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Zwieback
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Zwieback

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Nutrition Facts
Serving Size
1 oz (28g)
Calories121
% Daily Value *
Total Fat 2.8g4%
Saturated Fat 0.72g4%
Trans Fat 0g
Cholesterol 2.3mg1%
Sodium 64.5mg3%
Total Carbohydrate 21.1g8%
Dietary Fiber 0.71g3%
Total Sugars 3.6g7%
Includes --g Added Sugars--%
Protein 2.9g6%
Vitamin C 1.5mg2%
Vitamin D 0mcg0%
Iron 0.17mg1%
Calcium 5.7mg0%
Potassium 86.6mg2%
Phosphorus 15.6mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.02
  • Inflammation Index 13
  • Amino Acid Score --%
  • Potassium/Sodium 1.34
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 121 calories in Zwieback coming from 9% protein, 70% carbs, 21% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Zwieback. This food consists of 4.6% water, 10.3% protein, 75.3% carbs, 9.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 121 6%
Fat 2.8g 4%
Protein 2.9g 6%
Carbohydrate 21.1g 8%
Sugars 3.6g 7%
Fiber 0.71g 3%
Cholesterol 2.3mg 1%
Saturated Fats 0.72g 4%
Net-Carbs 20.4g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight28g
Calcium 5.7mg 0%
Iron, Fe 0.17mg 1%
Potassium, K 86.6mg 2%
Magnesium 4mg 1%
Phosphorus, P 15.6mg 1%
Sodium 64.5mg 3%
Zinc, Zn 0.15mg 1%
Copper, Cu 0.04mg 5%
Manganese --mg --%
Selenium, Se 8.2mcg 15%
Fluoride, F 0.03mcg 0%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 4.5mcg 1%
Vitamin C 1.5mg 2%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.07mg 5%
Niacin (B3) 0.37mg 2%
Vitamin B5 (PA) 0.15mg 3%
Vitamin B6 0.02mg 1%
Biotin --mcg
Folate (B9) 24.7mcg 6%
Folic acid 19mcg 5%
Food Folate 5.7mcg 1%
Folate DFE 38.1mcg 10%
Choline 3mg 1%
Vitamin B12 0mcg 0%
Retinol 4.3mcg
Carotene, beta 1.1mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0.28mcg 0%
Vitamin A, IU 16.5IU
Lycopene 0mcg
Lut + Zeaxanthin 4.5mcg
Vitamin E 0.69mg 5%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0.26mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 1.3g
Ash 0.43g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.02
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 1.205g
Total Polyunsaturated 0.589g
Omega 3s 0.018g 1%
Omega 6s 0.57g 3%
Omega 3 to Omega 6 Ratio 0.03
Omega 6 to Omega 3 Ratio 30.88
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.028g
Caproic (6:0) 0.017g
Caprylic Acid (8:0) 0.01g
Capric Acid (10:0) 0.022g
Lauric Acid (12:0) 0.025g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 0.089g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 0.339g
Margaric Acid (17:0) 0.001g
Stearic Acid (18:0) 0.168g
Arachidic Acid (20:0) 0.005g
Behenic Acid (22:0) 0.013g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.037g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 1.166g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.003g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.57g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.018g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Zwieback
USDA Food Data Central Standard Release