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      Ben & Jerry's Homemade Inc. - Creme Brulee Cookie Burnt Caramel With Brown Sugar Cookies And Salted Caramel Swirls Non-Dairy Frozen Dessert, Creme Brulee Cookie
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      Ben & Jerry's Homemade Inc. - Creme Brulee Cookie Burnt Caramel With Brown Sugar Cookies And Salted Caramel Swirls Non-Dairy Frozen Dessert, Creme Brulee Cookie

      Creme Brulee Cookie Burnt Caramel With Brown Sugar Cookies And Salted Caramel Swirls Non-Dairy Frozen Dessert, Creme Brulee Cookie
      Serving Size:
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      Nutrition Facts
      Serving Size
      2/3 cup (131g)
      Calories310
      % Daily Value *
      Total Fat 14g18%
      Saturated Fat 10g50%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 159.8mg7%
      Total Carbohydrate 46g17%
      Dietary Fiber 1g4%
      Total Sugars 28g56%
      Includes 28g Added Sugars56%
      Protein 2g4%
      Vitamin C --mg--%
      Vitamin D --mcg--%
      Iron 0.41mg2%
      Calcium 0mg0%
      Potassium 0mg0%
      Phosphorus --mg--%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Ingredients: SUNFLOWER MILK (WATER, ROASTED SUNFLOWER SEEDS), LIQUID SUGAR (SUGAR, WATER), COCONUT OIL, CORN SYRUP, CORN SYRUP SOLIDS, WHEAT FLOUR, BROWN SUGAR, SUGAR, PEA PROTEIN, SOYBEAN OIL, NATURAL FLAVOR (SESAME, COCONUT), CARAMELIZED SUGAR SYRUP, SUNFLOWER LECITHIN, CORN STARCH, MOLASSES, SALT, BAKING SODA, SEA SALT, GUAR GUM, LOCUST BEAN GUM, CARAMEL COLOR, CARRAGEENAN, DRY MALT EXTRACT (BARLEY), SOY LECITHIN.
      UPC: 076840002269
      Quick Stats
      • Calories 310 16% DV
      • Protein 2g 4% DV
      • Carbs 46g 17% DV
      • Fat 14g 18% DV
      • Fiber 1g 4% DV
      • Sugar 28g 56% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 310 calories in Ben & Jerry's Homemade Inc. - Creme Brulee Cookie Burnt Caramel With Brown Sugar Cookies And Salted Caramel Swirls Non-Dairy Frozen Dessert, Creme Brulee Cookie coming from 2% protein, 58% carbs, 40% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Ben & Jerry's Homemade Inc. - Creme Brulee Cookie Burnt Caramel With Brown Sugar Cookies And Salted Caramel Swirls Non-Dairy Frozen Dessert, Creme Brulee Cookie. This food consists of 0% water, 3.23% protein, 74.18% carbs, 22.59% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight131g
      Calories 310 16%
      Fat 14g 18%
      Protein 2g 4%
      Carbohydrate 46g 17%
      Sugars 28g 56%
      Fiber 1g 4%
      Cholesterol 0mg 0%
      Saturated Fats 10g 50%
      Net-Carbs 44.9g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight131g
      Calcium 0mg 0%
      Iron, Fe 0.41mg 2%
      Potassium, K 0mg 0%
      Magnesium --mg --%
      Phosphorus, P --mg --%
      Sodium 159.8mg 7%
      Zinc, Zn --mg --%
      Copper, Cu --mg --%
      Manganese --mg --%
      Selenium, Se --mcg --%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight131g
      Vitamin A, RAE --mcg --%
      Vitamin C --mg --%
      Thiamin (B1) --mg --%
      Riboflavin (B2) --mg --%
      Niacin (B3) --mg --%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 --mg --%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 --mcg --%
      Retinol --mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU --IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E --mg --%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight131g
      Water --g
      Ash --g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score --
      Carbs & Sugars
      -- = missing data %DV
      Weight131g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar 28g 56%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight131g
      Total Monounsaturated --g
      Total Polyunsaturated --g
      Omega 3s --g --%
      Omega 6s --g --%
      Omega 3 to Omega 6 Ratio --
      Omega 6 to Omega 3 Ratio --
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) --g
      Capric Acid (10:0) --g
      Lauric Acid (12:0) --g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) --g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) --g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) --g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) --g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) --g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) --g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) --g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic --g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 --g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight131g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Ben & Jerry's Homemade Inc. - Creme Brulee Cookie Burnt Caramel With Brown Sugar Cookies And Salted Caramel Swirls Non-Dairy Frozen Dessert, Creme Brulee Cookie