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Big Mac (McDonalds)
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Big Mac (McDonalds)

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Nutrition Facts
Serving Size
Quantity not specified (205g)
Calories535
% Daily Value *
Total Fat 28.9g37%
Saturated Fat 10.3g52%
Trans Fat --g
Cholesterol 73.8mg25%
Sodium 994.2mg41%
Total Carbohydrate 44.1g16%
Dietary Fiber 2.9g10%
Total Sugars 6.7g13%
Includes --g Added Sugars--%
Protein 24.5g49%
Vitamin C 0.61mg1%
Vitamin D 0.21mcg1%
Iron 2.9mg16%
Calcium 260.3mg20%
Potassium 373.1mg8%
Phosphorus 278.8mg22%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 17 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 9.7
  • Inflammation Score -14
  • Amino Acid Score --%
  • Potassium/Sodium 0.38
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 535 calories in Big Mac (McDonalds) coming from 18% protein, 33% carbs, 49% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Big Mac (McDonalds). This food consists of 51.5% water, 12.2% protein, 21.9% carbs, 14.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight205g
Calories (kcal) 535 27%
Fat 28.9g 37%
Protein 24.5g 49%
Carbohydrate 44.1g 16%
Sugars 6.7g 13%
Fiber 2.9g 10%
Cholesterol 73.8mg 25%
Saturated Fats 10.3g 52%
Net-Carbs 41.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight205g
Calcium 260.3mg 20%
Iron, Fe 2.9mg 16%
Potassium, K 373.1mg 8%
Magnesium 51.2mg 12%
Phosphorus, P 278.8mg 22%
Sodium 994.2mg 41%
Zinc, Zn 4.4mg 40%
Copper, Cu 0.27mg 30%
Manganese --mg --%
Selenium, Se 53.1mcg 97%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight205g
Vitamin A, RAE 55.4mcg 6%
Vitamin C 0.61mg 1%
Thiamin (B1) 0.38mg 31%
Riboflavin (B2) 0.41mg 32%
Niacin (B3) 7.4mg 47%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.35mg 21%
Biotin --mcg
Folate (B9) 55.4mcg 14%
Folic acid 36.9mcg 9%
Food Folate 18.5mcg 5%
Folate DFE 82mcg 21%
Choline 64.6mg 12%
Vitamin B12 2.6mcg 108%
Retinol 45.1mcg
Carotene, beta 121mcg 1%
Carotene, alpha 2.1mcg 0%
Cryptoxanthin, beta 4.1mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 102.5mcg
Vitamin E 0.12mg 1%
Vitamin D 0.21mcg 1%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 33.6mcg 28%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight205g
Water 103.6g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 9.7
Carbs & Sugars
-- = missing data %DV
Weight205g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight205g
Total Monounsaturated 10.43g
Total Polyunsaturated 7.843g
Omega 3s 0.931g 58%
Omega 6s 6.771g 40%
Omega 3 to Omega 6 Ratio 0.14
Omega 6 to Omega 3 Ratio 7.28
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.176g
Caproic (6:0) 0.059g
Caprylic Acid (8:0) 0.041g
Capric Acid (10:0) 0.1g
Lauric Acid (12:0) 0.121g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.828g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 5.701g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 2.932g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.586g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 9.561g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.1g
Docosenoic Acid (22:1) 0.041g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 6.771g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.931g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.1g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.041g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight205g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Big Mac (McDonalds)
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.