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Peanut Butter And Jelly Sandwich With Reduced Fat Peanut Butter Regular Jelly On White Bread
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Peanut Butter And Jelly Sandwich With Reduced Fat Peanut Butter Regular Jelly On White Bread

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Nutrition Facts
Serving Size
1 sandwich (112g)
Calories380
% Daily Value *
Total Fat 12.9g9%
Saturated Fat 2.3g11%
Trans Fat --g
Cholesterol 0mg0%
Sodium 472.6mg32%
Total Carbohydrate 55g13%
Dietary Fiber 3.5g9%
Total Sugars 16.6g33%
Includes --g Added Sugars--%
Protein 13.6g4%
Vitamin C 0.22mg0%
Vitamin D 0mcg0%
Iron 2.8mg35%
Calcium 98.6mg10%
Potassium 300.2mg9%
Phosphorus 178.1mg25%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 3.83
  • Inflammation Index 11
  • Amino Acid Score --%
  • Potassium/Sodium 0.64
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 380 calories in Peanut Butter And Jelly Sandwich With Reduced Fat Peanut Butter Regular Jelly On White Bread coming from 14% protein, 56% carbs, 30% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Peanut Butter And Jelly Sandwich With Reduced Fat Peanut Butter Regular Jelly On White Bread. This food consists of 25.7% water, 12.4% protein, 50.2% carbs, 11.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight112g
Calories (kcal) 380 9%
Fat 12.9g 9%
Protein 13.6g 4%
Carbohydrate 55g 13%
Sugars 16.6g 33%
Fiber 3.5g 9%
Cholesterol 0mg 0%
Saturated Fats 2.3g 11%
Net-Carbs 51.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight112g
Calcium 98.6mg 10%
Iron, Fe 2.8mg 35%
Potassium, K 300.2mg 9%
Magnesium 69.4mg 17%
Phosphorus, P 178.1mg 25%
Sodium 472.6mg 32%
Zinc, Zn 1.3mg 12%
Copper, Cu 0.25mg 28%
Manganese --mg --%
Selenium, Se 15.7mcg 29%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight112g
Vitamin A, RAE 0mcg 0%
Vitamin C 0.22mg 0%
Thiamin (B1) 0.41mg 34%
Riboflavin (B2) 0.17mg 13%
Niacin (B3) 7.5mg 47%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.16mg 12%
Biotin --mcg
Folate (B9) 86.2mcg 22%
Folic acid 51.5mcg 13%
Food Folate 34.7mcg 9%
Folate DFE 122.1mcg 31%
Choline 31.1mg 6%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 1.1mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 31.4mcg
Vitamin E 3mg 20%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 0.34mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight112g
Water 28.2g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 3.83
Carbs & Sugars
-- = missing data %DV
Weight112g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight112g
Total Monounsaturated 5.529g
Total Polyunsaturated 3.9g
Omega 3s 0.116g 7%
Omega 6s 3.777g 22%
Omega 3 to Omega 6 Ratio 0.03
Omega 6 to Omega 3 Ratio 32.42
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.001g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.002g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.003g
Capric Acid (10:0) 0.003g
Lauric Acid (12:0) 0.012g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.052g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.471g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.704g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.011g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 5.419g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.099g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 3.777g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.116g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.001g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight112g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Peanut Butter And Jelly Sandwich With Reduced Fat Peanut Butter Regular Jelly On White Bread
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.