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Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame)
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Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame)

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Nutrition Facts
Serving Size
1 oz (28g)
Calories78
% Daily Value *
Total Fat 0.45g1%
Saturated Fat 0.06g0%
Trans Fat --g
Cholesterol 0mg0%
Sodium 151.7mg6%
Total Carbohydrate 15.2g6%
Dietary Fiber 0.65g2%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 5.1mg0%
Potassium 28.7mg1%
Phosphorus 27.3mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.58
  • Inflammation Score 4.86
  • Amino Acid Score 22%
  • Potassium/Sodium 0.19
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 78 calories in Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) coming from 16% protein, 79% carbs, 5% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame). This food consists of 33.2% water, 10.7% protein, 54.4% carbs, 1.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 78 4%
Fat 0.45g 1%
Protein 3g 6%
Carbohydrate 15.2g 6%
Sugars --g --%
Fiber 0.65g 2%
Cholesterol 0mg 0%
Saturated Fats 0.06g 0%
Net-Carbs 14.5g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 5.1mg 0%
Iron, Fe 1mg 6%
Potassium, K 28.7mg 1%
Magnesium 8.2mg 2%
Phosphorus, P 27.3mg 2%
Sodium 151.7mg 6%
Zinc, Zn 0.25mg 2%
Copper, Cu 0.05mg 5%
Manganese 0.15mg 7%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.15mg 13%
Riboflavin (B2) 0.09mg 7%
Niacin (B3) 1.3mg 8%
Vitamin B5 (PA) 0.1mg 2%
Vitamin B6 0.01mg 1%
Biotin --mcg
Folate (B9) 25mcg 6%
Folic acid 18.7mcg 5%
Food Folate 6.2mcg 2%
Folate DFE 38.1mcg 10%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 0IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 9.3g
Ash 0.51g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 1.58
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 0.037g
Total Polyunsaturated 0.198g
Omega 3s 0.01g 1%
Omega 6s 0.187g 1%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 18.33
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.059g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.003g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.004g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.033g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.187g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.01g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 64mg 9%
Isoleucine 115mg 8%
Leucine 209mg 8%
Lysine 71mg 3%
Methionine 53mg 7%
Phenylalanine 147mg 17%
Threonine 85mg 8%
Tryptophan 35mg 13%
Valine 130mg 7%
Conditionally Essential Amino Acids
Arginine 109mg
Cystine 64mg 22%
Glycine 106mg
Proline 335mg
Tyrosine 85mg 10%
Non-Essential Amino Acids
Alanine 99mg
Aspartic acid 136mg
Betaine --mg
Glutamic acid 995mg
Hydroxyproline --mg
Serine 144mg
Data Source
Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame)
USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.