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      Beans Lima And Corn Cooked Fat Added In Cooking Ns As To Type Of Fat
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      Beans Lima And Corn Cooked Fat Added In Cooking Ns As To Type Of Fat

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      Nutrition Facts
      Serving Size
      1 cup (197g)
      Calories211
      % Daily Value *
      Total Fat 5.5g7%
      Saturated Fat 2.2g11%
      Trans Fat --g
      Cholesterol 5.9mg2%
      Sodium 555.5mg23%
      Total Carbohydrate 38g14%
      Dietary Fiber 7.9g28%
      Total Sugars 4.2g8%
      Includes --g Added Sugars--%
      Protein 8.2g16%
      Vitamin C 11.2mg12%
      Vitamin D 0mcg0%
      Iron 1.7mg9%
      Calcium 29.6mg2%
      Potassium 506.3mg11%
      Phosphorus 134mg11%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 211 11% DV
      • Protein 8.2g 16% DV
      • Carbs 38g 14% DV
      • Fat 5.5g 7% DV
      • Fiber 7.9g 28% DV
      • Sugar 4.2g 8% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 211 calories in Beans Lima And Corn Cooked Fat Added In Cooking Ns As To Type Of Fat coming from 14% protein, 65% carbs, 21% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Beans Lima And Corn Cooked Fat Added In Cooking Ns As To Type Of Fat. This food consists of 73.34% water, 4.24% protein, 19.57% carbs, 2.85% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight197g
      Calories 211 11%
      Fat 5.5g 7%
      Protein 8.2g 16%
      Carbohydrate 38g 14%
      Sugars 4.2g 8%
      Fiber 7.9g 28%
      Cholesterol 5.9mg 2%
      Saturated Fats 2.2g 11%
      Net-Carbs 30.2g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight197g
      Calcium 29.6mg 2%
      Iron, Fe 1.7mg 9%
      Potassium, K 506.3mg 11%
      Magnesium 43.3mg 10%
      Phosphorus, P 134mg 11%
      Sodium 555.5mg 23%
      Zinc, Zn 0.87mg 8%
      Copper, Cu 0.11mg 13%
      Manganese --mg --%
      Selenium, Se 1.2mcg 2%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight197g
      Vitamin A, RAE 59.1mcg 7%
      Vitamin C 11.2mg 12%
      Thiamin (B1) 0.14mg 12%
      Riboflavin (B2) 0.13mg 10%
      Niacin (B3) 2.5mg 16%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.26mg 15%
      Biotin --mcg
      Folate (B9) 63mcg 16%
      Folic acid 0mcg 0%
      Food Folate 63mcg 16%
      Folate DFE 63mcg 16%
      Choline 56.3mg 10%
      Vitamin B12 0mcg 0%
      Retinol 37.4mcg
      Carotene, beta 173.4mcg 2%
      Carotene, alpha 17.7mcg 0%
      Cryptoxanthin, beta 116.2mcg 1%
      Vitamin A, IU --IU
      Lycopene 0mcg
      Lut + Zeaxanthin 652.1mcg
      Vitamin E 0.87mg 6%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 7.5mcg 6%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight197g
      Water 142.5g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -3.22
      Carbs & Sugars
      -- = missing data %DV
      Weight197g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight197g
      Total Monounsaturated 1.409g
      Total Polyunsaturated 1.472g
      Omega 3s 0.195g 12%
      Omega 6s 1.279g 8%
      Omega 3 to Omega 6 Ratio 0.15
      Omega 6 to Omega 3 Ratio 6.56
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.102g
      Caproic (6:0) 0.063g
      Caprylic Acid (8:0) 0.037g
      Capric Acid (10:0) 0.083g
      Lauric Acid (12:0) 0.087g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.242g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 1.113g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.447g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.032g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 1.369g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.008g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.279g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.195g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight197g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Beans Lima And Corn Cooked Fat Added In Cooking Ns As To Type Of Fat
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.