Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Milk Dry Not Reconstituted Low Fat (1%)
×

Milk Dry Not Reconstituted Low Fat (1%)

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 cup (120g)
Calories436
% Daily Value *
Total Fat 2g3%
Saturated Fat 1.3g6%
Trans Fat --g
Cholesterol 24mg8%
Sodium 652.8mg27%
Total Carbohydrate 62g23%
Dietary Fiber 0g0%
Total Sugars 62g124%
Includes --g Added Sugars--%
Protein 41.7g83%
Vitamin C 6.6mg7%
Vitamin D 13.1mcg65%
Iron 0.37mg2%
Calcium 1462.8mg113%
Potassium 2025.6mg43%
Phosphorus 1170mg94%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -1.69
  • Inflammation Score -345
  • Amino Acid Score --%
  • Potassium/Sodium 3.1
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 436 calories in Milk Dry Not Reconstituted Low Fat (1%) coming from 39% protein, 57% carbs, 4% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Milk Dry Not Reconstituted Low Fat (1%). This food consists of 4.3% water, 37.8% protein, 56.1% carbs, 1.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight120g
Calories (kcal) 436 22%
Fat 2g 3%
Protein 41.7g 83%
Carbohydrate 62g 23%
Sugars 62g 124%
Fiber 0g 0%
Cholesterol 24mg 8%
Saturated Fats 1.3g 6%
Net-Carbs 62g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight120g
Calcium 1462.8mg 113%
Iron, Fe 0.37mg 2%
Potassium, K 2025.6mg 43%
Magnesium 139.2mg 33%
Phosphorus, P 1170mg 94%
Sodium 652.8mg 27%
Zinc, Zn 5.2mg 48%
Copper, Cu 0.05mg 5%
Manganese --mg --%
Selenium, Se 32.4mcg 59%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight120g
Vitamin A, RAE 852mcg 95%
Vitamin C 6.6mg 7%
Thiamin (B1) 0.49mg 41%
Riboflavin (B2) 2.1mg 159%
Niacin (B3) 1.1mg 7%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.41mg 24%
Biotin --mcg
Folate (B9) 60mcg 15%
Folic acid 0mcg 0%
Food Folate 60mcg 15%
Folate DFE 60mcg 15%
Choline 199.7mg 36%
Vitamin B12 4.7mcg 198%
Retinol 852mcg
Carotene, beta 3.6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.05mg 0%
Vitamin D 13.1mcg 65%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 0.12mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight120g
Water 4.7g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -1.69
Carbs & Sugars
-- = missing data %DV
Weight120g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight120g
Total Monounsaturated 0.564g
Total Polyunsaturated 0.077g
Omega 3s 0.03g 2%
Omega 6s 0.048g 0%
Omega 3 to Omega 6 Ratio 0.63
Omega 6 to Omega 3 Ratio 1.6
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.07g
Caproic (6:0) 0.03g
Caprylic Acid (8:0) 0.022g
Capric Acid (10:0) 0.05g
Lauric Acid (12:0) 0.049g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.211g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.572g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.239g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.052g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.482g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.048g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.03g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight120g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Milk Dry Not Reconstituted Low Fat (1%)
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.