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Yogurt Frozen Cone Chocolate Lowfat Milk
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Yogurt Frozen Cone Chocolate Lowfat Milk

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Nutrition Facts
Serving Size
1 small cone (78g)
Calories102
% Daily Value *
Total Fat 1.7g2%
Saturated Fat 0.95g5%
Trans Fat --g
Cholesterol 3.9mg1%
Sodium 54.6mg2%
Total Carbohydrate 19.6g7%
Dietary Fiber 1.2g4%
Total Sugars 14.1g28%
Includes --g Added Sugars--%
Protein 4.2g8%
Vitamin C 0.47mg1%
Vitamin D 0mcg0%
Iron 0.81mg5%
Calcium 115.4mg9%
Potassium 241.8mg5%
Phosphorus 118.6mg9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.93
  • Inflammation Index -1.66
  • Amino Acid Score --%
  • Potassium/Sodium 4.43
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 102 calories in Yogurt Frozen Cone Chocolate Lowfat Milk coming from 15% protein, 71% carbs, 14% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Yogurt Frozen Cone Chocolate Lowfat Milk. This food consists of 66.8% water, 5.5% protein, 25.5% carbs, 2.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight78g
Calories (kcal) 102 5%
Fat 1.7g 2%
Protein 4.2g 8%
Carbohydrate 19.6g 7%
Sugars 14.1g 28%
Fiber 1.2g 4%
Cholesterol 3.9mg 1%
Saturated Fats 0.95g 5%
Net-Carbs 18.4g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight78g
Calcium 115.4mg 9%
Iron, Fe 0.81mg 5%
Potassium, K 241.8mg 5%
Magnesium 29.6mg 7%
Phosphorus, P 118.6mg 9%
Sodium 54.6mg 2%
Zinc, Zn 0.81mg 7%
Copper, Cu 0.16mg 17%
Manganese --mg --%
Selenium, Se 2.7mcg 5%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight78g
Vitamin A, RAE 8.6mcg 1%
Vitamin C 0.47mg 1%
Thiamin (B1) 0.04mg 4%
Riboflavin (B2) 0.16mg 13%
Niacin (B3) 0.36mg 2%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.04mg 2%
Biotin --mcg
Folate (B9) 15.6mcg 4%
Folic acid 7.8mcg 2%
Food Folate 7.8mcg 2%
Folate DFE 21.1mcg 5%
Choline 10mg 2%
Vitamin B12 0.34mcg 14%
Retinol 8.6mcg
Carotene, beta 1.6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 2.3mcg
Vitamin E 0.05mg 0%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 0.31mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight78g
Water 51.4g
Ash --g
Alcohol 0g
Caffeine 3.1mg
Theobromine 100.6mg
PRAL score -0.93
Carbs & Sugars
-- = missing data %DV
Weight78g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight78g
Total Monounsaturated 0.508g
Total Polyunsaturated 0.192g
Omega 3s 0.016g 1%
Omega 6s 0.176g 1%
Omega 3 to Omega 6 Ratio 0.09
Omega 6 to Omega 3 Ratio 10.71
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.028g
Caproic (6:0) 0.019g
Caprylic Acid (8:0) 0.012g
Capric Acid (10:0) 0.027g
Lauric Acid (12:0) 0.031g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.099g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.434g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.257g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.021g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.464g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.176g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.016g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight78g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Yogurt Frozen Cone Chocolate Lowfat Milk
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.