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Beef, rib eye steak, boneless, lip off, trimmed to 0" fat, all grades, cooked, grilled
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Beef, rib eye steak, boneless, lip off, trimmed to 0" fat, all grades, cooked, grilled

Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
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Nutrition Facts
Serving Size
3 oz (85g)
Calories175
% Daily Value *
Total Fat 8.8g11%
Saturated Fat 3.6g18%
Trans Fat 0.44g
Cholesterol 67.1mg22%
Sodium 50.2mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 23.9g48%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 2.2mg12%
Calcium 6mg0%
Potassium 251.6mg5%
Phosphorus 150.5mg12%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 11.33
  • Inflammation Score 35
  • Amino Acid Score 85%
  • Potassium/Sodium 5.01
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 175 calories in Beef, rib eye steak, boneless, lip off, trimmed to 0" fat, all grades, cooked, grilled coming from 55% protein, 0% carbs, 45% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, rib eye steak, boneless, lip off, trimmed to 0" fat, all grades, cooked, grilled. This food consists of 61.3% water, 28.3% protein, 0% carbs, 10.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 175 9%
Fat 8.8g 11%
Protein 23.9g 48%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 67.1mg 22%
Saturated Fats 3.6g 18%
Net-Carbs 0g
Trans Fatty Acids 0.44g
Minerals
-- = missing data %DV
Weight85g
Calcium 6mg 0%
Iron, Fe 2.2mg 12%
Potassium, K 251.6mg 5%
Magnesium 21.3mg 5%
Phosphorus, P 150.5mg 12%
Sodium 50.2mg 2%
Zinc, Zn 6mg 54%
Copper, Cu 0.08mg 9%
Manganese 0.08mg 3%
Selenium, Se 30.3mcg 55%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 1.7mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.27mg 21%
Niacin (B3) 4.9mg 31%
Vitamin B5 (PA) 0.51mg 10%
Vitamin B6 0.47mg 28%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 48.4mg 9%
Vitamin B12 2mcg 82%
Retinol 1.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 5.1IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.09mg 1%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 3.4IU 0%
Vitamin K 1.4mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 51.8g
Ash 0.93g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 11.33
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 4.136g
Total Polyunsaturated 0.466g
Omega 3s 0.014g 1%
Omega 6s 0.355g 2%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 24.59
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.014g 1%
Eicosapentaenoic Acid (EPA) 0.001g
Docosapentaenoic Acid (DPA) 0.012g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.34g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0.015g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.004g
Lauric Acid (12:0) 0.006g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.229g
Pentadecanoic Acid (15:0) 0.047g
Palmitic Acid (16:0) 1.981g
Margaric Acid (17:0) 0.116g
Stearic Acid (18:0) 1.177g
Arachidic Acid (20:0) 0.002g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.009g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.048g
Pentadecenoic Acid (15:1) 0.043g
Palmitoleic Acid (16:1) 0.276g
cis-Palmitoleic Acid (16:1 cis) 0.269g
Heptadecenoic Acid (17:1) 0.083g
Oleic Acid (18:1) 3.673g
cis-Oleic Acid (18:1 cis) 3.247g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.012g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.371g
Conjugated Linoleic Acid (CLAs) 0.026g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.014g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.015g
Eicosatetraenoic Acid 20:4 0.051g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.006g
Trans-Monoenoic Fats 0.433g
trans-Palmitoleic Acid (16:1 trans) 0.008g
trans-Oleic Acid (18:1 trans) 0.426g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.006g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 969mg 138%
Isoleucine 1218mg 87%
Leucine 2247mg 82%
Lysine 2512mg 120%
Methionine 694mg 95%
Phenylalanine 1040mg 119%
Threonine 1227mg 117%
Tryptophan 293mg 105%
Valine 1288mg 71%
Conditionally Essential Amino Acids
Arginine 1752mg
Cystine 262mg 91%
Glycine 1125mg
Proline 1097mg
Tyrosine 975mg 111%
Non-Essential Amino Acids
Alanine 1559mg
Aspartic acid 2523mg
Betaine 11mg
Glutamic acid 4259mg
Hydroxyproline 121mg
Serine 1060mg
Data Source
Beef, rib eye steak, boneless, lip off, trimmed to 0" fat, all grades, cooked, grilled
USDA Food Data Central Standard Release