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      Nestle Usa-Prepared Foods Division Inc. - Mushroom Agnolotti With Portobello & Cremini Mushrooms And Grana Padano & Parmesan Cheeses
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      Nestle Usa-Prepared Foods Division Inc. - Mushroom Agnolotti With Portobello & Cremini Mushrooms And Grana Padano & Parmesan Cheeses

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      Nutrition Facts
      Serving Size
      1 cup (109g)
      Calories280
      % Daily Value *
      Total Fat 11g14%
      Saturated Fat 7g35%
      Trans Fat 0g
      Cholesterol 65.4mg22%
      Sodium 769.5mg32%
      Total Carbohydrate 35g13%
      Dietary Fiber 3.1g11%
      Total Sugars 3g6%
      Includes 3.1g Added Sugars6%
      Protein 12g24%
      Vitamin C --mg--%
      Vitamin D --mcg--%
      Iron 0.9mg5%
      Calcium 160.2mg12%
      Potassium 270.3mg6%
      Phosphorus --mg--%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Ingredients: Dough: Ground Durum Wheat, Eggs, Water, Canola Oil. Filling: Mushroom Mix (Portabella Mushrooms, Crimini Mushrooms, Light Cream With Lactic Acid, Onion, Cane Sugar, 2% Or Less Of Salt, Mushroom Base [rehydrated Mushrooms, Salt, Sugar, Butter {cream, Salt}, Potato Starch], Madeira Wine Reduction, Organic Butter [organic Cream, Lactic Acid], Wheat Flour, Carrageenan, Garlic, Spices, Canola Oil), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Cream, Water, Wheat Flour, Skim Milk, Eggs, Grana Padano Cheese (Cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Roasted Garlic, Salt, Carrageenan, Yeast, Canola Oil, Sunflower Oil, Brown Sugar, Sugar, Spices.
      UPC: 024842751470
      Quick Stats
      • Calories 280 14% DV
      • Protein 12g 24% DV
      • Carbs 35g 13% DV
      • Fat 11g 14% DV
      • Fiber 3.1g 11% DV
      • Sugar 3g 6% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 280 calories in Nestle Usa-Prepared Foods Division Inc. - Mushroom Agnolotti With Portobello & Cremini Mushrooms And Grana Padano & Parmesan Cheeses coming from 17% protein, 48% carbs, 35% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Nestle Usa-Prepared Foods Division Inc. - Mushroom Agnolotti With Portobello & Cremini Mushrooms And Grana Padano & Parmesan Cheeses. This food consists of 46.79% water, 11.01% protein, 32.11% carbs, 10.09% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight109g
      Calories 280 14%
      Fat 11g 14%
      Protein 12g 24%
      Carbohydrate 35g 13%
      Sugars 3g 6%
      Fiber 3.1g 11%
      Cholesterol 65.4mg 22%
      Saturated Fats 7g 35%
      Net-Carbs 31.9g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight109g
      Calcium 160.2mg 12%
      Iron, Fe 0.9mg 5%
      Potassium, K 270.3mg 6%
      Magnesium --mg --%
      Phosphorus, P --mg --%
      Sodium 769.5mg 32%
      Zinc, Zn --mg --%
      Copper, Cu --mg --%
      Manganese --mg --%
      Selenium, Se --mcg --%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight109g
      Vitamin A, RAE --mcg --%
      Vitamin C --mg --%
      Thiamin (B1) --mg --%
      Riboflavin (B2) --mg --%
      Niacin (B3) --mg --%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 --mg --%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 --mcg --%
      Retinol --mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU --IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E --mg --%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight109g
      Water 51g
      Ash --g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score --
      Carbs & Sugars
      -- = missing data %DV
      Weight109g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar 3.1g 6%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight109g
      Total Monounsaturated --g
      Total Polyunsaturated --g
      Omega 3s --g --%
      Omega 6s --g --%
      Omega 3 to Omega 6 Ratio --
      Omega 6 to Omega 3 Ratio --
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) --g
      Capric Acid (10:0) --g
      Lauric Acid (12:0) --g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) --g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) --g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) --g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) --g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) --g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) --g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) --g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic --g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 --g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight109g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Nestle Usa-Prepared Foods Division Inc. - Mushroom Agnolotti With Portobello & Cremini Mushrooms And Grana Padano & Parmesan Cheeses