Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Beef, round, top round roast, boneless, trimmed to 0" fat, select, cooked, roasted
×

Beef, round, top round roast, boneless, trimmed to 0" fat, select, cooked, roasted

Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted
Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
3 oz (85g)
Calories128
% Daily Value *
Total Fat 2.9g4%
Saturated Fat 0.97g5%
Trans Fat 0.13g
Cholesterol 66.3mg22%
Sodium 57mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 25.3g51%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 2.5mg14%
Calcium 14.5mg1%
Potassium 331.5mg7%
Phosphorus 230.4mg18%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 13.42
  • Inflammation Score 28
  • Amino Acid Score 78%
  • Potassium/Sodium 5.82
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 128 calories in Beef, round, top round roast, boneless, trimmed to 0" fat, select, cooked, roasted coming from 80% protein, 0% carbs, 20% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, round, top round roast, boneless, trimmed to 0" fat, select, cooked, roasted. This food consists of 66.5% water, 30.1% protein, 0% carbs, 3.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 128 6%
Fat 2.9g 4%
Protein 25.3g 51%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 66.3mg 22%
Saturated Fats 0.97g 5%
Net-Carbs 0g
Trans Fatty Acids 0.13g
Minerals
-- = missing data %DV
Weight85g
Calcium 14.5mg 1%
Iron, Fe 2.5mg 14%
Potassium, K 331.5mg 7%
Magnesium 12.8mg 3%
Phosphorus, P 230.4mg 18%
Sodium 57mg 2%
Zinc, Zn 3.7mg 34%
Copper, Cu 0.05mg 6%
Manganese 0mg 0%
Selenium, Se 23.8mcg 43%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 2.6mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.26mg 20%
Niacin (B3) 6.5mg 40%
Vitamin B5 (PA) 0.39mg 8%
Vitamin B6 0.66mg 39%
Biotin --mcg
Folate (B9) 4.3mcg 1%
Folic acid 0mcg 0%
Food Folate 4.3mcg 1%
Folate DFE 4.3mcg 1%
Choline 67.2mg 12%
Vitamin B12 1.7mcg 71%
Retinol 2.6mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 6.8IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.22mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 0mcg
Vitamin D (IU) 0.85IU 0%
Vitamin K 1.6mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 56g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 13.42
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 1.052g
Total Polyunsaturated 0.221g
Omega 3s 0.003g 0%
Omega 6s 0.152g 1%
Omega 3 to Omega 6 Ratio 0.02
Omega 6 to Omega 3 Ratio 44.75
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.003g 0%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.009g
Docosahexaenoic Acid (DHA) 0.002g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.139g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.001g
Dihomo-gamma-linolenic acid (DGLA) 0.014g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.004g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.052g
Pentadecanoic Acid (15:0) 0.009g
Palmitic Acid (16:0) 0.544g
Margaric Acid (17:0) 0.028g
Stearic Acid (18:0) 0.323g
Arachidic Acid (20:0) 0.001g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.002g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.011g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.067g
cis-Palmitoleic Acid (16:1 cis) 0.061g
Heptadecenoic Acid (17:1) 0.019g
Oleic Acid (18:1) 0.953g
cis-Oleic Acid (18:1 cis) 0.832g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.003g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.152g
Conjugated Linoleic Acid (CLAs) 0.005g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.003g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.014g
Eicosatetraenoic Acid 20:4 0.038g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.008g
Trans-Monoenoic Fats 0.126g
trans-Palmitoleic Acid (16:1 trans) 0.005g
trans-Oleic Acid (18:1 trans) 0.121g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.008g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 1200mg 171%
Isoleucine 1467mg 105%
Leucine 2734mg 100%
Lysine 3069mg 146%
Methionine 841mg 115%
Phenylalanine 1254mg 143%
Threonine 1481mg 141%
Tryptophan 347mg 124%
Valine 1547mg 85%
Conditionally Essential Amino Acids
Arginine 2134mg
Cystine 320mg 112%
Glycine 1361mg
Proline 1347mg
Tyrosine 1187mg 136%
Non-Essential Amino Acids
Alanine 1881mg
Aspartic acid 3069mg
Betaine 11mg
Glutamic acid 5149mg
Hydroxyproline 134mg
Serine 1294mg
Data Source
Beef, round, top round roast, boneless, trimmed to 0" fat, select, cooked, roasted
USDA Food Data Central Standard Release