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      Egg Cheese And Beef On English Muffin
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      Egg Cheese And Beef On English Muffin

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      Nutrition Facts
      Serving Size
      1 great starts sandwich (5.2 oz) (147g)
      Calories428
      % Daily Value *
      Total Fat 23.8g31%
      Saturated Fat 8.6g43%
      Trans Fat --g
      Cholesterol 169mg56%
      Sodium 915.8mg38%
      Total Carbohydrate 31g11%
      Dietary Fiber 1.6g6%
      Total Sugars 2.6g5%
      Includes --g Added Sugars--%
      Protein 21.9g44%
      Vitamin C 0.88mg1%
      Vitamin D 0.74mcg4%
      Iron 4.1mg23%
      Calcium 357.2mg27%
      Potassium 244mg5%
      Phosphorus 320.5mg26%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 428 21% DV
      • Protein 22g 44% DV
      • Carbs 31g 11% DV
      • Fat 24g 31% DV
      • Fiber 1.6g 6% DV
      • Sugar 2.6g 5% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 428 calories in Egg Cheese And Beef On English Muffin coming from 21% protein, 29% carbs, 50% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Egg Cheese And Beef On English Muffin. This food consists of 46.52% water, 15.26% protein, 21.61% carbs, 16.61% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight147g
      Calories 428 21%
      Fat 23.8g 31%
      Protein 21.9g 44%
      Carbohydrate 31g 11%
      Sugars 2.6g 5%
      Fiber 1.6g 6%
      Cholesterol 169mg 56%
      Saturated Fats 8.6g 43%
      Net-Carbs 29.4g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight147g
      Calcium 357.2mg 27%
      Iron, Fe 4.1mg 23%
      Potassium, K 244mg 5%
      Magnesium 32.3mg 8%
      Phosphorus, P 320.5mg 26%
      Sodium 915.8mg 38%
      Zinc, Zn 3.7mg 34%
      Copper, Cu 0.15mg 17%
      Manganese --mg --%
      Selenium, Se 35.9mcg 65%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight147g
      Vitamin A, RAE 179.3mcg 20%
      Vitamin C 0.88mg 1%
      Thiamin (B1) 0.32mg 27%
      Riboflavin (B2) 0.41mg 32%
      Niacin (B3) 4.5mg 28%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.21mg 12%
      Biotin --mcg
      Folate (B9) 79.4mcg 20%
      Folic acid 45.6mcg 11%
      Food Folate 35.3mcg 9%
      Folate DFE 111.7mcg 28%
      Choline 120.5mg 22%
      Vitamin B12 1.4mcg 59%
      Retinol 173.5mcg
      Carotene, beta 72mcg 1%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 2.9mcg 0%
      Vitamin A, IU --IU
      Lycopene 0mcg
      Lut + Zeaxanthin 189.6mcg
      Vitamin E 1.5mg 10%
      Vitamin D 0.74mcg 4%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 10.4mcg 9%
      Vitamin K1 10.4mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight147g
      Water 66.7g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 11.93
      Carbs & Sugars
      -- = missing data %DV
      Weight147g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight147g
      Total Monounsaturated 9.205g
      Total Polyunsaturated 3.721g
      Omega 3s 0.29g 18%
      Omega 6s 3.281g 19%
      Omega 3 to Omega 6 Ratio 0.09
      Omega 6 to Omega 3 Ratio 11.33
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.003g
      Docosapentaenoic Acid (DPA) 0.007g
      Docosahexaenoic Acid (DHA) 0.021g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.129g
      Caproic (6:0) 0.106g
      Caprylic Acid (8:0) 0.071g
      Capric Acid (10:0) 0.169g
      Lauric Acid (12:0) 0.188g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.792g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 4.585g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 2.301g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.381g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 6.64g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.082g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 3.281g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.29g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.001g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.085g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight147g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Egg Cheese And Beef On English Muffin
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.