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Mackerel Cake Or Patty
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Mackerel Cake Or Patty

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Nutrition Facts
Serving Size
1 cake or patty (120g)
Calories310
% Daily Value *
Total Fat 18.1g23%
Saturated Fat 4.9g25%
Trans Fat --g
Cholesterol 88.8mg30%
Sodium 494.4mg21%
Total Carbohydrate 15.8g6%
Dietary Fiber 1.2g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 19.8g40%
Vitamin C 4.6mg5%
Vitamin D 5.6mcg28%
Iron 2.1mg11%
Calcium 198mg15%
Potassium 358.8mg8%
Phosphorus 272.4mg22%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 8.56
  • Inflammation Score 13
  • Amino Acid Score --%
  • Potassium/Sodium 0.73
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 310 calories in Mackerel Cake Or Patty coming from 26% protein, 21% carbs, 53% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Mackerel Cake Or Patty. This food consists of 54.4% water, 16.8% protein, 13.4% carbs, 15.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight120g
Calories (kcal) 310 15%
Fat 18.1g 23%
Protein 19.8g 40%
Carbohydrate 15.8g 6%
Sugars 1g 2%
Fiber 1.2g 4%
Cholesterol 88.8mg 30%
Saturated Fats 4.9g 25%
Net-Carbs 14.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight120g
Calcium 198mg 15%
Iron, Fe 2.1mg 11%
Potassium, K 358.8mg 8%
Magnesium 40.8mg 10%
Phosphorus, P 272.4mg 22%
Sodium 494.4mg 21%
Zinc, Zn 1.1mg 10%
Copper, Cu 0.22mg 24%
Manganese --mg --%
Selenium, Se 32.3mcg 59%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight120g
Vitamin A, RAE 98.4mcg 11%
Vitamin C 4.6mg 5%
Thiamin (B1) 0.12mg 10%
Riboflavin (B2) 0.24mg 18%
Niacin (B3) 5.6mg 35%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.31mg 18%
Biotin --mcg
Folate (B9) 16.8mcg 4%
Folic acid 4.8mcg 1%
Food Folate 12mcg 3%
Folate DFE 20.4mcg 5%
Choline 91.9mg 17%
Vitamin B12 3.9mcg 164%
Retinol 98.4mcg
Carotene, beta 1.2mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 1.2mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 46.8mcg
Vitamin E 1.6mg 11%
Vitamin D 5.6mcg 28%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 7.9mcg 7%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight120g
Water 64.2g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 8.56
Carbs & Sugars
-- = missing data %DV
Weight120g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight120g
Total Monounsaturated 7.091g
Total Polyunsaturated 4.892g
Omega 3s 0.983g 61%
Omega 6s 3.48g 20%
Omega 3 to Omega 6 Ratio 0.28
Omega 6 to Omega 3 Ratio 3.54
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.318g
Docosapentaenoic Acid (DPA) 0.077g
Docosahexaenoic Acid (DHA) 0.588g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.007g
Caproic (6:0) 0.007g
Caprylic Acid (8:0) 0.007g
Capric Acid (10:0) 0.008g
Lauric Acid (12:0) 0.014g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.266g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 2.684g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.788g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.312g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 6.257g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.216g
Docosenoic Acid (22:1) 0.304g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 3.48g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.282g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.078g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.066g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight120g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Mackerel Cake Or Patty
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.