Nutrition Facts Search Tool
Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Designer Protein Llc - Belgian Chocolate Plant-Based Meal Replacement Powder With Organic Antioxidants, Belgian Chocolate
×
Compare Add to Recipe

Designer Protein Llc - Belgian Chocolate Plant-Based Meal Replacement Powder With Organic Antioxidants, Belgian Chocolate

Belgian Chocolate Plant-Based Meal Replacement Powder With Organic Antioxidants, Belgian Chocolate
Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
2 LEVEL SCOOPS (60g)
Calories210
% Daily Value *
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 199.8mg8%
Total Carbohydrate 26g9%
Dietary Fiber 10g36%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 22g44%
Vitamin C 60mg67%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 1350mg104%
Potassium 120mg3%
Phosphorus 2200.2mg176%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Ingredients: ESSENTIAL 10 PLANT PROTEINS (PEA PROTEIN, ORGANIC SPROUTED BROWN RICE PROTEIN), NON-GMO PREBIOTIC VEGETABLE FIBER*, TAPIOCA DEXTRIN, ORGANIC CANE SUGAR, COCOA (ALKALIZED), NATURAL BELGIAN CHOCOLATE FLAVOR, SUNFLOWER OIL, NATURAL FLAVOR, TAPIOCA STARCH MODIFIED, ORGANIC ANTIOXIDANT EXTRACTS (ORGANIC COFFEEBERRY COFFEE FRUIT EXTRACT, ORGANIC BLUEBERRY EXTRACT, ORGANIC STRAWBERRY EXTRACT, ORGANIC TART CHERRY EXTRACT, ORGANIC CRANBERRY EXTRACT, ORGANIC MANGO EXTRACT, ORGANIC ALAKIZED COCOA, ORGANIC SPROUTED BROCOLLI EXTRACT, ORGANIC CARROT EXTRACT, ORGANIC SPINACH EXTRACT, ORGANIC SPROUTED KALE, ORGANIC BEET EXTRACT), ORGANIC GUAR GUM, XANTHAN GUM, STEVIA LEAF EXTRACT, PROBIOTICS (LACTOBACILLUS ACIDOPHILUS, B. LONGUM, L. PLANTARUM), PROTEASE ENZYME, MONK FRUIT. VITAMIN AND MINERALS: (CALCIUM PHOSPHATE, MAGNESIUM OXIDE, SODIUM ASCORBATE, NIACINAMIDE, FERRIC ORTHOPHOSPHATE, ZINC GLUCONATE, CALCIUM PANTOTHENATE, ASCORBIC ACID, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, MANGANESE GLUCONATE, THIAMIN MONONITRATE, RIBOFLAVIN, ERGOCALCIFEROL, FOLIC ACID, BIOTIN, POTASSIUM IODIDE, CHROMIUM CHLORIDE, PHYTONADIONE, ALPHA TOCOPHEROL ACETATE, SILICON, CYANOCOBALAMIN).
UPC: 844334010317
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 70.01
  • Inflammation Index -50
  • Amino Acid Score --%
  • Potassium/Sodium 0.6
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 210 calories in Designer Protein Llc - Belgian Chocolate Plant-Based Meal Replacement Powder With Organic Antioxidants, Belgian Chocolate coming from 40% protein, 48% carbs, 12% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Designer Protein Llc - Belgian Chocolate Plant-Based Meal Replacement Powder With Organic Antioxidants, Belgian Chocolate. This food consists of 15% water, 36.7% protein, 43.3% carbs, 5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight60g
Calories (kcal) 210 11%
Fat 3g 4%
Protein 22g 44%
Carbohydrate 26g 9%
Sugars 3g 6%
Fiber 10g 36%
Cholesterol 0mg 0%
Saturated Fats 0g 0%
Net-Carbs 16g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight60g
Calcium 1350mg 104%
Iron, Fe 3.6mg 20%
Potassium, K 120mg 3%
Magnesium 79.8mg 19%
Phosphorus, P 2200.2mg 176%
Sodium 199.8mg 8%
Zinc, Zn 3mg 27%
Copper, Cu --mg --%
Manganese 0.6mg 26%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 30mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight60g
Vitamin A, RAE --mcg --%
Vitamin C 60mg 67%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0.34mg 26%
Niacin (B3) 4mg 25%
Vitamin B5 (PA) 1mg 20%
Vitamin B6 0.4mg 24%
Biotin --mcg
Folate (B9) 79.8mcg 20%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 1.2mcg 50%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 1000.2IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 79.8IU 10%
Vitamin K 16mcg 13%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight60g
Water 9g
Ash --g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 70.01
Carbs & Sugars
-- = missing data %DV
Weight60g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight60g
Total Monounsaturated --g
Total Polyunsaturated --g
Omega 3s --g --%
Omega 6s --g --%
Omega 3 to Omega 6 Ratio --
Omega 6 to Omega 3 Ratio --
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) --g
Margaric Acid (17:0) --g
Stearic Acid (18:0) --g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) --g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) --g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic --g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight60g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Designer Protein Llc - Belgian Chocolate Plant-Based Meal Replacement Powder With Organic Antioxidants, Belgian Chocolate
USDA Food Data Central Branded Food