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Annie chun's - JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP, SAVORY VEGETABLE BROTH WITH GREEN ONIONS, CARROTS, AND CORN SOUP BOWL, JAPANESE-STYLE VEGAN TONKOTSU RAMEN
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Annie chun's - JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP, SAVORY VEGETABLE BROTH WITH GREEN ONIONS, CARROTS, AND CORN SOUP BOWL, JAPANESE-STYLE VEGAN TONKOTSU RAMEN

Japanese-style vegan tonkotsu ramen with cooked ramen noodles deep, savory vegetable broth with green onions, carrots, and corn soup bowl, japanese-style vegan tonkotsu ramen
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Nutrition Facts
Serving Size
1 bowl (153g)
Calories291
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 989.9mg41%
Total Carbohydrate 57g21%
Dietary Fiber 3.1g11%
Total Sugars 4g8%
Includes 2g Added Sugars4%
Protein 9g18%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.2mg1%
Calcium 19.9mg2%
Potassium 200.4mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Ingredients: RAMEN NOODLES: WATER, WHEAT FLOUR, LESS THAN 2% OF SALT, LACTIC ACID (FOR FRESHNESS), SOUP BASE: SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WATER, MALTODEXTRIN, VEGETABLE SOUP BASE (VEGETABLES (CARROTS, CELERY, ONION], SALT, SUGAR, MALTODEXTRIN, TAMARI SOY SAUCE [WATER, SOYBEANS, SALT), SOYBEAN OIL, YEAST EXTRACT, ONION POWDER, CORN STARCH, YEAST EXTRACT, GARLIC, TAMARI SOY SAUCE [SOYBEANS, SALT), SPICES, NATURAL FLAVOR), CANOLA OIL, SUGAR, SESAME SEED PASTE, SALT, TAPIOCA FLOUR, VEGETABLE SOUP BASE (VEGETABLES (CARROTS, CELERY, ONION), SALT, SUGAR, TAPIOCA MALTODEXTRIN, YEAST EXTRACT, ONION POWDER, CORN STARCH, GARLIC POWDER, TURMERIC, FLAVOR), LESS THAN 2% OF DISTILLED VINEGAR, SOYMILK POWDER, YEAST EXTRACT, NATURAL FLAVORS, ONION POWDER, SHIITAKE MUSHROOM EXTRACT POWDER (DEXTRIN, SHITAKE, SALT, YEAST EXTRACT), SPICES, GRANULATED GARLIC, FLAVORS, ROSEMARY EXTRACT (FOR FRESHNESS). TOPPING: DEHYDRATED GREEN ONION, DEHYDRATED CARROT, DEHYDRATED CORN, POTASSIUM CARBONATE, GLUCOSE.
UPC: 765667111864
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score --
  • Inflammation Score 58
  • Amino Acid Score --%
  • Potassium/Sodium 0.2
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 291 calories in Annie chun's - JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP, SAVORY VEGETABLE BROTH WITH GREEN ONIONS, CARROTS, AND CORN SOUP BOWL, JAPANESE-STYLE VEGAN TONKOTSU RAMEN coming from 13% protein, 79% carbs, 8% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Annie chun's - JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP, SAVORY VEGETABLE BROTH WITH GREEN ONIONS, CARROTS, AND CORN SOUP BOWL, JAPANESE-STYLE VEGAN TONKOTSU RAMEN. This food consists of 55.2% water, 5.9% protein, 37.3% carbs, 1.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight153g
Calories (kcal) 291 15%
Fat 2.5g 3%
Protein 9g 18%
Carbohydrate 57g 21%
Sugars 4g 8%
Fiber 3.1g 11%
Cholesterol 0mg 0%
Saturated Fats 0g 0%
Net-Carbs 53.9g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight153g
Calcium 19.9mg 2%
Iron, Fe 0.2mg 1%
Potassium, K 200.4mg 4%
Magnesium --mg --%
Phosphorus, P --mg --%
Sodium 989.9mg 41%
Zinc, Zn --mg --%
Copper, Cu --mg --%
Manganese --mg --%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight153g
Vitamin A, RAE --mcg --%
Vitamin C --mg --%
Thiamin (B1) --mg --%
Riboflavin (B2) --mg --%
Niacin (B3) --mg --%
Vitamin B5 (PA) --mg --%
Vitamin B6 --mg --%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight153g
Water 84.5g
Ash --g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score --
Carbs & Sugars
-- = missing data %DV
Weight153g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar 2g 4%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight153g
Total Monounsaturated --g
Total Polyunsaturated --g
Omega 3s --g --%
Omega 6s --g --%
Omega 3 to Omega 6 Ratio --
Omega 6 to Omega 3 Ratio --
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) --g
Margaric Acid (17:0) --g
Stearic Acid (18:0) --g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) --g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) --g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic --g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight153g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Annie chun's - JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP, SAVORY VEGETABLE BROTH WITH GREEN ONIONS, CARROTS, AND CORN SOUP BOWL, JAPANESE-STYLE VEGAN TONKOTSU RAMEN