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Wakefern Food Corporation - Supreme Pepperoni, Sausage, Green & Red Peppers, Onions & Black Olives. Pepperoni Made With Pork & Beef. Sausage Made With Pork. Thin Crust Pizza, Supreme
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Wakefern Food Corporation - Supreme Pepperoni, Sausage, Green & Red Peppers, Onions & Black Olives. Pepperoni Made With Pork & Beef. Sausage Made With Pork. Thin Crust Pizza, Supreme

Supreme Pepperoni, Sausage, Green & Red Peppers, Onions & Black Olives. Pepperoni Made With Pork & Beef. Sausage Made With Pork. Thin Crust Pizza, Supreme
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Nutrition Facts
Serving Size
1/5 pizza (121g)
Calories280
% Daily Value *
Total Fat 11g14%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 20.6mg7%
Sodium 569.9mg24%
Total Carbohydrate 34g12%
Dietary Fiber 3g11%
Total Sugars 5g10%
Includes 2.1g Added Sugars4%
Protein 16g32%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 3mg17%
Calcium 140.4mg11%
Potassium 210.5mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Ingredients: CRUST: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME ADDED FOR IMPROVED BAKING, FOLIC ACID), WATER, PALM OIL WITH SOYA LECITHIN, SUGAR, CANOLA OIL, YEAST, SALT, WHEY POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SAUCE (WATER, TOMATO PASTE, CRUSHED TOMATOES, EXTRA VIRGIN OLIVE OIL, SUGAR, GARLIC, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, PARSLEY, BASIL, ONION, SUNFLOWER OIL [MFG. AID]), TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, ULTRAFILTERED MILK, SALT, CHEESE CULTURES, ENZYME), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, DEXTROSE, SODIUM PHOSPHATES, SUGAR, GARLIC POWDER), PEPPERONI (PORK, BEEF, SALT, SPICE, SPICE EXTRACTIVES, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, DEXTROSE. MAY ALSO CONTAIN NATURAL SMOKE FLAVOR, SODIUM ERYTHORBATE, DEHYDRATED GARLIC, CITRIC ACID), RED AND GREEN PEPPERS, ONIONS, BLACK OLIVES (RIPE BLACK OLIVES, WATER, SALT, FERROUS GLUCONATE [TO PRESERVE COLOR]) POWDERED CELLULOSE (TO PREVENT CAKING).
UPC: 041190412662
Settings
  • Blood Sugar Index 27 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score --
  • Inflammation Score 65
  • Amino Acid Score --%
  • Potassium/Sodium 0.37
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 280 calories in Wakefern Food Corporation - Supreme Pepperoni, Sausage, Green & Red Peppers, Onions & Black Olives. Pepperoni Made With Pork & Beef. Sausage Made With Pork. Thin Crust Pizza, Supreme coming from 21% protein, 46% carbs, 33% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Wakefern Food Corporation - Supreme Pepperoni, Sausage, Green & Red Peppers, Onions & Black Olives. Pepperoni Made With Pork & Beef. Sausage Made With Pork. Thin Crust Pizza, Supreme. This food consists of 49.6% water, 13.2% protein, 28.1% carbs, 9.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight121g
Calories (kcal) 280 14%
Fat 11g 14%
Protein 16g 32%
Carbohydrate 34g 12%
Sugars 5g 10%
Fiber 3g 11%
Cholesterol 20.6mg 7%
Saturated Fats 4.5g 23%
Net-Carbs 31g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight121g
Calcium 140.4mg 11%
Iron, Fe 3mg 17%
Potassium, K 210.5mg 4%
Magnesium --mg --%
Phosphorus, P --mg --%
Sodium 569.9mg 24%
Zinc, Zn --mg --%
Copper, Cu --mg --%
Manganese --mg --%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight121g
Vitamin A, RAE --mcg --%
Vitamin C --mg --%
Thiamin (B1) --mg --%
Riboflavin (B2) --mg --%
Niacin (B3) --mg --%
Vitamin B5 (PA) --mg --%
Vitamin B6 --mg --%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight121g
Water 60g
Ash --g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score --
Carbs & Sugars
-- = missing data %DV
Weight121g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar 2.1g 4%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight121g
Total Monounsaturated 4.005g
Total Polyunsaturated 1.997g
Omega 3s --g --%
Omega 6s --g --%
Omega 3 to Omega 6 Ratio --
Omega 6 to Omega 3 Ratio --
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) --g
Margaric Acid (17:0) --g
Stearic Acid (18:0) --g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) --g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) --g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic --g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight121g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Wakefern Food Corporation - Supreme Pepperoni, Sausage, Green & Red Peppers, Onions & Black Olives. Pepperoni Made With Pork & Beef. Sausage Made With Pork. Thin Crust Pizza, Supreme