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Csm Bakery Products Na, Inc. - Cinnamon Swirl Bundt Cake Covered With Indulgent Cream Cheese Frosting, Drizzled With Cinnabon Cinnamon Icing, And Topped With White Chocolate Curls, Cinnamon Swirl Bundt Cake
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Csm Bakery Products Na, Inc. - Cinnamon Swirl Bundt Cake Covered With Indulgent Cream Cheese Frosting, Drizzled With Cinnabon Cinnamon Icing, And Topped With White Chocolate Curls, Cinnamon Swirl Bundt Cake

Cinnamon Swirl Bundt Cake Covered With Indulgent Cream Cheese Frosting, Drizzled With Cinnabon Cinnamon Icing, And Topped With White Chocolate Curls, Cinnamon Swirl Bundt Cake
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Nutrition Facts
Serving Size
0.1 cake (79g)
Calories340
% Daily Value *
Total Fat 16g21%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 34.8mg12%
Sodium 199.9mg8%
Total Carbohydrate 46g17%
Dietary Fiber 1g4%
Total Sugars 34g68%
Includes 33g Added Sugars66%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 66.4mg5%
Potassium 94mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Ingredients: SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, BROWN SUGAR, WATER, SOUR CREAM (NONFAT MILK, CULTURED CREAM, WHEY [MILK], MODIFIED FOOD STARCH [CORN], SODIUM PHOSPHATES, GUAR GUM, CARRAGEENAN GUM, SODIUM CITRATES, LOCUST BEAN GUM, POTASSIUM SORBATE [PRESERVATIVE], ENZYMES), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, CANOLA OIL, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZER [LOCUST BEAN GUM, XANTHAN GUM, GUAR GUM]), DRIED WHOLE EGGS, WHITE COATING (DEXTROSE, WHEAT STARCH, TE VEGETABLE FAT [SAL FAT], MAGNESIUM SALTS OF FATTY ACIDS, NATURAL FLAVOR), WHITE CHOCOLATE DECORATION (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, LACTOSE, SOY LECITHIN, NATURAL VANILLA). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, WHEAT STARCH, WHEY PROTEIN CONCENTRATE (MILK), MODIFIED STARCH (CORN), SPICES, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK), BUTTERMILK POWDER, GLYCERINE, CREAM CHEESE POWDER (CREAM CHEESE SOLIDS [CREAM {MILK}, NONFAT MILK, SALT, SODIUM ALGINATE, LACTIC ACID], CORN SYRUP SOLIDS, SODIUM CASEINATE [MILK], NATURAL FLAVOR), SALT, CORN SYRUP, SODIUM BICARBONATE, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOGLYCERIDES, WHEY [MILK], SOY LECITHIN, CALCIUM PROPIONATE (PRESERVATIVE), PROPYLENE GLYCOL, POTASSIUM SORBATE (PRESERVATIVE). SODIUM ACID PYROPHOSPHATE, CORN STARCH, GUAR GUM, BENZOIC ACID (PRESERVATIVE), AGAR, ARTIFICIAL COLOR, POLYSORBATE 60, PROPYL GALLATE (ANTIOXIDANT), CITRIC ACID, MONO-AND DIGLYCERIDES, LOCUST BEAN GUM, BETA CAROTENE (COLOR), SOY FLOUR, EGG WHITES.
UPC: 035074009888
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Nutrient Density
  • PRAL score --
  • Inflammation Index 85
  • Amino Acid Score --%
  • Potassium/Sodium 0.47
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 340 calories in Csm Bakery Products Na, Inc. - Cinnamon Swirl Bundt Cake Covered With Indulgent Cream Cheese Frosting, Drizzled With Cinnabon Cinnamon Icing, And Topped With White Chocolate Curls, Cinnamon Swirl Bundt Cake coming from 3% protein, 55% carbs, 42% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Csm Bakery Products Na, Inc. - Cinnamon Swirl Bundt Cake Covered With Indulgent Cream Cheese Frosting, Drizzled With Cinnabon Cinnamon Icing, And Topped With White Chocolate Curls, Cinnamon Swirl Bundt Cake. This food consists of 17.7% water, 3.8% protein, 58.2% carbs, 20.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight79g
Calories (kcal) 340 17%
Fat 16g 21%
Protein 3g 6%
Carbohydrate 46g 17%
Sugars 34g 68%
Fiber 1g 4%
Cholesterol 34.8mg 12%
Saturated Fats 4.5g 23%
Net-Carbs 45g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight79g
Calcium 66.4mg 5%
Iron, Fe 1mg 6%
Potassium, K 94mg 2%
Magnesium --mg --%
Phosphorus, P --mg --%
Sodium 199.9mg 8%
Zinc, Zn --mg --%
Copper, Cu --mg --%
Manganese --mg --%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight79g
Vitamin A, RAE --mcg --%
Vitamin C --mg --%
Thiamin (B1) --mg --%
Riboflavin (B2) --mg --%
Niacin (B3) --mg --%
Vitamin B5 (PA) --mg --%
Vitamin B6 --mg --%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight79g
Water 14g
Ash --g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score --
Carbs & Sugars
-- = missing data %DV
Weight79g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar 33g 66%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight79g
Total Monounsaturated --g
Total Polyunsaturated --g
Omega 3s --g --%
Omega 6s --g --%
Omega 3 to Omega 6 Ratio --
Omega 6 to Omega 3 Ratio --
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) --g
Margaric Acid (17:0) --g
Stearic Acid (18:0) --g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) --g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) --g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic --g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight79g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Csm Bakery Products Na, Inc. - Cinnamon Swirl Bundt Cake Covered With Indulgent Cream Cheese Frosting, Drizzled With Cinnabon Cinnamon Icing, And Topped With White Chocolate Curls, Cinnamon Swirl Bundt Cake