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Chili Con Carne With Beans
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Chili Con Carne With Beans

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Nutrition Facts
Serving Size
1 cup (254g)
Calories264
% Daily Value *
Total Fat 9.7g12%
Saturated Fat 3.6g18%
Trans Fat --g
Cholesterol 35.6mg12%
Sodium 1079.5mg45%
Total Carbohydrate 27.2g10%
Dietary Fiber 6.9g24%
Total Sugars 5.6g11%
Includes --g Added Sugars--%
Protein 17.5g35%
Vitamin C 5.3mg6%
Vitamin D 0mcg0%
Iron 3.7mg20%
Calcium 81.3mg6%
Potassium 678.2mg14%
Phosphorus 223.5mg18%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 3 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.14
  • Inflammation Score -277
  • Amino Acid Score --%
  • Potassium/Sodium 0.63
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 264 calories in Chili Con Carne With Beans coming from 27% protein, 41% carbs, 32% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Chili Con Carne With Beans. This food consists of 78.2% water, 7% protein, 10.9% carbs, 3.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight254g
Calories (kcal) 264 13%
Fat 9.7g 12%
Protein 17.5g 35%
Carbohydrate 27.2g 10%
Sugars 5.6g 11%
Fiber 6.9g 24%
Cholesterol 35.6mg 12%
Saturated Fats 3.6g 18%
Net-Carbs 20.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight254g
Calcium 81.3mg 6%
Iron, Fe 3.7mg 20%
Potassium, K 678.2mg 14%
Magnesium 61mg 15%
Phosphorus, P 223.5mg 18%
Sodium 1079.5mg 45%
Zinc, Zn 3.3mg 30%
Copper, Cu 0.26mg 29%
Manganese --mg --%
Selenium, Se 11.7mcg 21%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight254g
Vitamin A, RAE 45.7mcg 5%
Vitamin C 5.3mg 6%
Thiamin (B1) 0.09mg 8%
Riboflavin (B2) 0.14mg 11%
Niacin (B3) 3.1mg 19%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.31mg 18%
Biotin --mcg
Folate (B9) 43.2mcg 11%
Folic acid 0mcg 0%
Food Folate 43.2mcg 11%
Folate DFE 43.2mcg 11%
Choline 69.6mg 13%
Vitamin B12 1.1mcg 47%
Retinol 0mcg
Carotene, beta 469.9mcg 4%
Carotene, alpha 20.3mcg 0%
Cryptoxanthin, beta 129.5mcg 1%
Vitamin A, IU --IU
Lycopene 4874.3mcg
Lut + Zeaxanthin 269.2mcg
Vitamin E 1.4mg 10%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 11.4mcg 10%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight254g
Water 194.9g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.14
Carbs & Sugars
-- = missing data %DV
Weight254g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight254g
Total Monounsaturated 4.074g
Total Polyunsaturated 0.826g
Omega 3s 0.193g 12%
Omega 6s 0.582g 3%
Omega 3 to Omega 6 Ratio 0.33
Omega 6 to Omega 3 Ratio 3.01
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.003g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.005g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.003g
Capric Acid (10:0) 0.003g
Lauric Acid (12:0) 0.008g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.251g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 2.012g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.1g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.31g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 3.513g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.03g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.582g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.193g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.02g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight254g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Chili Con Carne With Beans
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.