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Chimichanga With Chicken
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Chimichanga With Chicken

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Nutrition Facts
Serving Size
1 small Chimichanga (97g)
Calories264
% Daily Value *
Total Fat 12.3g16%
Saturated Fat 3.6g18%
Trans Fat --g
Cholesterol 16.5mg5%
Sodium 630.5mg26%
Total Carbohydrate 28.7g10%
Dietary Fiber 3.4g12%
Total Sugars 2.5g5%
Includes --g Added Sugars--%
Protein 9.8g20%
Vitamin C 1.6mg2%
Vitamin D 0mcg0%
Iron 2.3mg13%
Calcium 129mg10%
Potassium 226mg5%
Phosphorus 179.5mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 25 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 4.28
  • Inflammation Score -23
  • Amino Acid Score --%
  • Potassium/Sodium 0.36
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 264 calories in Chimichanga With Chicken coming from 15% protein, 43% carbs, 42% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Chimichanga With Chicken. This food consists of 46.4% water, 10.3% protein, 30.3% carbs, 13% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight97g
Calories (kcal) 264 13%
Fat 12.3g 16%
Protein 9.8g 20%
Carbohydrate 28.7g 10%
Sugars 2.5g 5%
Fiber 3.4g 12%
Cholesterol 16.5mg 5%
Saturated Fats 3.6g 18%
Net-Carbs 25.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight97g
Calcium 129mg 10%
Iron, Fe 2.3mg 13%
Potassium, K 226mg 5%
Magnesium 27.2mg 6%
Phosphorus, P 179.5mg 14%
Sodium 630.5mg 26%
Zinc, Zn 0.81mg 7%
Copper, Cu 0.11mg 12%
Manganese --mg --%
Selenium, Se 15.1mcg 28%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight97g
Vitamin A, RAE 19.4mcg 2%
Vitamin C 1.6mg 2%
Thiamin (B1) 0.22mg 18%
Riboflavin (B2) 0.18mg 14%
Niacin (B3) 2.8mg 18%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.12mg 7%
Biotin --mcg
Folate (B9) 48.5mcg 12%
Folic acid 23.3mcg 6%
Food Folate 25.2mcg 6%
Folate DFE 65mcg 16%
Choline 19.5mg 4%
Vitamin B12 0.09mcg 4%
Retinol 12.6mcg
Carotene, beta 73.7mcg 1%
Carotene, alpha 3.9mcg 0%
Cryptoxanthin, beta 6.8mcg 0%
Vitamin A, IU --IU
Lycopene 814.8mcg
Lut + Zeaxanthin 33mcg
Vitamin E 1.1mg 7%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 11.7mcg 10%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight97g
Water 43.9g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 4.28
Carbs & Sugars
-- = missing data %DV
Weight97g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight97g
Total Monounsaturated 4.105g
Total Polyunsaturated 3.683g
Omega 3s 0.455g 28%
Omega 6s 3.223g 19%
Omega 3 to Omega 6 Ratio 0.14
Omega 6 to Omega 3 Ratio 7.09
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.06g
Caproic (6:0) 0.015g
Caprylic Acid (8:0) 0.018g
Capric Acid (10:0) 0.035g
Lauric Acid (12:0) 0.027g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.243g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.998g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.981g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.128g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 3.907g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.037g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 3.223g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.455g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.003g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight97g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Chimichanga With Chicken
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.