Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw
×

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
3 oz (85g)
Calories185
% Daily Value *
Total Fat 12.4g16%
Saturated Fat 5.2g26%
Trans Fat 0.73g
Cholesterol 51.9mg17%
Sodium 44.2mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 17.3g35%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 1.6mg9%
Calcium 16.2mg1%
Potassium 209.1mg4%
Phosphorus 159.8mg13%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 9.55
  • Inflammation Index 43
  • Amino Acid Score 68%
  • Potassium/Sodium 4.73
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 185 calories in Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw coming from 38% protein, 0% carbs, 62% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw. This food consists of 64.7% water, 20.6% protein, 0% carbs, 14.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 185 9%
Fat 12.4g 16%
Protein 17.3g 35%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 51.9mg 17%
Saturated Fats 5.2g 26%
Net-Carbs 0g
Trans Fatty Acids 0.73g
Minerals
-- = missing data %DV
Weight85g
Calcium 16.2mg 1%
Iron, Fe 1.6mg 9%
Potassium, K 209.1mg 4%
Magnesium 8.5mg 2%
Phosphorus, P 159.8mg 13%
Sodium 44.2mg 2%
Zinc, Zn 2.7mg 25%
Copper, Cu 0.04mg 5%
Manganese 0mg 0%
Selenium, Se 17.6mcg 32%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 3.4mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.04mg 3%
Riboflavin (B2) 0.2mg 16%
Niacin (B3) 4.2mg 26%
Vitamin B5 (PA) 0.28mg 6%
Vitamin B6 0.5mg 30%
Biotin --mcg
Folate (B9) 2.6mcg 1%
Folic acid 0mcg 0%
Food Folate 2.6mcg 1%
Folate DFE 2.6mcg 1%
Choline 43.7mg 8%
Vitamin B12 1.5mcg 64%
Retinol 3.4mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 11.9IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.2mg 1%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 4.3IU 1%
Vitamin K 1.3mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 54.5g
Ash 0.79g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 9.55
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 5.811g
Total Polyunsaturated 0.586g
Omega 3s 0.023g 1%
Omega 6s 0.383g 2%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 16.7
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.023g 1%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.009g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.364g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.004g
Dihomo-gamma-linolenic acid (DGLA) 0.015g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.008g
Lauric Acid (12:0) 0.009g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.36g
Pentadecanoic Acid (15:0) 0.06g
Palmitic Acid (16:0) 2.909g
Margaric Acid (17:0) 0.144g
Stearic Acid (18:0) 1.743g
Arachidic Acid (20:0) 0.009g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.094g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.432g
cis-Palmitoleic Acid (16:1 cis) 0.394g
Heptadecenoic Acid (17:1) 0.1g
Oleic Acid (18:1) 5.154g
cis-Oleic Acid (18:1 cis) 4.531g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.031g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.497g
Conjugated Linoleic Acid (CLAs) 0.063g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.023g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.015g
Eicosatetraenoic Acid 20:4 0.035g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.071g
Trans-Monoenoic Fats 0.661g
trans-Palmitoleic Acid (16:1 trans) 0.037g
trans-Oleic Acid (18:1 trans) 0.624g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.071g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 637mg 91%
Isoleucine 804mg 57%
Leucine 1478mg 54%
Lysine 1636mg 78%
Methionine 466mg 64%
Phenylalanine 690mg 79%
Threonine 811mg 77%
Tryptophan 194mg 69%
Valine 864mg 47%
Conditionally Essential Amino Acids
Arginine 1168mg
Cystine 174mg 61%
Glycine 853mg
Proline 771mg
Tyrosine 640mg 73%
Non-Essential Amino Acids
Alanine 1069mg
Aspartic acid 1671mg
Betaine 8mg
Glutamic acid 2814mg
Hydroxyproline 118mg
Serine 707mg
Data Source
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw
USDA Food Data Central Standard Release