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      Tyson Foods Inc. - Tyson Red Label Fully Cooked Breaded Golden Crispy Chicken Breast Filets, 4 Oz.
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      Tyson Foods Inc. - Tyson Red Label Fully Cooked Breaded Golden Crispy Chicken Breast Filets, 4 Oz.

      Tyson Red Label Fully Cooked Breaded Golden Crispy Chicken Breast Filets, 4 Oz.
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      Nutrition Facts
      Serving Size
      4 OZ SERVING, About 40 Servings Per Container (112g)
      Calories278
      % Daily Value *
      Total Fat 14.3g18%
      Saturated Fat 2.4g12%
      Trans Fat 0.09g
      Cholesterol 49.3mg16%
      Sodium 698.9mg29%
      Total Carbohydrate 16.6g6%
      Dietary Fiber 0.56g2%
      Total Sugars 0.82g2%
      Includes 0.67g Added Sugars1%
      Protein 20.7g41%
      Vitamin C --mg--%
      Vitamin D 0mcg0%
      Iron 0.96mg5%
      Calcium 23.5mg2%
      Potassium 303.5mg6%
      Phosphorus --mg--%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Ingredients: Boneless, skinless, chicken breast filets with rib meat, water, seasoning [salt, flavors, maltodextrin, sugar, vegetable stock (carrot, onion, celery), garlic powder], modified food starch, sodium phosphates, soy protein concentrate. BREADED WITH: Bleached wheat flour, water, wheat flour, salt, contains 2% or less of the following: dextrose, disodium inosinate and disodium guanylate, extractives of paprika, annatto and turmeric, garlic powder, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), onion powder, spice, sugar, wheat gluten, yeast, yeast extract, yellow corn flour. Breading set in vegetable oil.
      UPC: 00023700026255
      Quick Stats
      • Calories 278 14% DV
      • Protein 21g 41% DV
      • Carbs 17g 6% DV
      • Fat 14g 18% DV
      • Fiber 0.56g 2% DV
      • Sugar 0.82g 2% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 278 calories in Tyson Foods Inc. - Tyson Red Label Fully Cooked Breaded Golden Crispy Chicken Breast Filets, 4 Oz. coming from 30% protein, 24% carbs, 46% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Tyson Foods Inc. - Tyson Red Label Fully Cooked Breaded Golden Crispy Chicken Breast Filets, 4 Oz.. This food consists of 0% water, 40.07% protein, 32.13% carbs, 27.79% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight112g
      Calories 278 14%
      Fat 14.3g 18%
      Protein 20.7g 41%
      Carbohydrate 16.6g 6%
      Sugars 0.82g 2%
      Fiber 0.56g 2%
      Cholesterol 49.3mg 16%
      Saturated Fats 2.4g 12%
      Net-Carbs 16g
      Trans Fatty Acids 0.09g
      Minerals
      -- = missing data %DV
      Weight112g
      Calcium 23.5mg 2%
      Iron, Fe 0.96mg 5%
      Potassium, K 303.5mg 6%
      Magnesium --mg --%
      Phosphorus, P --mg --%
      Sodium 698.9mg 29%
      Zinc, Zn --mg --%
      Copper, Cu --mg --%
      Manganese --mg --%
      Selenium, Se --mcg --%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight112g
      Vitamin A, RAE --mcg --%
      Vitamin C --mg --%
      Thiamin (B1) --mg --%
      Riboflavin (B2) --mg --%
      Niacin (B3) --mg --%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 --mg --%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 --mcg --%
      Retinol --mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU --IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E --mg --%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight112g
      Water --g
      Ash --g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score --
      Carbs & Sugars
      -- = missing data %DV
      Weight112g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar 0.67g 1%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight112g
      Total Monounsaturated 4.032g
      Total Polyunsaturated 7.47g
      Omega 3s --g --%
      Omega 6s --g --%
      Omega 3 to Omega 6 Ratio --
      Omega 6 to Omega 3 Ratio --
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) --g
      Capric Acid (10:0) --g
      Lauric Acid (12:0) --g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) --g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) --g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) --g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) --g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) --g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) --g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) --g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic --g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 --g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight112g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Tyson Foods Inc. - Tyson Red Label Fully Cooked Breaded Golden Crispy Chicken Breast Filets, 4 Oz.