Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
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Foods Highest in Calories

200 results
Name
Calories
Data source
+ 1
16820 (841% DV)
Branded Food
+ 2
Cake Dobos Torte 1 cake (8-1/2" dia)
5741 (287% DV)
FNDDS
+ 3
Cheesecake Chocolate 1 cake or pie (9" dia, approx 1-1/2" high)
5733 (287% DV)
FNDDS
+ 4
5563 (278% DV)
FNDDS
+ 5
5273 (264% DV)
FNDDS
+ 6
Cake Pound With Icing Or Filling 1 loaf (9-1/4" x 5-1/4" x 3-1/8")
4949 (247% DV)
FNDDS
+ 7
4895 (245% DV)
FNDDS
+ 8
Cake Pineapple Upside Down 1 cake (9" dia, 2" high)
4816 (241% DV)
FNDDS
+ 9
Pie Buttermilk 1 pie (9" dia)
4385 (219% DV)
FNDDS
+ 10
4274 (214% DV)
FNDDS
+ 11
4085 (204% DV)
FNDDS
+ 12
Cake Sponge With Icing Or Filling 1 tube cake (10-1/2" dia, 4-1/4" high)
4015 (201% DV)
FNDDS
+ 13
3985 (199% DV)
FNDDS
+ 14
Pie Sweet Potato 1 pie (10" dia)
3978 (199% DV)
FNDDS
+ 15
3866 (193% DV)
FNDDS
+ 16
Cake Pound Chocolate 1 loaf (9" x 5" x 3")
3763 (188% DV)
FNDDS
+ 17
3660 (183% DV)
Branded Food
+ 18
Pie Prune One Crust 1 pie (9" dia)
3621 (181% DV)
FNDDS
+ 19
3605 (180% DV)
FNDDS
+ 20
Pie Oatmeal 1 pie (9" dia)
3569 (178% DV)
FNDDS
+ 21
Cheesecake With Fruit 1 cake or pie (9" dia, approx 1-1/2" high)
3561 (178% DV)
FNDDS
+ 22
3561 (178% DV)
FNDDS
+ 23
Pie Plum Two Crust 1 pie (9" dia)
3513 (176% DV)
FNDDS
+ 24
3477 (174% DV)
FNDDS
+ 25
3381 (169% DV)
FNDDS
+ 26
3380 (169% DV)
FNDDS
+ 27
3344 (167% DV)
FNDDS
+ 28
Pie Shoo-Fly 1 pie (9" dia)
3239 (162% DV)
FNDDS
+ 29
Pie Pear Two Crust 1 pie (9" dia)
3212 (161% DV)
FNDDS
+ 30
3194 (160% DV)
FNDDS
+ 31
3164 (158% DV)
FNDDS
+ 32
3089 (154% DV)
FNDDS
+ 33
Pie Lemon Cream 1 pie (9" dia)
3081 (154% DV)
FNDDS
+ 34
3037 (152% DV)
FNDDS
+ 35
Pie Raisin Two Crust 1 pie (9" dia)
3020 (151% DV)
FNDDS
+ 36
Pie Strawberry Cream 1 pie (10" dia)
2956 (148% DV)
FNDDS
+ 37
Pie Chess 1 pie (9" dia)
2920 (146% DV)
FNDDS
+ 38
Pie Apple One Crust 1 pie (9" dia)
2911 (146% DV)
FNDDS
+ 39
Pie Yogurt Frozen 1 pie (9" dia)
2850 (143% DV)
FNDDS
+ 40
Cake Sponge Chocolate 1 tube cake (10" dia, 4" high)
2797 (140% DV)
FNDDS
+ 41
Pie Peach One Crust 1 pie (9" dia)
2791 (140% DV)
FNDDS
+ 42
2729 (136% DV)
FNDDS
+ 43
2685 (134% DV)
FNDDS
+ 44
2643 (132% DV)
FNDDS
+ 45
2630 (132% DV)
FNDDS
+ 46
Pie Apple-Sour Cream 1 pie (9" dia)
2612 (131% DV)
FNDDS
+ 47
Cake Torte 1 torte
2581 (129% DV)
FNDDS
+ 48
2574 (129% DV)
FNDDS
+ 49
Cake Or Cupcake Zucchini 1 1-layer cake (8" or 9" dia, 1-1/2" high)
2530 (127% DV)
FNDDS
+ 50
Pie Cherry One Crust 1 pie (9" dia)
2499 (125% DV)
FNDDS
+ 51
2441 (122% DV)
FNDDS
+ 52
Pie Black Bottom 1 pie (9" dia)
2439 (122% DV)
FNDDS
+ 53
Pie Tofu With Fruit 1 pie (9" dia)
2412 (121% DV)
FNDDS
+ 54
2334 (117% DV)
FNDDS
+ 55
Pie Squash 1 pie (9" dia)
2334 (117% DV)
FNDDS
+ 56
Pie Pineapple Cream 1 pie (9" dia)
2320 (116% DV)
FNDDS
+ 57
2297 (115% DV)
FNDDS
+ 58
Pie Raspberry Cream 1 pie (9" dia)
2285 (114% DV)
FNDDS
+ 59
2188 (109% DV)
FNDDS
+ 60
Baked Alaska 1 baked Alaska
2034 (102% DV)
FNDDS
+ 61
2016 (101% DV)
FNDDS
+ 62
1982 (99% DV)
FNDDS
+ 63
1931 (97% DV)
FNDDS
+ 64
1887 (94% DV)
FNDDS
+ 65
Cake Jelly Roll 1 jelly roll
1852 (93% DV)
FNDDS
+ 66
1779 (89% DV)
FNDDS
+ 67
1770 (88% DV)
Branded Food
+ 68
1724 (86% DV)
FNDDS
+ 69
1711 (86% DV)
FNDDS
+ 70
1692 (85% DV)
FNDDS
+ 71
1685 (84% DV)
Standard Release
+ 72
Calzone With Cheese Meatless 1 calzone or stromboli
1632 (82% DV)
FNDDS
+ 73
1628 (81% DV)
FNDDS
+ 74
1607 (80% DV)
FNDDS
+ 75
1545 (77% DV)
FNDDS
+ 76
1509 (75% DV)
Standard Release
+ 77
1500 (75% DV)
Branded Food
+ 78
1500 (75% DV)
Branded Food
+ 79
1500 (75% DV)
Branded Food
+ 80
Calzone With Meat And Cheese 1 calzone or stromboli
1476 (74% DV)
FNDDS
+ 81
1473 (74% DV)
FNDDS
+ 82
1460 (73% DV)
FNDDS
+ 83
1420 (71% DV)
FNDDS
+ 84
1408 (70% DV)
FNDDS
+ 85
1390 (69% DV)
Branded Food
+ 86
1390 (69% DV)
Branded Food
+ 87
1390 (69% DV)
Branded Food
+ 88
1361 (68% DV)
Branded Food
+ 89
1361 (68% DV)
Branded Food
+ 90
1354 (68% DV)
FNDDS
+ 91
1342 (67% DV)
Branded Food
+ 92
1342 (67% DV)
Branded Food
+ 93
1342 (67% DV)
Branded Food
+ 94
1320 (66% DV)
FNDDS
+ 95
1310 (66% DV)
Branded Food
+ 96
1300 (65% DV)
Branded Food
+ 97
1295 (65% DV)
FNDDS
+ 98
1289 (64% DV)
Branded Food
+ 99
1289 (64% DV)
Branded Food
+ 100
Duck Roasted Skin Eaten 1/2 duck (yield after cooking, bone removed)
1277 (64% DV)
FNDDS
+ 101
Duck Cooked Skin Eaten 1/2 duck (yield after cooking, bone removed)
1277 (64% DV)
FNDDS
+ 102
1261 (63% DV)
Branded Food
+ 103
1261 (63% DV)
Branded Food
+ 104
1261 (63% DV)
Branded Food
+ 105
1261 (63% DV)
Branded Food
+ 106
1256 (63% DV)
Branded Food
+ 107
1246 (62% DV)
Standard Release (Common)
+ 108
1232 (62% DV)
Standard Release (Common)
+ 109
1221 (61% DV)
Branded Food
+ 110
1210 (60% DV)
FNDDS
+ 111
1201 (60% DV)
Standard Release
+ 112
1200 (60% DV)
Branded Food
+ 113
1200 (60% DV)
Branded Food
+ 114
1200 (60% DV)
Branded Food
+ 115
1200 (60% DV)
Branded Food
+ 116
1200 (60% DV)
Branded Food
+ 117
1200 (60% DV)
Branded Food
+ 118
1200 (60% DV)
Branded Food
+ 119
1200 (60% DV)
Branded Food
+ 120
1200 (60% DV)
Branded Food
+ 121
1200 (60% DV)
Branded Food
+ 122
1199 (60% DV)
Branded Food
+ 123
1197 (60% DV)
Standard Release
+ 124
1196 (60% DV)
FNDDS
+ 125
1194 (60% DV)
FNDDS
+ 126
1193 (60% DV)
FNDDS
+ 127
1188 (59% DV)
Standard Release
+ 128
1188 (59% DV)
Branded Food
+ 129
Halvah Plain 1 bar (8 oz)
1185 (59% DV)
FNDDS
+ 130
1180 (59% DV)
Branded Food
+ 131
1180 (59% DV)
Branded Food
+ 132
1172 (59% DV)
FNDDS
+ 133
1159 (58% DV)
Branded Food
+ 134
1159 (58% DV)
Branded Food
+ 135
1143 (57% DV)
FNDDS
+ 136
1139 (57% DV)
Branded Food
+ 137
1128 (56% DV)
Branded Food
+ 138
1120 (56% DV)
Branded Food
+ 139
1120 (56% DV)
Branded Food
+ 140
1120 (56% DV)
Branded Food
+ 141
1114 (56% DV)
FNDDS
+ 142
1089 (54% DV)
Branded Food
+ 143
1089 (54% DV)
Branded Food
+ 144
1089 (54% DV)
Branded Food
+ 145
1084 (54% DV)
FNDDS
+ 146
1080 (54% DV)
Branded Food
+ 147
1078 (54% DV)
FNDDS
+ 148
1076 (54% DV)
Branded Food
+ 149
1076 (54% DV)
Branded Food
+ 150
1068 (53% DV)
FNDDS
+ 151
Turkey Back 1 back (yield after cooking, bone removed)
1066 (53% DV)
FNDDS
+ 152
1064 (53% DV)
FNDDS
+ 153
1061 (53% DV)
Standard Release
+ 154
1061 (53% DV)
Branded Food
+ 155
1053 (53% DV)
Standard Release
+ 156
1052 (53% DV)
Standard Release
+ 157
1051 (53% DV)
Branded Food
+ 158
1051 (53% DV)
Branded Food
+ 159
1051 (53% DV)
Branded Food
+ 160
1051 (53% DV)
Branded Food
+ 161
1050 (53% DV)
Branded Food
+ 162
1050 (53% DV)
Branded Food
+ 163
1042 (52% DV)
Branded Food
+ 164
Pie crust, refrigerated, regular, unbaked 1 pie crust (average weight)
1019 (51% DV)
Standard Release
+ 165
1008 (50% DV)
Branded Food
+ 166
1008 (50% DV)
Branded Food
+ 167
1008 (50% DV)
Standard Release
+ 168
1004 (50% DV)
Branded Food
+ 169
1002 (50% DV)
Standard Release
+ 170
1001 (50% DV)
Branded Food
+ 171
1000 (50% DV)
Branded Food
+ 172
1000 (50% DV)
Branded Food
+ 173
998 (50% DV)
Branded Food
+ 174
998 (50% DV)
Branded Food
+ 175
998 (50% DV)
Branded Food
+ 176
990 (50% DV)
Branded Food
+ 177
989 (49% DV)
Branded Food
+ 178
989 (49% DV)
Branded Food
+ 179
987 (49% DV)
FNDDS
+ 180
979 (49% DV)
Branded Food
+ 181
977 (49% DV)
Branded Food
+ 182
977 (49% DV)
Branded Food
+ 183
977 (49% DV)
Branded Food
+ 184
975 (49% DV)
FNDDS
+ 185
970 (49% DV)
Branded Food
+ 186
970 (49% DV)
Branded Food
+ 187
970 (49% DV)
Branded Food
+ 188
969 (48% DV)
Branded Food
+ 189
962 (48% DV)
Branded Food
+ 190
961 (48% DV)
Standard Release
+ 191
960 (48% DV)
Branded Food
+ 192
958 (48% DV)
Standard Release
+ 193
952 (48% DV)
Branded Food
+ 194
952 (48% DV)
Branded Food
+ 195
950 (47% DV)
Branded Food
+ 196
945 (47% DV)
Standard Release
+ 197
942 (47% DV)
Standard Release (Common)
+ 198
942 (47% DV)
Standard Release
+ 199
942 (47% DV)
Branded Food
+ 200
942 (47% DV)
Branded Food