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Beef, loin, tenderloin roast, boneless, trimmed to 0" fat, select, raw
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Beef, loin, tenderloin roast, boneless, trimmed to 0" fat, select, raw

Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, select, raw
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Nutrition Facts
Serving Size
3 oz (85g)
Calories115
% Daily Value *
Total Fat 4.3g6%
Saturated Fat 1.5g7%
Trans Fat 0.2g
Cholesterol 52.7mg18%
Sodium 35.7mg1%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 18.8g38%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 2.1mg12%
Calcium 11.9mg1%
Potassium 253.3mg5%
Phosphorus 188.7mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 10.42
  • Inflammation Score 26
  • Amino Acid Score 82%
  • Potassium/Sodium 7.1
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 115 calories in Beef, loin, tenderloin roast, boneless, trimmed to 0" fat, select, raw coming from 66% protein, 0% carbs, 34% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, loin, tenderloin roast, boneless, trimmed to 0" fat, select, raw. This food consists of 72.8% water, 22.1% protein, 0% carbs, 5.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 115 6%
Fat 4.3g 6%
Protein 18.8g 38%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 52.7mg 18%
Saturated Fats 1.5g 7%
Net-Carbs 0g
Trans Fatty Acids 0.2g
Minerals
-- = missing data %DV
Weight85g
Calcium 11.9mg 1%
Iron, Fe 2.1mg 12%
Potassium, K 253.3mg 5%
Magnesium 11mg 3%
Phosphorus, P 188.7mg 15%
Sodium 35.7mg 1%
Zinc, Zn 2.9mg 26%
Copper, Cu 0.06mg 6%
Manganese 0.01mg 0%
Selenium, Se 18.3mcg 33%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 1.7mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.05mg 4%
Riboflavin (B2) 0.28mg 22%
Niacin (B3) 4.4mg 27%
Vitamin B5 (PA) 0.32mg 6%
Vitamin B6 0.53mg 31%
Biotin --mcg
Folate (B9) 3.4mcg 1%
Folic acid 0mcg 0%
Food Folate 3.4mcg 1%
Folate DFE 3.4mcg 1%
Choline 49.6mg 9%
Vitamin B12 3.2mcg 132%
Retinol 1.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 6IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.15mg 1%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 1.7IU 0%
Vitamin K 1.3mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 62.1g
Ash 0.94g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 10.42
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 1.529g
Total Polyunsaturated 0.319g
Omega 3s 0.009g 1%
Omega 6s 0.241g 1%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 25.73
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.009g 1%
Eicosapentaenoic Acid (EPA) 0.003g
Docosapentaenoic Acid (DPA) 0.008g
Docosahexaenoic Acid (DHA) 0.002g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.201g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.002g
Dihomo-gamma-linolenic acid (DGLA) 0.013g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.004g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.092g
Pentadecanoic Acid (15:0) 0.018g
Palmitic Acid (16:0) 0.781g
Margaric Acid (17:0) 0.043g
Stearic Acid (18:0) 0.502g
Arachidic Acid (20:0) 0.003g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.02g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.1g
cis-Palmitoleic Acid (16:1 cis) 0.087g
Heptadecenoic Acid (17:1) 0.028g
Oleic Acid (18:1) 1.373g
cis-Oleic Acid (18:1 cis) 1.204g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.008g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.241g
Conjugated Linoleic Acid (CLAs) 0.019g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.009g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.013g
Eicosatetraenoic Acid 20:4 0.043g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.02g
Trans-Monoenoic Fats 0.183g
trans-Palmitoleic Acid (16:1 trans) 0.014g
trans-Oleic Acid (18:1 trans) 0.169g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.02g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 851mg 122%
Isoleucine 1040mg 74%
Leucine 1937mg 71%
Lysine 2173mg 103%
Methionine 595mg 82%
Phenylalanine 888mg 102%
Threonine 1049mg 100%
Tryptophan 246mg 88%
Valine 1097mg 60%
Conditionally Essential Amino Acids
Arginine 1512mg
Cystine 227mg 79%
Glycine 964mg
Proline 955mg
Tyrosine 841mg 96%
Non-Essential Amino Acids
Alanine 1333mg
Aspartic acid 2173mg
Betaine 8mg
Glutamic acid 3647mg
Hydroxyproline 95mg
Serine 916mg
Data Source
Beef, loin, tenderloin roast, boneless, trimmed to 0" fat, select, raw
USDA Food Data Central Standard Release