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Seeds, cottonseed flour, partially defatted (glandless)
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Seeds, cottonseed flour, partially defatted (glandless)

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Nutrition Facts
Serving Size
1 cup (94g)
Calories337
% Daily Value *
Total Fat 5.8g7%
Saturated Fat 1.5g7%
Trans Fat --g
Cholesterol 0mg0%
Sodium 32.9mg1%
Total Carbohydrate 38.1g14%
Dietary Fiber 2.8g10%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 38.5g77%
Vitamin C 2.3mg3%
Vitamin D 0mcg0%
Iron 11.9mg66%
Calcium 449.3mg35%
Potassium 1665.7mg35%
Phosphorus 1501.2mg120%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 14 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 15.6
  • Inflammation Score -325
  • Amino Acid Score 63%
  • Potassium/Sodium 50.63
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 337 calories in Seeds, cottonseed flour, partially defatted (glandless) coming from 43% protein, 42% carbs, 15% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Seeds, cottonseed flour, partially defatted (glandless). This food consists of 6.7% water, 43.6% protein, 43.1% carbs, 6.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight94g
Calories (kcal) 337 17%
Fat 5.8g 7%
Protein 38.5g 77%
Carbohydrate 38.1g 14%
Sugars --g --%
Fiber 2.8g 10%
Cholesterol 0mg 0%
Saturated Fats 1.5g 7%
Net-Carbs 35.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight94g
Calcium 449.3mg 35%
Iron, Fe 11.9mg 66%
Potassium, K 1665.7mg 35%
Magnesium 677.7mg 161%
Phosphorus, P 1501.2mg 120%
Sodium 32.9mg 1%
Zinc, Zn 11mg 100%
Copper, Cu 1.1mg 123%
Manganese 2mg 88%
Selenium, Se 5.3mcg 10%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight94g
Vitamin A, RAE 20.7mcg 2%
Vitamin C 2.3mg 3%
Thiamin (B1) 2mg 165%
Riboflavin (B2) 0.38mg 29%
Niacin (B3) 3.8mg 24%
Vitamin B5 (PA) 0.42mg 8%
Vitamin B6 0.72mg 43%
Biotin --mcg
Folate (B9) 215.3mcg 54%
Folic acid 0mcg 0%
Food Folate 215.3mcg 54%
Folate DFE 215.3mcg 54%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 408IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight94g
Water 5.9g
Ash 6g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score 15.6
Carbs & Sugars
-- = missing data %DV
Weight94g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight94g
Total Monounsaturated 1.065g
Total Polyunsaturated 2.781g
Omega 3s 0.01g 1%
Omega 6s 2.75g 16%
Omega 3 to Omega 6 Ratio 0
Omega 6 to Omega 3 Ratio 265.91
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.053g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.298g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.132g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.039g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.017g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.75g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.01g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight94g
Essential Amino Acids
Histidine 1214mg 173%
Isoleucine 1387mg 99%
Leucine 2630mg 96%
Lysine 1954mg 93%
Methionine 625mg 86%
Phenylalanine 2397mg 274%
Threonine 1424mg 136%
Tryptophan 581mg 207%
Valine 1976mg 109%
Conditionally Essential Amino Acids
Arginine 5201mg
Cystine 1010mg 352%
Glycine 1867mg
Proline 1642mg
Tyrosine 1387mg 159%
Non-Essential Amino Acids
Alanine 1787mg
Aspartic acid 4191mg
Betaine --mg
Glutamic acid 9640mg
Hydroxyproline --mg
Serine 1925mg
Data Source
Seeds, cottonseed flour, partially defatted (glandless)
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.