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Beef Goulash
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Beef Goulash

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Nutrition Facts
Serving Size
1 cup (249g)
Calories254
% Daily Value *
Total Fat 9.4g12%
Saturated Fat 2.8g14%
Trans Fat --g
Cholesterol 87.2mg29%
Sodium 555.3mg23%
Total Carbohydrate 6.9g3%
Dietary Fiber 1g4%
Total Sugars 2.7g5%
Includes --g Added Sugars--%
Protein 34.1g68%
Vitamin C 28.4mg32%
Vitamin D 0mcg0%
Iron 3.5mg19%
Calcium 42.3mg3%
Potassium 654.9mg14%
Phosphorus 341.1mg27%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 13.78
  • Inflammation Score -68
  • Amino Acid Score --%
  • Potassium/Sodium 1.18
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 254 calories in Beef Goulash coming from 55% protein, 11% carbs, 34% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef Goulash. This food consists of 79.5% water, 13.8% protein, 2.8% carbs, 3.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight249g
Calories (kcal) 254 13%
Fat 9.4g 12%
Protein 34.1g 68%
Carbohydrate 6.9g 3%
Sugars 2.7g 5%
Fiber 1g 4%
Cholesterol 87.2mg 29%
Saturated Fats 2.8g 14%
Net-Carbs 6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight249g
Calcium 42.3mg 3%
Iron, Fe 3.5mg 19%
Potassium, K 654.9mg 14%
Magnesium 44.8mg 11%
Phosphorus, P 341.1mg 27%
Sodium 555.3mg 23%
Zinc, Zn 6.3mg 57%
Copper, Cu 0.18mg 20%
Manganese --mg --%
Selenium, Se 42.6mcg 77%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight249g
Vitamin A, RAE 12.5mcg 1%
Vitamin C 28.4mg 32%
Thiamin (B1) 0.16mg 13%
Riboflavin (B2) 0.29mg 22%
Niacin (B3) 9.5mg 59%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.56mg 33%
Biotin --mcg
Folate (B9) 29.9mcg 7%
Folic acid 5mcg 1%
Food Folate 27.4mcg 7%
Folate DFE 32.4mcg 8%
Choline 129.5mg 24%
Vitamin B12 2.1mcg 86%
Retinol 0mcg
Carotene, beta 144.4mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 10mcg 0%
Vitamin A, IU --IU
Lycopene 3391.4mcg
Lut + Zeaxanthin 54.8mcg
Vitamin E 1.1mg 7%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 4mcg 3%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight249g
Water 195.7g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 13.78
Carbs & Sugars
-- = missing data %DV
Weight249g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight249g
Total Monounsaturated 4.636g
Total Polyunsaturated 0.717g
Omega 3s 0.022g 1%
Omega 6s 0.615g 4%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 27.44
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.015g
Docosahexaenoic Acid (DHA) 0.002g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.002g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.125g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.651g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.011g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.204g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 4.427g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.005g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.615g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.022g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.035g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight249g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Beef Goulash
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.