Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
2 pieces (32g) | |||
Calories | 200 | ||
% Daily Value * | |||
Total Fat 15g | 19% | ||
Saturated Fat 11g | 55% | ||
Trans Fat 0g | |||
Cholesterol 5.1mg | 2% | ||
Sodium 19.8mg | 1% | ||
Total Carbohydrate 14g | 5% | ||
Dietary Fiber 1g | 4% | ||
Total Sugars 13g | 26% | ||
Includes 11g Added Sugars | 22% | ||
Protein 2g | 4% | ||
Vitamin C ~mg | ~% | ||
Vitamin D ~μg | ~% | ||
Iron 0mg | 0% | ||
Calcium 40mg | 3% | ||
Potassium 70.1mg | 1% | ||
Phosphorus ~mg | ~% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Lindt & Sprungli (Schweiz) Ag - Milk Chocolate Extra Dark Chocolate White Chocolate Hazelnut Milk Chocolate Dark Chocolate Caramel Dark Chocolate Gourmet Truffles Milk Chocolate Extra Dark White Chocolate Hazelnut Milk Chocolate Dark Chocolate Caramel Dark Chocolate coming from 4% protein, 28% carbs, 68% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Lindt & Sprungli (Schweiz) Ag - Milk Chocolate Extra Dark Chocolate White Chocolate Hazelnut Milk Chocolate Dark Chocolate Caramel Dark Chocolate Gourmet Truffles Milk Chocolate Extra Dark White Chocolate Hazelnut Milk Chocolate Dark Chocolate Caramel Dark Chocolate. This food consists of 3.12% water, 6.25% protein, 43.75% carbs, 46.88% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 32g | |
Calories | 200 | 10% |
Fat | 15g | 19% |
Protein | 2g | 4% |
Carbohydrate | 14g | 5% |
Sugars | 13g | 26% |
Fiber | 1g | 4% |
Cholesterol | 5.1mg | 2% |
Saturated Fats | 11g | 55% |
Net-Carbs | 13g | |
Trans Fatty Acids | 0g |
~ = missing data | %DV | |
Weight | 32g | |
Calcium | 40mg | 3% |
Iron, Fe | 0mg | 0% |
Potassium, K | 70.1mg | 1% |
Magnesium | ~mg | ~% |
Phosphorus, P | ~mg | ~% |
Sodium | 19.8mg | 1% |
Zinc, Zn | ~mg | ~% |
Copper, Cu | ~mg | ~% |
Manganese | ~mg | ~% |
Selenium, Se | ~μg | ~% |
Fluoride, F | ~μg | ~% |
Molybdenum | ~μg | |
Iodine, I | ~μg | |
Chlorine | ~mg | |
Chromium | ~μg |
~ = missing data | %DV | |
Weight | 32g | |
Vitamin A, RAE | ~μg | ~% |
Vitamin C | ~mg | ~% |
Thiamin (B1) | ~mg | ~% |
Riboflavin (B2) | ~mg | ~% |
Niacin (B3) | ~mg | ~% |
Vitamin B5 (PA) | ~mg | ~% |
Vitamin B6 | ~mg | ~% |
Biotin | ~μg | |
Folate (B9) | ~μg | ~% |
Folic acid | ~μg | ~% |
Food Folate | ~μg | ~% |
Folate DFE | ~μg | ~% |
Choline | ~mg | ~% |
Vitamin B12 | ~μg | ~% |
Retinol | ~μg | |
Carotene, beta | ~μg | ~% |
Carotene, alpha | ~μg | ~% |
Cryptoxanthin, beta | ~μg | ~% |
Vitamin A, IU | ~IU | ~% |
Lycopene | ~μg | |
Lut + Zeaxanthin | ~μg | |
Vitamin E | ~mg | ~% |
Vitamin D | ~μg | ~% |
Vitamin D2 | ~μg | |
Vitamin D3 | ~μg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | ~μg | ~% |
Vitamin K1 | ~μg | |
Menaquinone-4 | ~μg |
~ = missing data | ||
Weight | 32g | |
Water | 1g | |
Ash | ~g | |
Alcohol | ~g | |
Caffeine | ~mg | |
Theobromine | ~mg | |
PRAL score | ~ |
~ = missing data | %DV | |
Weight | 32g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | 11g | 22% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 32g | |
Monounsaturated Fats | ~mg | |
Polyunsaturated Fats | ~mg | |
Omega 3s | ~mg | ~% |
Omega 6s | ~mg | ~% |
Omega 3 to Omega 6 Ratio | ~ | |
Omega 6 to Omega 3 Ratio | ~ | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | ~mg | |
22:5 n-3 (DPA) | ~mg | |
22:6 n-3 (DHA) | ~mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | ~mg | |
6:0 | ~mg | |
8:0 | ~mg | |
10:0 | ~mg | |
12:0 | ~mg | |
13:0 | ~mg | |
14:0 | ~mg | |
15:0 | ~mg | |
16:0 | ~mg | |
17:0 | ~mg | |
18:0 | ~mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | ~mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | ~mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | ~mg | |
22:1 undifferentiated | ~mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | ~mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | ~mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | ~mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | ~mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 32g | |
Betaine | ~mg | |
Tryptophan | ~mg | ~% |
Threonine | ~mg | ~% |
Isoleucine | ~mg | ~% |
Leucine | ~mg | ~% |
Lysine | ~mg | ~% |
Methionine | ~mg | ~% |
Cystine | ~mg | ~% |
Phenylalanine | ~mg | ~% |
Tyrosine | ~mg | ~% |
Valine | ~mg | ~% |
Arginine | ~mg | |
Histidine | ~mg | ~% |
Alanine | ~mg | |
Aspartic acid | ~mg | |
Glutamic acid | ~mg | |
Glycine | ~mg | |
Proline | ~mg | |
Serine | ~mg | |
Hydroxyproline | ~mg |