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Beans, snap, yellow, canned, regular pack, drained solids
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Beans, snap, yellow, canned, regular pack, drained solids

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Nutrition Facts
Serving Size
1 cup (153g)
Calories31
% Daily Value *
Total Fat 0.15g0%
Saturated Fat 0.03g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 384mg16%
Total Carbohydrate 6.9g3%
Dietary Fiber 2g7%
Total Sugars 1.2g2%
Includes --g Added Sugars--%
Protein 1.8g4%
Vitamin C 7.3mg8%
Vitamin D 0mcg0%
Iron 1.4mg8%
Calcium 39.8mg3%
Potassium 166.8mg4%
Phosphorus 29.1mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 22 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -2.62
  • Inflammation Score -78
  • Amino Acid Score 3%
  • Potassium/Sodium 0.43
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 31 calories in Beans, snap, yellow, canned, regular pack, drained solids coming from 21% protein, 75% carbs, 4% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beans, snap, yellow, canned, regular pack, drained solids. This food consists of 94.2% water, 1.2% protein, 4.5% carbs, 0.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight153g
Calories (kcal) 31 2%
Fat 0.15g 0%
Protein 1.8g 4%
Carbohydrate 6.9g 3%
Sugars 1.2g 2%
Fiber 2g 7%
Cholesterol 0mg 0%
Saturated Fats 0.03g 0%
Net-Carbs 4.9g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight153g
Calcium 39.8mg 3%
Iron, Fe 1.4mg 8%
Potassium, K 166.8mg 4%
Magnesium 19.9mg 5%
Phosphorus, P 29.1mg 2%
Sodium 384mg 16%
Zinc, Zn 0.44mg 4%
Copper, Cu 0.06mg 6%
Manganese 0.31mg 13%
Selenium, Se 0.61mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight153g
Vitamin A, RAE 7.7mcg 1%
Vitamin C 7.3mg 8%
Thiamin (B1) 0.02mg 2%
Riboflavin (B2) 0.09mg 7%
Niacin (B3) 0.31mg 2%
Vitamin B5 (PA) 0.2mg 4%
Vitamin B6 0.06mg 3%
Biotin --mcg
Folate (B9) 49mcg 12%
Folic acid 0mcg 0%
Food Folate 49mcg 12%
Folate DFE 49mcg 12%
Choline 16.1mg 3%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 96.4mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 160.7IU
Lycopene 0mcg
Lut + Zeaxanthin 700.7mcg
Vitamin E 0.44mg 3%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 60.1mcg 50%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight153g
Water 142.7g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -2.62
Carbs & Sugars
-- = missing data %DV
Weight153g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight153g
Total Monounsaturated 0.006g
Total Polyunsaturated 0.078g
Omega 3s 0.047g 3%
Omega 6s 0.029g 0%
Omega 3 to Omega 6 Ratio 1.63
Omega 6 to Omega 3 Ratio 0.61
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.029g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.005g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.006g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.029g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.047g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight153g
Essential Amino Acids
Histidine 34mg 5%
Isoleucine 64mg 5%
Leucine 109mg 4%
Lysine 84mg 4%
Methionine 21mg 3%
Phenylalanine 64mg 7%
Threonine 77mg 7%
Tryptophan 18mg 7%
Valine 87mg 5%
Conditionally Essential Amino Acids
Arginine 70mg
Cystine 17mg 6%
Glycine 63mg
Proline 66mg
Tyrosine 41mg 5%
Non-Essential Amino Acids
Alanine 81mg
Aspartic acid 246mg
Betaine 0.15mg
Glutamic acid 181mg
Hydroxyproline --mg
Serine 96mg
Data Source
Beans, snap, yellow, canned, regular pack, drained solids
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.