Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Snacks, pretzels, hard, plain, salted
×

Snacks, pretzels, hard, plain, salted

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 oz (28g)
Calories109
% Daily Value *
Total Fat 0.83g1%
Saturated Fat 0.11g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 352.2mg15%
Total Carbohydrate 22.8g8%
Dietary Fiber 0.97g3%
Total Sugars 0.63g1%
Includes --g Added Sugars--%
Protein 2.9g6%
Vitamin C 0.6mg1%
Vitamin D 0mcg0%
Iron 1.3mg7%
Calcium 7.7mg1%
Potassium 63.3mg1%
Phosphorus 36.4mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.09
  • Inflammation Score 5.78
  • Amino Acid Score 6%
  • Potassium/Sodium 0.18
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 109 calories in Snacks, pretzels, hard, plain, salted coming from 10% protein, 83% carbs, 7% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Snacks, pretzels, hard, plain, salted. This food consists of 3.2% water, 10.4% protein, 83.3% carbs, 3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 109 5%
Fat 0.83g 1%
Protein 2.9g 6%
Carbohydrate 22.8g 8%
Sugars 0.63g 1%
Fiber 0.97g 3%
Cholesterol 0mg 0%
Saturated Fats 0.11g 1%
Net-Carbs 21.9g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight28g
Calcium 7.7mg 1%
Iron, Fe 1.3mg 7%
Potassium, K 63.3mg 1%
Magnesium 8.2mg 2%
Phosphorus, P 36.4mg 3%
Sodium 352.2mg 15%
Zinc, Zn 0.3mg 3%
Copper, Cu 0.04mg 5%
Manganese 0.29mg 13%
Selenium, Se 1.2mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 0.14mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 0mcg 0%
Vitamin C 0.6mg 1%
Thiamin (B1) 0.12mg 10%
Riboflavin (B2) 0.09mg 7%
Niacin (B3) 1.5mg 9%
Vitamin B5 (PA) 0.09mg 2%
Vitamin B6 0.02mg 1%
Biotin --mcg
Folate (B9) 47.1mcg 12%
Folic acid 0mcg 0%
Food Folate 47.1mcg 12%
Folate DFE 47.1mcg 12%
Choline 8.4mg 2%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 2.6mcg
Vitamin E 0.13mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0.8mcg 1%
Vitamin K1 1.5mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 0.89g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.09
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) 0.2g
Fructose 0.09g
Lactose --g
Maltose 0.32g
Galactose 0g
Starch 20.6g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 0.206g
Total Polyunsaturated 0.367g
Omega 3s 0.018g 1%
Omega 6s 0.348g 2%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 19.13
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.018g 1%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.347g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.001g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 0.091g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0.014g
Arachidic Acid (20:0) 0.003g
Behenic Acid (22:0) 0.001g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.001g
cis-Palmitoleic Acid (16:1 cis) 0.001g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.201g
cis-Oleic Acid (18:1 cis) 0.2g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.005g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.348g
Conjugated Linoleic Acid (CLAs) 0g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.018g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.001g
Trans-Monoenoic Fats 0g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.001g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 62mg 9%
Isoleucine 116mg 8%
Leucine 215mg 8%
Lysine 73mg 3%
Methionine 50mg 7%
Phenylalanine 148mg 17%
Threonine 71mg 7%
Tryptophan 28mg 10%
Valine 136mg 7%
Conditionally Essential Amino Acids
Arginine 103mg
Cystine 48mg 17%
Glycine 118mg
Proline 341mg
Tyrosine 92mg 11%
Non-Essential Amino Acids
Alanine 97mg
Aspartic acid 170mg
Betaine 14mg
Glutamic acid 1036mg
Hydroxyproline --mg
Serine --mg
Data Source
Snacks, pretzels, hard, plain, salted
USDA Food Data Central Standard ReleaseIodine data is obtained from the USDA Iodine database.