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Picnic loaf, pork, beef
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Picnic loaf, pork, beef

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Nutrition Facts
Serving Size
1 slice (1 oz) (4 inch x 4 inch x 3/32 inch thick) (28g)
Calories65
% Daily Value *
Total Fat 4.7g6%
Saturated Fat 1.7g8%
Trans Fat --g
Cholesterol 10.6mg4%
Sodium 325.9mg14%
Total Carbohydrate 1.3g0%
Dietary Fiber 0g0%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 4.2g8%
Vitamin C 0mg0%
Vitamin D 0.34mcg2%
Iron 0.29mg2%
Calcium 13.2mg1%
Potassium 74.8mg2%
Phosphorus 35mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.48
  • Inflammation Index 12
  • Amino Acid Score 15%
  • Potassium/Sodium 0.23
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 65 calories in Picnic loaf, pork, beef coming from 26% protein, 8% carbs, 66% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Picnic loaf, pork, beef. This food consists of 62.4% water, 15.5% protein, 4.9% carbs, 17.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 65 3%
Fat 4.7g 6%
Protein 4.2g 8%
Carbohydrate 1.3g 0%
Sugars --g --%
Fiber 0g 0%
Cholesterol 10.6mg 4%
Saturated Fats 1.7g 8%
Net-Carbs 1.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 13.2mg 1%
Iron, Fe 0.29mg 2%
Potassium, K 74.8mg 2%
Magnesium 4.2mg 1%
Phosphorus, P 35mg 3%
Sodium 325.9mg 14%
Zinc, Zn 0.61mg 6%
Copper, Cu 0.02mg 2%
Manganese 0.01mg 0%
Selenium, Se 10mcg 18%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.1mg 9%
Riboflavin (B2) 0.07mg 5%
Niacin (B3) 0.65mg 4%
Vitamin B5 (PA) 0.19mg 4%
Vitamin B6 0.08mg 5%
Biotin --mcg
Folate (B9) 0.56mcg 0%
Folic acid 0mcg 0%
Food Folate 0.56mcg 0%
Folate DFE 0.56mcg 0%
Choline --mg --%
Vitamin B12 0.42mcg 18%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 0IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0.34mcg 2%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 13.4IU 2%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 16.9g
Ash 0.97g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 1.48
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 2.15g
Total Polyunsaturated 0.529g
Omega 3s 0.059g 4%
Omega 6s 0.47g 3%
Omega 3 to Omega 6 Ratio 0.13
Omega 6 to Omega 3 Ratio 8
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.022g
Lauric Acid (12:0) 0.014g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.081g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.582g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.19g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.96g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.47g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.059g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols 0g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 122mg 17%
Isoleucine 163mg 12%
Leucine 321mg 12%
Lysine 334mg 16%
Methionine 106mg 15%
Phenylalanine 150mg 17%
Threonine 184mg 17%
Tryptophan 40mg 14%
Valine 180mg 10%
Conditionally Essential Amino Acids
Arginine 249mg
Cystine 45mg 16%
Glycine 272mg
Proline 241mg
Tyrosine 128mg 15%
Non-Essential Amino Acids
Alanine 249mg
Aspartic acid 369mg
Betaine --mg
Glutamic acid 631mg
Hydroxyproline --mg
Serine 184mg
Data Source
Picnic loaf, pork, beef
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.