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Macaroni Or Noodles With Cheese And Tuna
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Macaroni Or Noodles With Cheese And Tuna

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Nutrition Facts
Serving Size
1 cup (230g)
Calories373
% Daily Value *
Total Fat 15.3g20%
Saturated Fat 6.7g34%
Trans Fat --g
Cholesterol 43.7mg15%
Sodium 430.1mg18%
Total Carbohydrate 41.8g15%
Dietary Fiber 1.8g7%
Total Sugars 6.5g13%
Includes --g Added Sugars--%
Protein 17.6g35%
Vitamin C 0.23mg0%
Vitamin D 0.92mcg5%
Iron 2mg11%
Calcium 115mg9%
Potassium 170.2mg4%
Phosphorus 246.1mg20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 11.64
  • Inflammation Index -55
  • Amino Acid Score --%
  • Potassium/Sodium 0.4
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 373 calories in Macaroni Or Noodles With Cheese And Tuna coming from 19% protein, 44% carbs, 37% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Macaroni Or Noodles With Cheese And Tuna. This food consists of 67% water, 7.8% protein, 18.4% carbs, 6.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight230g
Calories (kcal) 373 19%
Fat 15.3g 20%
Protein 17.6g 35%
Carbohydrate 41.8g 15%
Sugars 6.5g 13%
Fiber 1.8g 7%
Cholesterol 43.7mg 15%
Saturated Fats 6.7g 34%
Net-Carbs 40g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight230g
Calcium 115mg 9%
Iron, Fe 2mg 11%
Potassium, K 170.2mg 4%
Magnesium 39.1mg 9%
Phosphorus, P 246.1mg 20%
Sodium 430.1mg 18%
Zinc, Zn 1.1mg 10%
Copper, Cu 0.14mg 15%
Manganese --mg --%
Selenium, Se 60.7mcg 110%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight230g
Vitamin A, RAE 144.9mcg 16%
Vitamin C 0.23mg 0%
Thiamin (B1) 0.4mg 33%
Riboflavin (B2) 0.35mg 27%
Niacin (B3) 6.1mg 38%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.46mg 27%
Biotin --mcg
Folate (B9) 82.8mcg 21%
Folic acid 73.6mcg 18%
Food Folate 9.2mcg 2%
Folate DFE 133.4mcg 33%
Choline 38.4mg 7%
Vitamin B12 1.7mcg 71%
Retinol 140.3mcg
Carotene, beta 57.5mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 9.2mcg
Vitamin E 1.8mg 12%
Vitamin D 0.92mcg 5%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 7.4mcg 6%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight230g
Water 152.2g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 11.64
Carbs & Sugars
-- = missing data %DV
Weight230g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight230g
Total Monounsaturated 3.811g
Total Polyunsaturated 2.622g
Omega 3s 0.212g 13%
Omega 6s 2.286g 13%
Omega 3 to Omega 6 Ratio 0.09
Omega 6 to Omega 3 Ratio 10.8
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.014g
Docosapentaenoic Acid (DPA) 0.002g
Docosahexaenoic Acid (DHA) 0.09g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.322g
Caproic (6:0) 0.202g
Caprylic Acid (8:0) 0.122g
Capric Acid (10:0) 0.26g
Lauric Acid (12:0) 0.271g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.862g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.112g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.465g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.106g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 3.675g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.025g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.286g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.212g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.012g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight230g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Macaroni Or Noodles With Cheese And Tuna
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.