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      Fast Foods Biscuit With Egg And Sausage
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      Fast Foods Biscuit With Egg And Sausage

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      Nutrition Facts
      Serving Size
      1 item (162g)
      Calories505
      % Daily Value *
      Total Fat 33.6g43%
      Saturated Fat 10.4g52%
      Trans Fat --g
      Cholesterol 260.8mg87%
      Sodium 1088.6mg45%
      Total Carbohydrate 34.1g12%
      Dietary Fiber 0.32g1%
      Total Sugars 1.5g3%
      Includes --g Added Sugars--%
      Protein 18g36%
      Vitamin C 0mg0%
      Vitamin D 0.81mcg4%
      Iron 3.1mg17%
      Calcium 82.6mg6%
      Potassium 241.4mg5%
      Phosphorus 505.4mg40%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 505 25% DV
      • Protein 18g 36% DV
      • Carbs 34g 12% DV
      • Fat 34g 43% DV
      • Fiber 0.32g 1% DV
      • Sugar 1.5g 3% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 505 calories in Fast Foods Biscuit With Egg And Sausage coming from 14% protein, 27% carbs, 59% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for Fast Foods Biscuit With Egg And Sausage. This food consists of 45.65% water, 11.42% protein, 21.61% carbs, 21.32% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight162g
      Calories 505 25%
      Fat 33.6g 43%
      Protein 18g 36%
      Carbohydrate 34.1g 12%
      Sugars 1.5g 3%
      Fiber 0.32g 1%
      Cholesterol 260.8mg 87%
      Saturated Fats 10.4g 52%
      Net-Carbs 33.8g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight162g
      Calcium 82.6mg 6%
      Iron, Fe 3.1mg 17%
      Potassium, K 241.4mg 5%
      Magnesium 21.1mg 5%
      Phosphorus, P 505.4mg 40%
      Sodium 1088.6mg 45%
      Zinc, Zn 1.5mg 13%
      Copper, Cu 0.4mg 44%
      Manganese 0.22mg 10%
      Selenium, Se 36.6mcg 67%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight162g
      Vitamin A, RAE 69.7mcg 8%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.46mg 38%
      Riboflavin (B2) 0.43mg 33%
      Niacin (B3) 4mg 25%
      Vitamin B5 (PA) 1.5mg 30%
      Vitamin B6 0.11mg 6%
      Biotin --mcg
      Folate (B9) 68mcg 17%
      Folic acid 55.1mcg 14%
      Food Folate 14.6mcg 4%
      Folate DFE 106.9mcg 27%
      Choline 158.6mg 29%
      Vitamin B12 1.2mcg 51%
      Retinol 63.2mcg
      Carotene, beta 68mcg 1%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 3.2mcg 0%
      Vitamin A, IU 328.9IU
      Lycopene 0mcg
      Lut + Zeaxanthin 140.9mcg
      Vitamin E 1.5mg 10%
      Vitamin D 0.81mcg 4%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 35.6IU 4%
      Vitamin K 7.1mcg 6%
      Vitamin K1 28.8mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight162g
      Water 72.1g
      Ash 4g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 20.82
      Carbs & Sugars
      -- = missing data %DV
      Weight162g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.41g
      Glucose (Dextrose) 0.28g
      Fructose 0g
      Lactose 0.57g
      Maltose 0.29g
      Galactose 0g
      Starch 26.5g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight162g
      Total Monounsaturated 16.176g
      Total Polyunsaturated 4.807g
      Omega 3s 0.206g 13%
      Omega 6s 3.912g 23%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 19.02
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.036g
      Docosahexaenoic Acid (DHA) 0.06g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0.365g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.011g
      Capric Acid (10:0) 0.016g
      Lauric Acid (12:0) 0.019g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.287g
      Pentadecanoic Acid (15:0) 0.011g
      Palmitic Acid (16:0) 6.24g
      Margaric Acid (17:0) 0.057g
      Stearic Acid (18:0) 3.6g
      Arachidic Acid (20:0) 0.154g
      Behenic Acid (22:0) 0.032g
      Lignoceric Acid (24:0) 0.016g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.57g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 15.442g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.162g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 3.912g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.206g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.06g
      Eicosatrienoic Acid (20:3) 0.032g
      Eicosatetraenoic Acid 20:4 0.133g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight162g
      Essential Amino Acids
      Histidine 434mg 62%
      Isoleucine 705mg 50%
      Leucine 1257mg 46%
      Lysine 985mg 47%
      Methionine 356mg 49%
      Phenylalanine 745mg 85%
      Threonine 723mg 69%
      Tryptophan 219mg 78%
      Valine 863mg 47%
      Conditionally Essential Amino Acids
      Arginine 904mg
      Cystine 313mg 109%
      Glycine 750mg
      Proline 1017mg
      Tyrosine 515mg 59%
      Non-Essential Amino Acids
      Alanine 823mg
      Aspartic acid 1513mg
      Betaine 12mg
      Glutamic acid 3101mg
      Hydroxyproline --mg
      Serine 957mg
      Data Source
      Fast Foods Biscuit With Egg And Sausage
      USDA Food Data Central Standard Release