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General Mills Kix
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General Mills Kix

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Nutrition Facts
Serving Size
1 (1/4) cup (1 nlea serving) (30g)
Calories107
% Daily Value *
Total Fat 1g1%
Saturated Fat 0.17g1%
Trans Fat 0.01g
Cholesterol 0mg0%
Sodium 178.8mg7%
Total Carbohydrate 24.8g9%
Dietary Fiber 2.6g9%
Total Sugars 2.9g6%
Includes --g Added Sugars--%
Protein 2.3g5%
Vitamin C 7.6mg8%
Vitamin D 0.99mcg5%
Iron 9.6mg53%
Calcium 171mg13%
Potassium 66.9mg1%
Phosphorus 56.7mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.81
  • Inflammation Score -177
  • Amino Acid Score 12%
  • Potassium/Sodium 0.37
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 107 calories in General Mills Kix coming from 8% protein, 84% carbs, 8% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for General Mills Kix. This food consists of 2.9% water, 7.9% protein, 85.6% carbs, 3.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight30g
Calories (kcal) 107 5%
Fat 1g 1%
Protein 2.3g 5%
Carbohydrate 24.8g 9%
Sugars 2.9g 6%
Fiber 2.6g 9%
Cholesterol 0mg 0%
Saturated Fats 0.17g 1%
Net-Carbs 22.2g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight30g
Calcium 171mg 13%
Iron, Fe 9.6mg 53%
Potassium, K 66.9mg 1%
Magnesium 15.3mg 4%
Phosphorus, P 56.7mg 5%
Sodium 178.8mg 7%
Zinc, Zn 5.2mg 48%
Copper, Cu 0.04mg 5%
Manganese 0.34mg 15%
Selenium, Se 2.6mcg 5%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight30g
Vitamin A, RAE 263.7mcg 29%
Vitamin C 7.6mg 8%
Thiamin (B1) 0.59mg 49%
Riboflavin (B2) 0.6mg 46%
Niacin (B3) 7.3mg 45%
Vitamin B5 (PA) 0.16mg 3%
Vitamin B6 0.69mg 41%
Biotin --mcg
Folate (B9) 236.1mcg 59%
Folic acid 230.4mcg 58%
Food Folate 5.7mcg 1%
Folate DFE 397.2mcg 99%
Choline 4.6mg 1%
Vitamin B12 1.7mcg 71%
Retinol 261mcg
Carotene, beta 24mcg 0%
Carotene, alpha 15.6mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 923.4IU
Lycopene 0mcg
Lut + Zeaxanthin 370.8mcg
Vitamin E 0.09mg 1%
Vitamin D 0.99mcg 5%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 39.6IU 5%
Vitamin K 0.06mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight30g
Water 0.84g
Ash 0.97g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.81
Carbs & Sugars
-- = missing data %DV
Weight30g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 2.7g
Glucose (Dextrose) 0.17g
Fructose 0.03g
Lactose 0g
Maltose 0.05g
Galactose 0g
Starch 17.5g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight30g
Total Monounsaturated 0.297g
Total Polyunsaturated 0.383g
Omega 3s 18.3g 1144%
Omega 6s 0.363g 2%
Omega 3 to Omega 6 Ratio 50.41
Omega 6 to Omega 3 Ratio 0.02
Omega 3 Fats
alpha-Linolenic Acid (ALA) 12g 750%
Eicosapentaenoic Acid (EPA) 4.8g
Docosapentaenoic Acid (DPA) 1.5g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.363g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.002g
Capric Acid (10:0) 8.7g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 2.7g
Pentadecanoic Acid (15:0) 0.6g
Palmitic Acid (16:0) 0.13g
Margaric Acid (17:0) 0.6g
Stearic Acid (18:0) 0.024g
Arachidic Acid (20:0) 2.7g
Behenic Acid (22:0) 1.5g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 2.1g
cis-Palmitoleic Acid (16:1 cis) 2.1g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.29g
cis-Oleic Acid (18:1 cis) 0.284g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 4.2g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0.6g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.364g
Conjugated Linoleic Acid (CLAs) 0g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 12g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 1.5g
Trans-Monoenoic Fats 6g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 6g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 1.5g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight30g
Essential Amino Acids
Histidine 56mg 8%
Isoleucine 77mg 6%
Leucine 291mg 11%
Lysine 53mg 3%
Methionine 40mg 6%
Phenylalanine 124mg 14%
Threonine 84mg 8%
Tryptophan 18600mg 6643%
Valine 99mg 5%
Conditionally Essential Amino Acids
Arginine 74mg
Cystine 40mg 14%
Glycine 90mg
Proline 189mg
Tyrosine 81mg 9%
Non-Essential Amino Acids
Alanine 174mg
Aspartic acid 164mg
Betaine --mg
Glutamic acid 521mg
Hydroxyproline --mg
Serine 124mg
Data Source
General Mills Kix
USDA Food Data Central Standard Release (Common)