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Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked Ns As To Form Ns As To Fat Added In Cooking
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Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked Ns As To Form Ns As To Fat Added In Cooking

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Nutrition Facts
Serving Size
1 cup (175g)
Calories254
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2g10%
Trans Fat --g
Cholesterol 5.3mg2%
Sodium 425.3mg18%
Total Carbohydrate 40.3g15%
Dietary Fiber 10.9g39%
Total Sugars 7.6g15%
Includes --g Added Sugars--%
Protein 14.4g29%
Vitamin C 4.4mg5%
Vitamin D 0mcg0%
Iron 3.6mg20%
Calcium 40.3mg3%
Potassium 637mg14%
Phosphorus 208.3mg17%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 17 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -1.41
  • Inflammation Score -119
  • Amino Acid Score --%
  • Potassium/Sodium 1.5
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 254 calories in Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked Ns As To Form Ns As To Fat Added In Cooking coming from 22% protein, 62% carbs, 16% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked Ns As To Form Ns As To Fat Added In Cooking. This food consists of 65.6% water, 8.4% protein, 23.4% carbs, 2.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight175g
Calories (kcal) 254 13%
Fat 4.5g 6%
Protein 14.4g 29%
Carbohydrate 40.3g 15%
Sugars 7.6g 15%
Fiber 10.9g 39%
Cholesterol 5.3mg 2%
Saturated Fats 2g 10%
Net-Carbs 29.4g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight175g
Calcium 40.3mg 3%
Iron, Fe 3.6mg 20%
Potassium, K 637mg 14%
Magnesium 84mg 20%
Phosphorus, P 208.3mg 17%
Sodium 425.3mg 18%
Zinc, Zn 2.4mg 22%
Copper, Cu 0.31mg 35%
Manganese --mg --%
Selenium, Se 5.8mcg 11%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight175g
Vitamin A, RAE 42mcg 5%
Vitamin C 4.4mg 5%
Thiamin (B1) 0.44mg 37%
Riboflavin (B2) 0.11mg 8%
Niacin (B3) 1.2mg 8%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.23mg 14%
Biotin --mcg
Folate (B9) 238mcg 60%
Folic acid 0mcg 0%
Food Folate 238mcg 60%
Folate DFE 238mcg 60%
Choline 77.9mg 14%
Vitamin B12 0mcg 0%
Retinol 33.3mcg
Carotene, beta 92.8mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.98mg 7%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 64.4mcg 54%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight175g
Water 113.1g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -1.41
Carbs & Sugars
-- = missing data %DV
Weight175g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight175g
Total Monounsaturated 1.061g
Total Polyunsaturated 1.059g
Omega 3s 0.257g 16%
Omega 6s 0.793g 5%
Omega 3 to Omega 6 Ratio 0.32
Omega 6 to Omega 3 Ratio 3.08
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.091g
Caproic (6:0) 0.056g
Caprylic Acid (8:0) 0.033g
Capric Acid (10:0) 0.074g
Lauric Acid (12:0) 0.077g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.217g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.97g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.41g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.032g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.982g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.007g
Docosenoic Acid (22:1) 0.035g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.793g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.257g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight175g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked Ns As To Form Ns As To Fat Added In Cooking
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.