Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Yogurt Frozen Flavors Other Than Chocolate With Sorbet Or Sorbet-Coated
×

Yogurt Frozen Flavors Other Than Chocolate With Sorbet Or Sorbet-Coated

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 Haagen-Dazs bar (2.3 fl oz) (75g)
Calories114
% Daily Value *
Total Fat 2.6g3%
Saturated Fat 1.5g8%
Trans Fat --g
Cholesterol 14.3mg5%
Sodium 39.8mg2%
Total Carbohydrate 20g7%
Dietary Fiber 0.38g1%
Total Sugars 15.5g31%
Includes --g Added Sugars--%
Protein 2.8g6%
Vitamin C 2.8mg3%
Vitamin D 0.08mcg0%
Iron 0.14mg1%
Calcium 85.5mg7%
Potassium 121.5mg3%
Phosphorus 55.5mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.48
  • Inflammation Score -11
  • Amino Acid Score --%
  • Potassium/Sodium 3.05
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 114 calories in Yogurt Frozen Flavors Other Than Chocolate With Sorbet Or Sorbet-Coated coming from 10% protein, 70% carbs, 20% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Yogurt Frozen Flavors Other Than Chocolate With Sorbet Or Sorbet-Coated. This food consists of 65.9% water, 3.7% protein, 26.9% carbs, 3.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight75g
Calories (kcal) 114 6%
Fat 2.6g 3%
Protein 2.8g 6%
Carbohydrate 20g 7%
Sugars 15.5g 31%
Fiber 0.38g 1%
Cholesterol 14.3mg 5%
Saturated Fats 1.5g 8%
Net-Carbs 19.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight75g
Calcium 85.5mg 7%
Iron, Fe 0.14mg 1%
Potassium, K 121.5mg 3%
Magnesium 8.3mg 2%
Phosphorus, P 55.5mg 4%
Sodium 39.8mg 2%
Zinc, Zn 0.4mg 4%
Copper, Cu 0.01mg 1%
Manganese --mg --%
Selenium, Se 1.1mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight75g
Vitamin A, RAE 67.5mcg 8%
Vitamin C 2.8mg 3%
Thiamin (B1) 0.03mg 3%
Riboflavin (B2) 0.14mg 11%
Niacin (B3) 0.11mg 1%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.03mg 2%
Biotin --mcg
Folate (B9) 4.5mcg 1%
Folic acid 0mcg 0%
Food Folate 4.5mcg 1%
Folate DFE 4.5mcg 1%
Choline 14.6mg 3%
Vitamin B12 0.25mcg 10%
Retinol 66.8mcg
Carotene, beta 9.8mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 7.5mcg
Vitamin E 0.06mg 0%
Vitamin D 0.08mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 0.45mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight75g
Water 49g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.48
Carbs & Sugars
-- = missing data %DV
Weight75g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight75g
Total Monounsaturated 0.673g
Total Polyunsaturated 0.122g
Omega 3s 0.047g 3%
Omega 6s 0.075g 0%
Omega 3 to Omega 6 Ratio 0.62
Omega 6 to Omega 3 Ratio 1.61
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.074g
Caproic (6:0) 0.052g
Caprylic Acid (8:0) 0.039g
Capric Acid (10:0) 0.062g
Lauric Acid (12:0) 0.067g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.248g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.662g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.299g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.037g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.636g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.075g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.047g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight75g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Yogurt Frozen Flavors Other Than Chocolate With Sorbet Or Sorbet-Coated
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.