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Beef, chuck eye roast, boneless, America's Beef Roast, trimmed to 0" fat, all grades, raw
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Beef, chuck eye roast, boneless, America's Beef Roast, trimmed to 0" fat, all grades, raw

Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, raw
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Nutrition Facts
Serving Size
3 oz (85g)
Calories116
% Daily Value *
Total Fat 5.1g7%
Saturated Fat 2.2g11%
Trans Fat 0.22g
Cholesterol 58.7mg20%
Sodium 72.3mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 17.5g35%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 1.9mg10%
Calcium 15.3mg1%
Potassium 303.5mg6%
Phosphorus 173.4mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 7.93
  • Inflammation Score 25
  • Amino Acid Score 25%
  • Potassium/Sodium 4.2
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 116 calories in Beef, chuck eye roast, boneless, America's Beef Roast, trimmed to 0" fat, all grades, raw coming from 60% protein, 0% carbs, 40% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, chuck eye roast, boneless, America's Beef Roast, trimmed to 0" fat, all grades, raw. This food consists of 73.1% water, 20.8% protein, 0% carbs, 6.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 116 6%
Fat 5.1g 7%
Protein 17.5g 35%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 58.7mg 20%
Saturated Fats 2.2g 11%
Net-Carbs 0g
Trans Fatty Acids 0.22g
Minerals
-- = missing data %DV
Weight85g
Calcium 15.3mg 1%
Iron, Fe 1.9mg 10%
Potassium, K 303.5mg 6%
Magnesium 17.8mg 4%
Phosphorus, P 173.4mg 14%
Sodium 72.3mg 3%
Zinc, Zn 7mg 63%
Copper, Cu 0.06mg 6%
Manganese 0.01mg 0%
Selenium, Se 19.1mcg 35%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 1.7mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.14mg 10%
Niacin (B3) 3.9mg 24%
Vitamin B5 (PA) 0.56mg 11%
Vitamin B6 0.34mg 20%
Biotin --mcg
Folate (B9) 2.6mcg 1%
Folic acid 0mcg 0%
Food Folate 2.6mcg 1%
Folate DFE 2.6mcg 1%
Choline 58.9mg 11%
Vitamin B12 2.5mcg 104%
Retinol 1.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 5.1IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.17mg 1%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 3.4IU 0%
Vitamin K 1.3mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 61.6g
Ash 0.88g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 7.93
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 2.644g
Total Polyunsaturated 0.264g
Omega 3s 0.009g 1%
Omega 6s 0.223g 1%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 26.2
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.009g 1%
Eicosapentaenoic Acid (EPA) 0.001g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.206g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.124g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.174g
Margaric Acid (17:0) 0.061g
Stearic Acid (18:0) 0.797g
Arachidic Acid (20:0) 0.004g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.008g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.024g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.153g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.044g
Oleic Acid (18:1) 2.415g
cis-Oleic Acid (18:1 cis) 2.19g
cis-Vaccenic acid 0.161g
Gadoleic Acid (20:1) 0.009g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.223g
Conjugated Linoleic Acid (CLAs) 0.017g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.009g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.031g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats 0.224g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) 0.224g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 578mg 83%
Isoleucine 767mg 55%
Leucine 1450mg 53%
Lysine 1576mg 75%
Methionine 511mg 70%
Phenylalanine 683mg 78%
Threonine 793mg 76%
Tryptophan 201mg 72%
Valine 810mg 45%
Conditionally Essential Amino Acids
Arginine 1178mg
Cystine 186mg 65%
Glycine 780mg
Proline 721mg
Tyrosine 621mg 71%
Non-Essential Amino Acids
Alanine 1012mg
Aspartic acid 1613mg
Betaine 23mg
Glutamic acid 2853mg
Hydroxyproline 88mg
Serine 689mg
Data Source
Beef, chuck eye roast, boneless, America's Beef Roast, trimmed to 0" fat, all grades, raw
USDA Food Data Central Standard Release