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Ice Cream Cone Chocolate Covered Or Dipped Chocolate Ice Cream
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Ice Cream Cone Chocolate Covered Or Dipped Chocolate Ice Cream

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Nutrition Facts
Serving Size
1 cone (78g)
Calories193
% Daily Value *
Total Fat 8.8g11%
Saturated Fat 5.2g26%
Trans Fat --g
Cholesterol 16.4mg5%
Sodium 49.1mg2%
Total Carbohydrate 27g10%
Dietary Fiber 1.1g4%
Total Sugars 21.6g43%
Includes --g Added Sugars--%
Protein 3.2g6%
Vitamin C 0.39mg0%
Vitamin D 0mcg0%
Iron 0.66mg4%
Calcium 82.7mg6%
Potassium 177.8mg4%
Phosphorus 84.2mg7%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.77
  • Inflammation Score 3.64
  • Amino Acid Score --%
  • Potassium/Sodium 3.62
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 193 calories in Ice Cream Cone Chocolate Covered Or Dipped Chocolate Ice Cream coming from 6% protein, 54% carbs, 40% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Ice Cream Cone Chocolate Covered Or Dipped Chocolate Ice Cream. This food consists of 49.6% water, 4.1% protein, 34.9% carbs, 11.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight78g
Calories (kcal) 193 10%
Fat 8.8g 11%
Protein 3.2g 6%
Carbohydrate 27g 10%
Sugars 21.6g 43%
Fiber 1.1g 4%
Cholesterol 16.4mg 5%
Saturated Fats 5.2g 26%
Net-Carbs 25.9g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight78g
Calcium 82.7mg 6%
Iron, Fe 0.66mg 4%
Potassium, K 177.8mg 4%
Magnesium 23.4mg 6%
Phosphorus, P 84.2mg 7%
Sodium 49.1mg 2%
Zinc, Zn 0.5mg 5%
Copper, Cu 0.12mg 13%
Manganese --mg --%
Selenium, Se 2.5mcg 5%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight78g
Vitamin A, RAE 51.5mcg 6%
Vitamin C 0.39mg 0%
Thiamin (B1) 0.04mg 4%
Riboflavin (B2) 0.13mg 10%
Niacin (B3) 0.36mg 2%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.03mg 2%
Biotin --mcg
Folate (B9) 14mcg 4%
Folic acid 9.4mcg 2%
Food Folate 4.7mcg 1%
Folate DFE 20.3mcg 5%
Choline 13.7mg 2%
Vitamin B12 0.24mcg 10%
Retinol 49.9mcg
Carotene, beta 11.7mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 2.3mcg
Vitamin E 0.23mg 2%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 1.1mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight78g
Water 38.3g
Ash --g
Alcohol 0g
Caffeine 5.5mg
Theobromine 69.4mg
PRAL score -0.77
Carbs & Sugars
-- = missing data %DV
Weight78g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight78g
Total Monounsaturated 2.62g
Total Polyunsaturated 0.48g
Omega 3s 0.103g 6%
Omega 6s 0.377g 2%
Omega 3 to Omega 6 Ratio 0.27
Omega 6 to Omega 3 Ratio 3.66
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.197g
Caproic (6:0) 0.115g
Caprylic Acid (8:0) 0.068g
Capric Acid (10:0) 0.152g
Lauric Acid (12:0) 0.169g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.612g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 2.222g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.509g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.14g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 2.389g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.377g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.103g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight78g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Ice Cream Cone Chocolate Covered Or Dipped Chocolate Ice Cream
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.