Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Babyfood, corn and sweet potatoes, strained
×

Babyfood, corn and sweet potatoes, strained

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 oz (28g)
Calories19
% Daily Value *
Total Fat 0.08g0%
Saturated Fat 0.02g0%
Trans Fat --g
Cholesterol 0.28mg0%
Sodium 4mg0%
Total Carbohydrate 4.3g4%
Dietary Fiber 0.51g2%
Total Sugars 1.1g2%
Includes --g Added Sugars--%
Protein 0.36g0%
Vitamin C 1.4mg2%
Vitamin D 0mcg0%
Iron 0.09mg0%
Calcium 5.1mg1%
Potassium 43.7mg2%
Phosphorus 8.2mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.58
  • Inflammation Index -261
  • Amino Acid Score 2%
  • Potassium/Sodium 10.93
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 19 calories in Babyfood, corn and sweet potatoes, strained coming from 7% protein, 89% carbs, 4% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Babyfood, corn and sweet potatoes, strained. This food consists of 83.1% water, 1.3% protein, 15.3% carbs, 0.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 19 2%
Fat 0.08g 0%
Protein 0.36g 0%
Carbohydrate 4.3g 4%
Sugars 1.1g 2%
Fiber 0.51g 2%
Cholesterol 0.28mg 0%
Saturated Fats 0.02g 0%
Net-Carbs 3.8g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 5.1mg 1%
Iron, Fe 0.09mg 0%
Potassium, K 43.7mg 2%
Magnesium 2.8mg 1%
Phosphorus, P 8.2mg 1%
Sodium 4mg 0%
Zinc, Zn 0.05mg 1%
Copper, Cu 0.01mg 2%
Manganese 0mg 0%
Selenium, Se 0.31mcg 1%
Fluoride, F 0.14mcg 0%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 35.8mcg 5%
Vitamin C 1.4mg 2%
Thiamin (B1) 0.01mg 0%
Riboflavin (B2) 0.01mg 1%
Niacin (B3) 0.13mg 1%
Vitamin B5 (PA) 0.09mg 2%
Vitamin B6 0.02mg 1%
Biotin --mcg
Folate (B9) 4mcg 1%
Folic acid 0mcg 0%
Food Folate 4mcg 1%
Folate DFE 4mcg 1%
Choline 2.9mg 1%
Vitamin B12 0mcg 0%
Retinol 0.28mcg
Carotene, beta 422.6mcg 4%
Carotene, alpha 3.4mcg 0%
Cryptoxanthin, beta 0.85mcg 0%
Vitamin A, IU 708.9IU
Lycopene 0mcg
Lut + Zeaxanthin 61.1mcg
Vitamin E 0.14mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0.17mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 23.5g
Ash 0.17g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.58
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.17g
Glucose (Dextrose) 0.01g
Fructose 0.01g
Lactose 0g
Maltose 0.01g
Galactose 0g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 0.02g
Total Polyunsaturated 0.035g
Omega 3s 0.002g 0%
Omega 6s 0.033g 0%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 19.5
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.001g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.013g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.001g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.02g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.033g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.002g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 11mg 2%
Isoleucine 17mg 2%
Leucine 32mg 2%
Lysine 19mg 1%
Methionine 9mg 1%
Phenylalanine 15mg 1%
Threonine 15mg 2%
Tryptophan 5mg 3%
Valine 21mg 2%
Conditionally Essential Amino Acids
Arginine 16mg
Cystine 5mg 1%
Glycine 12mg
Proline 34mg
Tyrosine 16mg 1%
Non-Essential Amino Acids
Alanine 18mg
Aspartic acid 38mg
Betaine --mg
Glutamic acid 60mg
Hydroxyproline --mg
Serine 16mg
Data Source
Babyfood, corn and sweet potatoes, strained
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.