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Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping Without Whipped Cream
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Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping Without Whipped Cream

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Nutrition Facts
Serving Size
1 sundae (179g)
Calories326
% Daily Value *
Total Fat 7.4g10%
Saturated Fat 4g20%
Trans Fat --g
Cholesterol 16.1mg5%
Sodium 248.8mg10%
Total Carbohydrate 57.3g21%
Dietary Fiber 1.3g4%
Total Sugars 40.6g81%
Includes --g Added Sugars--%
Protein 8.6g17%
Vitamin C 1.3mg1%
Vitamin D 0mcg0%
Iron 0.66mg4%
Calcium 232.7mg18%
Potassium 424.2mg9%
Phosphorus 205.9mg16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -1.17
  • Inflammation Score 29
  • Amino Acid Score --%
  • Potassium/Sodium 1.7
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 326 calories in Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping Without Whipped Cream coming from 10% protein, 70% carbs, 20% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping Without Whipped Cream. This food consists of 58.5% water, 4.9% protein, 32.4% carbs, 4.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight179g
Calories (kcal) 326 16%
Fat 7.4g 10%
Protein 8.6g 17%
Carbohydrate 57.3g 21%
Sugars 40.6g 81%
Fiber 1.3g 4%
Cholesterol 16.1mg 5%
Saturated Fats 4g 20%
Net-Carbs 56g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight179g
Calcium 232.7mg 18%
Iron, Fe 0.66mg 4%
Potassium, K 424.2mg 9%
Magnesium 39.4mg 9%
Phosphorus, P 205.9mg 16%
Sodium 248.8mg 10%
Zinc, Zn 1.1mg 10%
Copper, Cu 0.19mg 21%
Manganese --mg --%
Selenium, Se 5.9mcg 11%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight179g
Vitamin A, RAE 39.4mcg 4%
Vitamin C 1.3mg 1%
Thiamin (B1) 0.09mg 7%
Riboflavin (B2) 0.31mg 24%
Niacin (B3) 0.27mg 2%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.07mg 4%
Biotin --mcg
Folate (B9) 9mcg 2%
Folic acid 0mcg 0%
Food Folate 9mcg 2%
Folate DFE 9mcg 2%
Choline 29.7mg 5%
Vitamin B12 0.7mcg 29%
Retinol 37.6mcg
Carotene, beta 7.2mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 1.8mcg
Vitamin E 1.3mg 8%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 1.6mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight179g
Water 103.3g
Ash --g
Alcohol 0g
Caffeine 3.6mg
Theobromine 109.2mg
PRAL score -1.17
Carbs & Sugars
-- = missing data %DV
Weight179g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight179g
Total Monounsaturated 2.739g
Total Polyunsaturated 0.258g
Omega 3s 0.064g 4%
Omega 6s 0.192g 1%
Omega 3 to Omega 6 Ratio 0.34
Omega 6 to Omega 3 Ratio 2.97
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.122g
Caproic (6:0) 0.068g
Caprylic Acid (8:0) 0.048g
Capric Acid (10:0) 0.115g
Lauric Acid (12:0) 0.12g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.469g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.783g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.766g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.111g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 2.622g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.004g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.192g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.064g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.002g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight179g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Light Ice Cream Sundae Soft Serve Chocolate Or Fudge Topping Without Whipped Cream
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.