0.042g
Trans-Monoenoic Fats 0.145g
trans-Palmitoleic Acid (16:1 trans) 0.009g
trans-Oleic Acid (18:1 trans) 0.134g
trans-Docosenoic Acid (22:1 trans) 0.002g
trans-Octadecadienoic Acid (18:2 trans) 0.042g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 543mg 78%
Isoleucine 634mg 45%
Leucine 1472mg 54%
Lysine 1807mg 86%
Methionine 500mg 69%
Phenylalanine 662mg 76%
Threonine 766mg 73%
Tryptophan 211mg 75%
Valine 695mg 38%
Conditionally Essential Amino Acids
Arginine 1240mg
Cystine 179mg 62%
Glycine 1246mg
Proline 1123mg
Tyrosine 603mg 69%
Non-Essential Amino Acids
Alanine 1209mg
Aspartic acid 1707mg
Betaine --mg
Glutamic acid 2784mg
Hydroxyproline 276mg
Serine 788mg
Data Source
Turkey, retail parts, wing, meat and skin, raw
USDA Food Data Central Standard Release