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      Tyson Foods Inc. - State Fair Crispitos Fully Cooked Buffalo Style Chicken And Cheese Flour Tortillas
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      Tyson Foods Inc. - State Fair Crispitos Fully Cooked Buffalo Style Chicken And Cheese Flour Tortillas

      State Fair Crispitos Fully Cooked Buffalo Style Chicken And Cheese Flour Tortillas
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      Nutrition Facts
      Serving Size
      5.89 OZ SERVING, About 34 Servings Per Container (165g)
      Calories394
      % Daily Value *
      Total Fat 18.9g24%
      Saturated Fat 4.6g23%
      Trans Fat 0g
      Cholesterol 46.2mg15%
      Sodium 858mg36%
      Total Carbohydrate 40.8g15%
      Dietary Fiber 1.5g5%
      Total Sugars 1.9g4%
      Includes 0g Added Sugars0%
      Protein 15.2g30%
      Vitamin C --mg--%
      Vitamin D 0mcg0%
      Iron 2.8mg15%
      Calcium 92.4mg7%
      Potassium 181.5mg4%
      Phosphorus --mg--%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Ingredients: CHICKEN FILLING: Cooked chicken pieces, pasteurized process cheese sauce with jalapeno [cheddar and monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), whey, canola oil, jalapeno peppers (jalapeno peppers, vinegar, salt), modified food starch, sodium phosphate, salt, lactic acid, sodium alginate, sorbic acid (preservative), apocarotenal (color), annatto (color)], water, buffalo style sauce [hot sauce (aged cayenne pepper, vinegar, salt), water, vinegar, soybean oil, corn syrup, salt, whole milk powder, modified corn starch, worcestershire sauce concentrate (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind extract, natural flavor), natural butter flavor [whey solids, enzyme modified butter (cream, sweet cream buttermilk powder, natural flavor), maltodextrin, spice extractives, salt, dehydrated butter (cream, sweet cream buttermilk powder), guar gum, annatto and turmeric (for color)], xanthan gum, lemon juice concentrate, onion powder, garlic powder, spices, guar gum], modified food starch, onion powder, salt, garlic powder, spices, chili powder [spices (including mustard), salt, garlic powder]. ORANGE COLORED FLOUR TORTILLA: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, contains 2% or less of the folllowing: salt, sodium stearoyl lactylate, potassium sorbate (preservative), fumaric acid, yellow 5 lake, yellow 6 lake, red 40 lake, enzyme. PASTE INGREDIENTS: Water, xanthan gum. Blanched in vegetable oil.
      UPC: 00023700044907
      Quick Stats
      • Calories 394 20% DV
      • Protein 15g 30% DV
      • Carbs 41g 15% DV
      • Fat 19g 24% DV
      • Fiber 1.5g 5% DV
      • Sugar 1.9g 4% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 394 calories in Tyson Foods Inc. - State Fair Crispitos Fully Cooked Buffalo Style Chicken And Cheese Flour Tortillas coming from 15% protein, 41% carbs, 44% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Tyson Foods Inc. - State Fair Crispitos Fully Cooked Buffalo Style Chicken And Cheese Flour Tortillas. This food consists of 0% water, 20.25% protein, 54.54% carbs, 25.21% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight165g
      Calories 394 20%
      Fat 18.9g 24%
      Protein 15.2g 30%
      Carbohydrate 40.8g 15%
      Sugars 1.9g 4%
      Fiber 1.5g 5%
      Cholesterol 46.2mg 15%
      Saturated Fats 4.6g 23%
      Net-Carbs 39.4g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight165g
      Calcium 92.4mg 7%
      Iron, Fe 2.8mg 15%
      Potassium, K 181.5mg 4%
      Magnesium --mg --%
      Phosphorus, P --mg --%
      Sodium 858mg 36%
      Zinc, Zn --mg --%
      Copper, Cu --mg --%
      Manganese --mg --%
      Selenium, Se --mcg --%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight165g
      Vitamin A, RAE --mcg --%
      Vitamin C --mg --%
      Thiamin (B1) --mg --%
      Riboflavin (B2) --mg --%
      Niacin (B3) --mg --%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 --mg --%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 --mcg --%
      Retinol --mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU --IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E --mg --%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight165g
      Water --g
      Ash --g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score --
      Carbs & Sugars
      -- = missing data %DV
      Weight165g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar 0g 0%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight165g
      Total Monounsaturated 6.006g
      Total Polyunsaturated 7.211g
      Omega 3s --g --%
      Omega 6s --g --%
      Omega 3 to Omega 6 Ratio --
      Omega 6 to Omega 3 Ratio --
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) --g
      Capric Acid (10:0) --g
      Lauric Acid (12:0) --g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) --g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) --g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) --g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) --g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) --g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) --g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) --g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic --g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 --g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight165g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Tyson Foods Inc. - State Fair Crispitos Fully Cooked Buffalo Style Chicken And Cheese Flour Tortillas